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by InvestigatorFun41989

6 Comments
Extebarri is number 1 on my must eat list. The only problem is that I absolutely cannot imagine eating all of this shit for lunch, I’ll have to pull an all nighter and have this be my dinner for the “day”. I’ve never understood the European urge to have eleventy courses in the middle of the day, jfc
Just a minor correction: it’s not black and white cheesecake but a white and dark chocolate souffle.
Fantastic. How did you manage a reservation?
What’s the second to last image?
It is probably in my top 5 in Spain. Hoping to make it back soon. I still think about the percebes.
What else is in your top 15?