Only problem is I cant nail the turning time to not burn the crust hahaby YoungChefBoy 8 Comments manofmany-masterof0 6 months ago I just got the Karu pro, and cooking with wood has been very enlightening.. I absolutely love it. Nice pies!! Keep up the good work!!👏🏽 Curtmac86 6 months ago Nice! Carlos_Infierno 6 months ago Just beautiful. Those look delicious. RealCoolDad 6 months ago Just turn early. And then you can always got back to a side that needs more love. TremorOwner 6 months ago I like the crust a little charred on certain pizza, those have me craving pizza for lunch. SalsaChica75 6 months ago I want one SO bad! Jealous_Airline_919 6 months ago What did you use for dough? ded_head 6 months ago Looks killer!Write A CommentYou must be logged in to post a comment.
manofmany-masterof0 6 months ago I just got the Karu pro, and cooking with wood has been very enlightening.. I absolutely love it. Nice pies!! Keep up the good work!!👏🏽
RealCoolDad 6 months ago Just turn early. And then you can always got back to a side that needs more love.
TremorOwner 6 months ago I like the crust a little charred on certain pizza, those have me craving pizza for lunch.
8 Comments
I just got the Karu pro, and cooking with wood has been very enlightening.. I absolutely love it. Nice pies!! Keep up the good work!!👏🏽
Nice!
Just beautiful. Those look delicious.
Just turn early. And then you can always got back to a side that needs more love.
I like the crust a little charred on certain pizza, those have me craving pizza for lunch.
I want one SO bad!
What did you use for dough?
Looks killer!