Tried a few things yesterday. Made some bbq chicken with some jack stack rub (which i highly recommend btw, it weirdly reminds me of what chipotle tries to make their chicken but this chicken was tastier and juicer) to cut up and put into salads for the week. One of my new favorite things to do now that it’s warm out again.

Also tried a marinade for these cheap ribeyes just to try something new and different. Fucking terrible idea i know lol. If i did it over again i would just cook them with kosher salt and pepper like a normal person. Wont be doing that again. 😂

And for the finale, my favorite cut, especially when i find it on sale. Got both of these beef tenderloins for under $18 together!! And surprise surprise these came out amazing and were what i was looking forward to the most. Pulled them off at about 130° F and got a great medium rare temp. Could’ve gotten a slightly better crust but the flavor was out of this world.

Man why can’t meat be cheaper. I wanna grill every day lol. And apologies i forgot to get any pics while actually grilling.

by Flat-Avocado-6258

1 Comment

  1. PoemSpecial6284

    You cook like that I’ll be your wife.. Crocs stay on during sex of course

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