138kcal frozen strawberry mousse thingyby SoftyPeachUwU 4 Comments Brilliant-Tune8650 4 months ago This looks divine!! What’s the recipe? SoftyPeachUwU 4 months ago Ingredients: 300g frozen strawberries (thawed) 10g gelatin powder ~50ml water (for blooming gelatin) Sweetener of choice (adjust to taste) 45g egg whites (carton or fresh)Optional:A bit of vanilla or flavor extractA pinch of salt to boost flavorWhipping cream thickener (I used some — optional, not sure if it did much), also cream of tartar probably works better.Instructions:Bloom 10g gelatin in ~50ml water, microwave until dissolved.Blend 300g thawed strawberries into a puree, sweeten to taste, add vanilla if you want.While whipping the puree, slowly pour in the melted gelatin. Keep whipping 5–10 mins till airy.In another bowl, whip 45g egg whites till fluffy.Combine both mixes, give a final whip, pour into container.Freeze 2–4h (depends if you want it more creamy or sorbert like). GardenDistrictWh0re 4 months ago Wow this looks great- seems like I could do a lot of different fruits and get good results! Lemonadeo1 4 months ago This looks delicious and such a great idea but also seems like so much effortWrite A CommentYou must be logged in to post a comment.
SoftyPeachUwU 4 months ago Ingredients: 300g frozen strawberries (thawed) 10g gelatin powder ~50ml water (for blooming gelatin) Sweetener of choice (adjust to taste) 45g egg whites (carton or fresh)Optional:A bit of vanilla or flavor extractA pinch of salt to boost flavorWhipping cream thickener (I used some — optional, not sure if it did much), also cream of tartar probably works better.Instructions:Bloom 10g gelatin in ~50ml water, microwave until dissolved.Blend 300g thawed strawberries into a puree, sweeten to taste, add vanilla if you want.While whipping the puree, slowly pour in the melted gelatin. Keep whipping 5–10 mins till airy.In another bowl, whip 45g egg whites till fluffy.Combine both mixes, give a final whip, pour into container.Freeze 2–4h (depends if you want it more creamy or sorbert like).
GardenDistrictWh0re 4 months ago Wow this looks great- seems like I could do a lot of different fruits and get good results!
Lemonadeo1 4 months ago This looks delicious and such a great idea but also seems like so much effort
4 Comments
This looks divine!! What’s the recipe?
Ingredients:
300g frozen strawberries (thawed)
10g gelatin powder
~50ml water (for blooming gelatin)
Sweetener of choice (adjust to taste)
45g egg whites (carton or fresh)
Optional:
A bit of vanilla or flavor extract
A pinch of salt to boost flavor
Whipping cream thickener (I used some — optional, not sure if it did much), also cream of tartar probably works better.
Instructions:
Bloom 10g gelatin in ~50ml water, microwave until dissolved.
Blend 300g thawed strawberries into a puree, sweeten to taste, add vanilla if you want.
While whipping the puree, slowly pour in the melted gelatin. Keep whipping 5–10 mins till airy.
In another bowl, whip 45g egg whites till fluffy.
Combine both mixes, give a final whip, pour into container.
Freeze 2–4h (depends if you want it more creamy or sorbert like).
Wow this looks great- seems like I could do a lot of different fruits and get good results!
This looks delicious and such a great idea but also seems like so much effort