critique my homemade pan, my best one yet…help me take it up a notch

by hogancheveippoff

26 Comments

  1. getsuga_tenshu

    I need to see the crust, it looks good so far.

  2. Durango_bob

    It looks like it’s cooked to perfection, but like others have said, I’d need to see crust to give it the 10/10 that I want to give it.

  3. lostgravy

    Assuming you’ve got enough feedback on the picture. Top looks pretty good!

  4. henrydaiv

    Some really thin jalapeno slices, red pepper, and a drizzle of hot honey

  5. king_riles4

    It looks good. But anybody can load on the toppings and brown the cheese. Need to see the crust if you want meaningful feedback.

  6. Legitimate-Guest-529

    Garlic powder or real garlic spreaded on top

  7. Big-Sheepherder-6134

    I can’t critique you homemade pan but I critique your photography skills. Take more photos of the crust then ask us.

  8. Smilner69

    As far as I can tell from the picture this pizza may be a square mile. And I’d like to eat it

  9. ExtraCalligrapher565

    To take it up a notch, next time try having more of the pizza in the frame than just the toppings. Hard to give advice otherwise.

  10. ColdBeerPirate

    Looks good but does it taste good? No one will ever know.

  11. FletchWazzle

    Looks great I never stop at meat, but wouldn’t pass that up

  12. ThatDeuce

    Your technique looks great, I would look to try to expand and maybe try pairing different toppings, or try different styles of pizza, like making a pissaladierre style, or a pizza burlusconi, maybe even a flammkeuchen. You can even work on beer or wine pairings, too! Broaden your horizons by broadening the knowledge base you have.

  13. ChuffZNuff74

    Can we see the full pizza please – edges and all?

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