Do you guys tracking fermentation time – I mostly do around 42h

by Complex_Chard_8836

3 Comments

  1. superdicksicles

    Sometimes I plan to make pizza on a Saturday but then end up making it on Sunday. this adds 24 hours

  2. Nice little ad for your app.

    Would be cool to explore the app via a free tier without having to pay for an account straight away. Clicking “Start making pizza” and then being taken to a Stripe checkout page is a bit of a turn off

  3. Fermentation more than 24 hours gives little benefit, the result does not justify the wait.
    Anyway beautiful pizza.

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