Just bottled my 3rd sauce of the year, a Strawberry, Madagascar Vanilla, and Carolina Reaper dessert hot sauce!

Sorry if this isn't allowed, I'm just super-pumped and just had to share my love for small town support! Thanks to the local church I was able to rent their kitchen again and bottle about 228 bottles of Mind Flay strawberry vanilla reaper hot sauce! This one is called Mind Flay, starts with 25 quarts of freshly made strawberry preserves from a good friend of mine, and I folded in Madagascar vanilla, Prosecco wine vinegar, agave nectar and while the pots heat up, a very healthy dose of red Carolina reaper peppers! Quite a punch of heat!

This sauce is designed as a hot finishing sauce for desserts, like ice cream, cheesecake, crepes, waffles, sandwiches, cookies, glazes, you name it. It's very unique and I'm just glad to be back in the kitchen again…

I'm so excited to be back into the small batch, high-end sauce game again after having to step away from it back in 2018. A friend gave me encouragement to come back out of retirement and start creating again!

Stay spicy!

Edit: had to fix the picture since I realized my recipe was visible!