Quick & Tangy Red Cabbage Coleslaw You NEED to Try for Your Next Meal! #shorts #recipe #healthyfood

Coleslaw is a classic side dish that combines crisp cabbage, shredded carrots, and a creamy, tangy, flavorful dressing. It’s perfect with wraps, sandwiches, and great for BBQs, picnics, or family dinners!

Ingredients:
– Red cabbage (3 cups)
– 2 medium carrots
– 1 teaspoon chopped cilantro for garinish
For Dressing
– 3 tablespoons mayonnaise (you can also use vegan mayo)
– 3 tablespoons Greek yogurt (or use non-dairy yogurt)
– 1 tablespoon apple cider vinegar
– 1 tablespoon mustard
– 1.5 teaspoon sugar or maple syrup
– 1 teaspoon salt, or to taste
– 1/4 teaspoon ground black pepper