First visit I had the Foie Gras Poêlé and a side of beignets. Basically its Foie Gras on a waffle and it was awesome. Perfectly cooked and the blueberry reduction with it damn near made me cry. Didn't snap a shot of the beignets but they were pretty damn delicious and came with a blackberry jam.
Second day i got the Crab Benedict l and it was the most filling breakfast I've ever had. The drab wasn't overbearing and the Hollandaise was perfect. Im gonna remember that dish for some time.
I totally recommend Bouchon in The Venetian if you're looking for nice breakfast that's not just a pile of French Toast and slabs of bacon.
That damn Crab Benedict man….jeez.
by kevinspoonie
6 Comments
Yum. Will keep this in mind.
I was there 12 months ago and had the crab 😍🙏🏻
Returning soon. Let’s see if I can try something else this time 🤷🏻
I am fortunate that I’ve had the luxury of eating at Bouchon for dozens upon dozens of meals. Often alone at the bar and often with groups. If I lived in Vegas I’d make the trek into the Venetian at least 3-4 times a week. I’ve a had the odd roast chicken before closing that wasn’t 100% but otherwise there is nothing that some extra bread and some hot pistachios won’t cure.
The Bouchon Bakery downstairs has the best morning snacks in Vegas. Don’t sleep on the TKOs (Thomas Keller Oreos)
Life Changing
Bouchon is one of my favorite places in Vegas.
Love Bouchon for breakfast! A few years ago I was in Vegas for a grueling two weeks of work. On my one day off treated myself to an 8am meal at the Bouchon bar- gorgeous spinach quiche, champagne that kept flowing, and lemon tart. The staff was as wonderful as the food and the memory!