My flagship 1100. Spent several hours last week putting it together by myself, but honestly, most of that time was getting my old bones up and down off the patio every time I misplaced my screwdriver, or drill, or glasses or sweet tea or whatever. Only happens whenever I set something down.

I have been smoking meats for decades, but this recteq provided one of the easiest and most flavorful smokes I have enjoyed in a long time. No babysitting and fussing, just dial it in and let it do the work. Temp never varied by more than a degree or two from set point.

Ribeyes on tap this week, medium rare.

by RevolutionaryTry2511

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