I found a Performer on Marketplace for $25 and knew I had to snag it. The local Walmart had vortexes on clearance so I knew I had to snag that, it’s like the universe aligned today. It needs a new vent damper but otherwise cleaned up well. I’m keen on trying chicken legs/wings first any suggestions are welcome. Has anyone used or could recommend the Expert Grill 4 probe thermometer? I want to be able to monitor my ambient temperature accurately or is the one on the lid accurate enough?
by FieryOcean9