How'd I do on this black angus ribeye?

by Cod4ForTom

20 Comments

  1. AltinUrda

    Thanks for the material tonight. Please I need more

  2. timmytakeover

    I’m gonna need a couple bites before I judge this one

  3. Admirable-Error-2948

    looks good idea work on a more even sear tho.

  4. Aquemini_13

    I’m going to have to test this first to make sure that it’s not poisoned.

  5. DezPispenser

    you did more than just listen, you were taking notes.

  6. markbroncco

    I would say, perfectly done! What is that orange color? Sweet potato?

  7. OkApplication1518

    Fuck I want some steak, that looks amazing

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