Kenji Reverse Sear Technique – 3lbs Tomahawk Steakby psyroptus 1 Comment psyroptus 5 months ago Also shoot-out to the Combustion inc. predictive thermometer that makes this so fun and easy!Final temp was 136degF after 15 mins cook rest before grilling on high heat.Write A CommentYou must be logged in to post a comment.
psyroptus 5 months ago Also shoot-out to the Combustion inc. predictive thermometer that makes this so fun and easy!Final temp was 136degF after 15 mins cook rest before grilling on high heat.
1 Comment
Also shoot-out to the Combustion inc. predictive thermometer that makes this so fun and easy!
Final temp was 136degF after 15 mins cook rest before grilling on high heat.