This was my first time making Neapolitan pizza and using a pizza oven. Overall, I think it turned out pretty well. I had some issues with misreading the recipe while making the dough, but I think I overcame and salvaged it by the end. Any advice or feedback from what you can see?
by GoldenPlatePirate
3 Comments
Nice work
Good looking crust and dough
What recipe did you use?