Mozzarella pasta salad by ChildhoodLeft6925 4 Comments ChildhoodLeft6925 6 months ago **Simple Pasta Salad with Roasted Red Pepper and Mozzarella Balls**Ingredients: • 6 oz pasta (mini penne, or mini bow tie) • 1/4 cup roasted red peppers, sliced • 1 cup mozzarella balls • 4 tablespoons olive oil • 2 tbsp white wine vinegar • 1 clove garlic, minced • Parmesan cheese • 3-4 leaves of fresh basil • Salt and pepper to taste • Garlic powder • Tsp of honeyInstructions: 1. Cook the Pasta: • Cook pasta according to package instructions until al dente. • Drain and rinse under cold water to cool. 2. Prepare the Dressing: • In a small bowl, whisk together olive oil, white wine vinegar, garlic, garlic powder, dried oregano, honey, salt, and pepper. 3. Assemble the Salad: • In a large bowl, combine the cooked pasta, roasted red peppers, fresh basil and mozzarella balls • Pour the dressing over the salad and toss to coat evenly. 4. Chill and Serve: • Refrigerate for at least 30 minutes to let the flavors meld. Lanky_Marzipan_8316 6 months ago Yes please. jinjucity 6 months ago Looks healthy tosS_ita 6 months ago Very nice well done!Write A CommentYou must be logged in to post a comment.
ChildhoodLeft6925 6 months ago **Simple Pasta Salad with Roasted Red Pepper and Mozzarella Balls**Ingredients: • 6 oz pasta (mini penne, or mini bow tie) • 1/4 cup roasted red peppers, sliced • 1 cup mozzarella balls • 4 tablespoons olive oil • 2 tbsp white wine vinegar • 1 clove garlic, minced • Parmesan cheese • 3-4 leaves of fresh basil • Salt and pepper to taste • Garlic powder • Tsp of honeyInstructions: 1. Cook the Pasta: • Cook pasta according to package instructions until al dente. • Drain and rinse under cold water to cool. 2. Prepare the Dressing: • In a small bowl, whisk together olive oil, white wine vinegar, garlic, garlic powder, dried oregano, honey, salt, and pepper. 3. Assemble the Salad: • In a large bowl, combine the cooked pasta, roasted red peppers, fresh basil and mozzarella balls • Pour the dressing over the salad and toss to coat evenly. 4. Chill and Serve: • Refrigerate for at least 30 minutes to let the flavors meld.
4 Comments
**Simple Pasta Salad with Roasted Red Pepper and Mozzarella Balls**
Ingredients:
• 6 oz pasta (mini penne, or mini bow tie)
• 1/4 cup roasted red peppers, sliced
• 1 cup mozzarella balls
• 4 tablespoons olive oil
• 2 tbsp white wine vinegar
• 1 clove garlic, minced
• Parmesan cheese
• 3-4 leaves of fresh basil
• Salt and pepper to taste
• Garlic powder
• Tsp of honey
Instructions:
1. Cook the Pasta:
• Cook pasta according to package instructions until al dente.
• Drain and rinse under cold water to cool.
2. Prepare the Dressing:
• In a small bowl, whisk together olive oil, white wine vinegar, garlic, garlic powder, dried oregano, honey, salt, and pepper.
3. Assemble the Salad:
• In a large bowl, combine the cooked pasta, roasted red peppers, fresh basil and mozzarella balls
• Pour the dressing over the salad and toss to coat evenly.
4. Chill and Serve:
• Refrigerate for at least 30 minutes to let the flavors meld.
Yes please.
Looks healthy
Very nice well done!