Discover the simplicity and flavor of Moroccan carrot salad! A family recipe with harissa and cumin that gets better with time. Perfect for any meal!
Watch the full podcast episode here: https://youtu.be/3cJ07yb7NQs
Links
Sonya’s herby potato salad (the dressing for this recipe is the same one she uses for her coleslaw) https://foodfriendspodcast.substack.com/p/sunday-salad-the-potato-salad-everyone?r=4hec5y
Ina Garten’s coleslaw salad (similar to what we discussed, but swap some of the mayo with yogurt!) https://www.foodnetwork.com/recipes/ina-garten/vegetable-coleslaw-recipe-1941654
Jalapeno, lime, coleslaw by Joshua Bousel from Serious Eats https://www.seriouseats.com/jalapeno-coleslaw-recipe
Whole foods copycat cabbage crunch sala https://www.food.com/recipe/whole-foods-cabbage-crunch-452816
Carmen Wilken deviled egg macaroni salad https://whatsmomcookin.com/deviled-egg-macaroni-salad-with-bacon/ (and her TikTok of the recipe) https://www.tiktok.com/@whatsmomcookin/video/7369004737607372074?_r=1&_t=ZP-8vLMHsAKXTL
Alison Roman’s pasta with peas and parmesan salad https://www.alisoneroman.com/recipes/pasta-salad-with-peas-and-parmesan
Everything bagel chickpea + white bean salad by Sarah Bond from Live, Eat, Learn https://www.liveeatlearn.com/everything-bagel-dense-bean-salad/
Erewhon white bean kale salad by Kale Junkie https://kalejunkie.com/copycat-erewhon-kale-white-bean-salad/
Hetty Lui McKinnon’s roasted potato salad with jalapeno avocado dressing for NYT Cooking (unlocked) https://cooking.nytimes.com/recipes/1023181-roasted-potato-salad-with-jalapeno-avocado-dressing?unlocked_article_code=1.AU8.w7_d.IQT4_lQhXYd-&smid=share-url
Lidey Heuk’s Taverna salad for NYT Cooking (unlocked) https://cooking.nytimes.com/recipes/1025202-taverna-salad?unlocked_article_code=1.AU8.u7Gy.lSO6sgBEYAJP&smid=share-url
Moroccan carrot salad by Suzy Karadsheh https://www.themediterraneandish.com/moroccan-carrot-salad/
Check out our previous “deli salad” episode from season one! https://podcasts.apple.com/us/podcast/whats-your-favorite-deli-salad-cooking-classic-recipes/id1651167933?i=1000613225696
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The last salad I just want to share came from one of our listeners. So, who I happen to be friendly with outside of the podcast, but actually is a dad who’s the primary cook in his family. And he cooks so much and he shared with me that the podcast has been really helping him have new ideas. And so, as a thank you, he sent me a family recipe. Oh, that’s so kind and thoughtful. And the family recipe was for Moroccan carrot salad. It’s very common in Jewish communities. There’s a huge Moroccan Jewish community. And it’s a great kind of starter salad if you want to put a bunch of salads out for appetizers or for the start of a meal. And it’s so simple. And it is really about just the actual combination of ingredients.