Greek grill / souvlaki board taverna style / παραδοσιακή πιατέλα ψησταριάς

Bring Greece to your table! My quick and delicious Greek grill /souvlaki/yiro board taverna style is ready in 30 minutes and is ideal for sharing with loved ones!
At the link in my bio you will find my favorite Amazon products/gadgets I use in my everyday cooking
Recipe below 👇⬇️👇
⚫️ingredients:
– any meat you like mix and match ( chicken fillet thighs or breast, pork souvlaki, pork chops or belly, sausage, biftekia etc)
-fries
– pita breads
– salt, pepper & oregano
– thin onion slices
– little fresh parsley
– tomato slices
– tzatziki, tirokafteri & any Greek spread you like
⚫️ instructions:
– into a bowl mix the meat with salt, pepper, oregano, crushed garlic cloves, mustard, lemon juice & olive oil and let marinate ( you can marinade ahead of time and cook last minute)
– grill, or fry or pan sear the meat until is fully cooked and golden brown) and place in in a board
– at the same time fry your potatoes of your choice ( I use either Greek frozen fries or fresh Yukon potatoes), when are ready add some salt and oregano ,
– slice the onion, rinse with some water, drain and add chopped parsley and salt, slice the tomatoes and place everything in the board
– grease all of your pitta breads with olive oil and grill or pan sear them 1 minute each side or until are golden brown, cut some in quarters and add salt & oregano and the rest keep them whole to make pita yiro wraps ( tzatziki recipe on my profile)
– for the yiro add in a pita bread tzatziki, meat of choice, tomatoes, onions and fries
– transfer everything into the board and enjoy
KALI OREKSI
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