Learn how to make authentic Lebanese Kousa Mehshi, a traditional Middle Eastern stuffed zucchini dish that’s packed with flavor! This classic family recipe features tender zucchini stuffed with a delicious mix of minced meat, rice, tomatoes, and aromatic spices, all simmered in a rich, tangy tomato sauce.
In this step-by-step recipe video, I’ll show you how to:
✅ Hollow out zucchinis like a pro
✅ Prepare the perfect meat and rice stuffing
✅ Make a flavorful tomato sauce for cooking
✅ Cook Kousa Mehshi to perfection – tender, juicy, and full of flavor!
This dish is a staple in Lebanese, Syrian, and Middle Eastern cuisine and is often served during Ramadan, family gatherings, and special occasions. Whether you’re new to stuffed vegetables or a seasoned cook, this recipe is easy to follow and incredibly rewarding!
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