We were given this sausage (Madeo La Salsiccia) by an Italian student with us but I don’t know how to use it, or if it’s cooked. Any suggestions appreciated.

by JacenSolo1701

12 Comments

  1. welcome2theabyss

    Slice it up thin, eat with a slice of bread, no cooking needed

  2. HotRecipe2875

    It’s salt cured… slice thin and consume it without cooking.

  3. Visible-Shop-1061

    It’s not cooked, it’s cured, but you don’t need to cook it. Eat it like salami or pepperoni. You can slice it and eat it or put it on a sandwich or chop it up for use in a pasta dish.

  4. G3nghisKang

    It’s charcuterie meat, slice it up and gobble it up

  5. il-bosse87

    You may know this as Pepperoni, is a spicy salami which tastes as good as it is, but can be cooked as well. Best is on pizza for me

  6. ilsasta1988

    You best eat that raw. Slice it thin (or slightly thick), on a board with cheese and bread.

    It’s not best when cooked to be fair.

  7. SeattleBrother75

    Slice thin, add to a crostini with some fresh mozzarella, basil and some balsamic.

    Enjoy

  8. The student risked a decent fine by smuggling that in..appreciate it!

  9. DamnItLoki

    Just watched a video on YouTube from Pasta Grammar. They made a pasta dish with this.

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