Moutabal – The Creamiest Levantine Dip ✨ Creamy, smoky, and impossible to stop dipping into
Here’s how to make it:
Ingredients: 🍆 1 large eggplant (roasted on direct flame) 🥄 2 tbsp Greek yogurt (for that rich, creamy texture) 🥄 1 tbsp tahini 🍋 Juice of half a lemon or lime ✨ Optional: lemon zest for garnish 🧂 Salt to taste
Steps: 1️⃣ Roast your eggplant over open flame until the skin is charred and the inside is soft. 2️⃣ Pro tip: Pop the roasted eggplant in a closed jar for 10 minutes — this helps it sweat so the skin peels right off. 3️⃣ Peel the skin and chop the eggplant finely until smooth (or mash it). 4️⃣ Add Greek yogurt, tahini, lemon juice, and a pinch of salt. 5️⃣ Mix everything well until it’s velvety and smooth. 6️⃣ Garnish with a little lemon zest or a drizzle of olive oil for that extra beauty.
This dip is perfect with warm pita, veggies, or just by the spoon — seriously.
I take back my previous comment, turns out this dish is actually a Lebanese one. 😄 I don’t usually get along well with eggplant, but this dish looks delicious. 🤔
6 Comments
Moutabal – The Creamiest Levantine Dip
✨ Creamy, smoky, and impossible to stop dipping into
Here’s how to make it:
Ingredients:
🍆 1 large eggplant (roasted on direct flame)
🥄 2 tbsp Greek yogurt (for that rich, creamy texture)
🥄 1 tbsp tahini
🍋 Juice of half a lemon or lime
✨ Optional: lemon zest for garnish
🧂 Salt to taste
Steps:
1️⃣ Roast your eggplant over open flame until the skin is charred and the inside is soft.
2️⃣ Pro tip: Pop the roasted eggplant in a closed jar for 10 minutes — this helps it sweat so the skin peels right off.
3️⃣ Peel the skin and chop the eggplant finely until smooth (or mash it).
4️⃣ Add Greek yogurt, tahini, lemon juice, and a pinch of salt.
5️⃣ Mix everything well until it’s velvety and smooth.
6️⃣ Garnish with a little lemon zest or a drizzle of olive oil for that extra beauty.
This dip is perfect with warm pita, veggies, or just by the spoon — seriously.
Gonna try it 😍
Looks delicious 🤤
I take back my previous comment, turns out this dish is actually a Lebanese one. 😄 I don’t usually get along well with eggplant, but this dish looks delicious. 🤔
Bonne recette
Aaaasheeeggesham😮