Looking for a healthy dip this summer?
Meet Muhammara — bold, smoky, and rooted in Syrian and Lebanese flavor.
Walnut lovers and skeptics alike… you’re not ready. Psst I love you @cawalnuts.
Find the full recipe linked in my bio or Search ‘FoodByMaria Muhammara’ online.
#walnuts #dips #summer #easyrecipes #muhammara
Tajiki may have had its moment, but let me introduce you to something arguably better. Muhammad. This dip with roots in Syria and Lebanon is a symphony of roasted red peppers, toasted walnuts, pomegranate molasses, and vibrant sumac. It’s smoky, tangy, subtly sweet, and the texture the walnuts bring is absolutely addictive. I’ve watched this dip convert even the most stubborn walnut skeptics into true believers. Muhammad isn’t just a dip, it’s a revelation. You can find the full recipe linked in my bio.
2 Comments
It's only Syrian, specifically Aleppian made by both Aleppian Arabs and Armenians
Looking forward to trying this. Looks wonderful!