(hand for scale) every salad lover needs a giant bowl thrifted for $3

Base: raw kale (controversial but I personally love the taste/texture and you can’t beat the price!)

I like to soften the kale by adding some red wine vinegar. The longer it sits in the vinegar, the softer it’ll be.

Toppings: pineapple, strawberries, blackberries, raspberries or any other low cal fruit + reduced fat feta

Protein: chicken breast air fried with some olive oil, salt + lemon pepper

Dressing: Newman's Own light balsamic vinaigrette (only 45 cal for 2 tbsp) and I also used some leftover Skinnygirl raspberry vinaigrette

Side: a Diet Coke of course