Jar sauce and Barilla🤌

by PoeBangangeron

7 Comments

  1. AutoModerator

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  2. Ok-Brother1691

    I’m sure it is delicious. With a little parmesan cheese on top and I would love a plate.

  3. thestral_z

    I’m not above a jarred sauce and dried pasta for a weeknight meal, but I why post it?

  4. Manuntdfan

    If you want some advice, Id Finish the pasta in some of the sauce, add a little pasta water. Then ladle the extra on per plate.

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