35 min at 225 plain dry wings.
Oiled and seasoned with Fireball cinnamon sweet heat and back on for 35 min at 400, then 425 for 10 min.
Yes, I need to clean the grill.
10/10

by RowdyJean

2 Comments

  1. Bro, that grill looks 5 minutes old. And I love whole wings. The very best way to wing.

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