Dining and Cooking
This sandwich bread came out comically large. It lifted about 5” over my 9x5 pans. But holy shit was it good. So pillowy and soft. My first non-sourdough recipe. I’ll put in comments
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This sandwich bread came out comically large. It lifted about 5” over my 9×5 pans. But holy shit was it good. So pillowy and soft. My first non-sourdough recipe. I’ll put in comments

This sandwich bread came out comically large. It lifted about 5” over my 9×5 pans. But holy shit was it good. So pillowy and soft. My first non-sourdough recipe. I’ll put in comments

by CicadaOrnery9015

4 Comments

  2. CrunchyBewb

    My sourdough loaf recipe comes out like this lmao. It’s hilarious but my hubby prefers those slices over the boule and batard shape haha

  3. pokermaven

    I make both. Sourdough, yeast , or milk bread. It’s so cool because everyone will eat it. Tomorrow I’m making sweet potato dinner rolls.

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