This creamy, dreamy roasted garlic sauce is your new secret weapon in the kitchen. 🧄✨ Whether you’re drizzling it over grilled meats, dipping fresh veggies, or upgrading your sandwich game, this flavor-packed sauce brings the magic every time.
In this video, I’ll show you how to turn a simple garlic bulb into a rich, mellow, and luxurious sauce—no blender, no fancy tools, just pure flavor.
📝 Ingredients:
1 whole garlic bulb
1 cup Greek yogurt (or sour cream)
Juice of ½ lemon
1 tbsp olive oil
Salt & pepper to taste
(Optional: fresh herbs like dill or parsley)
🔥 Perfect With:
Grilled chicken or fish
Roasted veggies
Pita bread or fries
Bowls, wraps, sandwiches—you name it!
If you love bold flavors with a silky texture and a hint of zing, this roasted garlic sauce is for YOU. 🙌
💬 Drop a comment if you try it!
🔔 Don’t forget to like, share & save this recipe
👨🍳 Follow for more easy gourmet flavor boosts!
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