These hybrid potatoes were so beautiful! Never seen anything like it by WatchMeSleep3 24 Comments Slimslade33 4 months ago reminds me of the markets in Peru… Over 4000 species of potatoes down there… some truly beautiful shapes, colors, and patterns! TerminallyAbysmal 4 months ago Are those some sort of red/gold hybrid?! RogersPlaces 4 months ago Please don’t peel them and make mashed potatoes Wizard-of-Odds 4 months ago the rare vitiligo potato! mrticket18 4 months ago Pinto potatoes. Global_Union3771 4 months ago TIL that vitiligo also occurs in plants ak1308 4 months ago Bjertnæs & Hoel? bundleofschtick 4 months ago Those are illegal in parts of the South. Kojiro12 4 months ago Mutfruit dungotstinkonit 4 months ago Why are they all sprouted like that? Are they old? Any-Practice-991 4 months ago Take some home and grow them! Rogue_Ellie 4 months ago Are they Rhubarb and Custard flavour? Clit_Destroyer_69 4 months ago Piebald Potatoes! Charge extra. makingkevinbacon 4 months ago Was this an accident you guys got in or is this a potato type some people use? I’ve never seen it they look so cool lol is the taste different? basshead541 4 months ago Thought they were synders pretzels lol TwistingEarth 4 months ago Iron Potato Man GlomBastic 4 months ago Look up ‘two tone’ on pornhub patrello 4 months ago I feel like customers would balk at eating it and think there was something wrong with it, or think it was half-peeled red potatoes. sofa-king-hungry 4 months ago Are you in LA, Weiser Farms has been growing them for almost 20 years. mynameisnotsparta 4 months ago Ahh! Babies! Red and gold had a field day. upsetting_innuendo 4 months ago pintos! we grew those on a farm that i worked at, they have a really light, smooth texture ProperPerspective571 4 months ago That one in the center is staring at me like a fish in an aquarium danny1876j 4 months ago I bought some of this variety from the supermarket before. They were being sold as “Nemo potatoes” pinkycatcher 4 months ago Slice in half and roast them, keep them looking like that!Write A CommentYou must be logged in to post a comment.
Slimslade33 4 months ago reminds me of the markets in Peru… Over 4000 species of potatoes down there… some truly beautiful shapes, colors, and patterns!
makingkevinbacon 4 months ago Was this an accident you guys got in or is this a potato type some people use? I’ve never seen it they look so cool lol is the taste different?
patrello 4 months ago I feel like customers would balk at eating it and think there was something wrong with it, or think it was half-peeled red potatoes.
upsetting_innuendo 4 months ago pintos! we grew those on a farm that i worked at, they have a really light, smooth texture
danny1876j 4 months ago I bought some of this variety from the supermarket before. They were being sold as “Nemo potatoes”
24 Comments
reminds me of the markets in Peru… Over 4000 species of potatoes down there… some truly beautiful shapes, colors, and patterns!
Are those some sort of red/gold hybrid?!
Please don’t peel them and make mashed potatoes
the rare vitiligo potato!
Pinto potatoes.
TIL that vitiligo also occurs in plants
Bjertnæs & Hoel?
Those are illegal in parts of the South.
Mutfruit
Why are they all sprouted like that? Are they old?
Take some home and grow them!
Are they Rhubarb and Custard flavour?
Piebald Potatoes! Charge extra.
Was this an accident you guys got in or is this a potato type some people use? I’ve never seen it they look so cool lol is the taste different?
Thought they were synders pretzels lol
Iron Potato Man
Look up ‘two tone’ on pornhub
I feel like customers would balk at eating it and think there was something wrong with it, or think it was half-peeled red potatoes.
Are you in LA, Weiser Farms has been growing them for almost 20 years.
Ahh! Babies! Red and gold had a field day.
pintos! we grew those on a farm that i worked at, they have a really light, smooth texture
That one in the center is staring at me like a fish in an aquarium
I bought some of this variety from the supermarket before. They were being sold as “Nemo potatoes”
Slice in half and roast them, keep them looking like that!