Yesterday & today I've made a total of 5 dozen cinnamon rolls, regular & chocolate ones. Currently working on a couple mini dozen too. All with cream cheese frosting. The chocolate ones I added cocoa to the dough, melted milk chocolate in the cinnamon filling, melted milk chocolate to the cream cheese frosting, dust of cocoa powder & chocolate curls!
by –gorewhore–
22 Comments
Looking great!
Ughhh how are they cut and swirled so perfectly 😭I tried the dental floss trick and mine came out looking so rough still lol
I love that you’re trying all different kinds! Which one’s your fave so far?
Those look so perfectly cut and frosted! I’m especially interested in the chocolate ones.
They are perfect
These are NSFW 🤤
They look delicious even raw… but then the swirly frosting has me drooling
These are just rolled up cupcakes! You can’t fool me! lol
These look delicious what did you use in the frosting?
These are just rolled up cupcakes! You can fool me! lol
These look delicious what did you use in the frosting?
Those look incredible 🤤🤤🤤🤤
These are sooo perfect I can’t believe it!
How much cocoa do you add/swap to the dough and how much for the filling?
Finally cinnamon rolls with enough frosting 🤤
Daaaamn! 😍
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These cinnamon rolls look so soft and fluffy, they are just perfect in shape
How much cocoa powder did you add to the chocolate ones? Did you replace some % of the flour by weight with cocoa? I always replace 10% of flour with cocoa by weight for regular recipes if i want to make them chocolate but never tried with yeasted bakes before. They look delicious!
The style and color are perfect and it looks like a delicious dessert.
I GASPED
These look unreal 🤤
They look perfect, especially after baking.
Perfection
These are so CUTE