Smoked for an hour at 180 then seared on the cast iron for a minute on each side.
by Gearhead99711
22 Comments
Golem_of_the_Oak
I like my steak rare, but this looks a little too red to me. I’ll defer to the other comments, though, because it’s possible that this is to plenty of others’ liking.
To be clear, I’d still eat it. I fucking love this subreddit.
Floatydoty
Looks amazing to me! Personally I like the doneness!
allinanames
It’s perfect, and don’t let anyone tell you otherwise
22 Comments
I like my steak rare, but this looks a little too red to me. I’ll defer to the other comments, though, because it’s possible that this is to plenty of others’ liking.
To be clear, I’d still eat it. I fucking love this subreddit.
Looks amazing to me! Personally I like the doneness!
It’s perfect, and don’t let anyone tell you otherwise
https://preview.redd.it/mahv95xrohxe1.jpeg?width=423&format=pjpg&auto=webp&s=1d26cda7777e56ab4e1e7040e77d1a3eed072aae
Looks perfect. Is that polenta?
This looks amazing, props on the mashed potatoes
That looks excellent, especially for “choice”.
Looks delicious!
Dublin bottling works ftw! 1891 is my favorite. We mourned when they lost Dr. Pepper.
Edge to edge perfection.
Looks good there. What are those root beers?
A bit rare for me but I would eat the entire thing regardless
Steak looks great but those cheesy-ass potatoes look good af.
Incredible. I can see where people might think its too rare, but I love it
I can taste that root beer washing down a steak through this pic(s)…
fucking flawless
Great cook on it, I salute you 🫡
Awesome job on that steak!
Really good job. How long did you let seasoning soak in?
Are those mashed potatoes?
Looks delicious here. Hope you enjoyed it!
Yes
That sear looks fantastic.