I finally did it!

I finally found a ratio of seasoning for my wings that pushes my limits but doesn't overwhelm me.

I started with 34 wings.

I used 4 tablespoons of olive oil on paper towel patted dry wings.

Next, I put 4 tablespoons of Slap Ya Mama Spicy version and hand mixed into the wings.

After that, I put 1/2 tablespoon of Trinidad Scorpion Pepper Powder and mixed it in. I then repeated this step and added another 1/2 tablespoon and mixed.

Lastly, I cooked them in two batches in a Ninja 15-1 smart lid. I used the steam crisp setting a 450F for 20 mins.

TLDR: I used 1 tablespoon of seasoning per pound of wings with 20% of the seasoning being a Trinidad Scorpion Pepper Powder