I made too much sauce. Sauce was touch of budweiser, water, sodium citrate, shredded mild cheddar

by crappinhammers

7 Comments

  1. Raising_some_Cain

    legit thought they were fries at first which honestly has me inspired

  2. crappinhammers

    Oh, I forgot, we sharpened and thickened it up with some Kraft parmesean shake cheese in the final product.

  3. hamburgery

    Do u want any mac with that chz? No sir! 💪

  4. That needs some garlic bread to dip in the leftover cheese sauce.

  5. RawChickenButt

    I don’t even make from scratch when sober.

Write A Comment