About the experience
Sunday Sugo Cooking Series — A Tavola Non Si Invecchia Mai
Join us for a truly delicious experience as we kick off our new Italian cooking school with a series that celebrates what Sundays are really about: good sauce, good stories, and even better company.
This hands-on class is hosted by two longtime friends and culinary powerhouses: Rosa Marinuzzi, the legendary matriarch of 7 Numbers (23 years and counting!), and Carmine Accogli (aka the big ragù), fellow alum and owner of multiple beloved Italian restaurants and catering companies.
Expect big flavours and even bigger personalities. You’ll stir sugo, sip wine, laugh (a lot), and get your hands deep into gnocchi dough as Carmine shares his family’s time-honoured techniques. You’ll leave with sauce-splattered sleeves, a pocket full of recipes, and a heart full of joy.
Limited spots. Full bellies guaranteed.