2nd tri tip attempt

10 Comments

1. 

   OldDirtyBarber 4 months ago

   Looks nice!

2. 

   elroddo74 4 months ago

   I’d eat that.

3. 

   RepresentativeToe674 4 months ago

   I’d throw it away. Send me your address I’ll make sure it gets disposed of properly. Looks good. Nice job.

4. 

   SaucedSide 4 months ago

   Hi zaddy

5. 

   husky1976 4 months ago

   Nice work

6. 

   sonofabunch 4 months ago

   Definitely looks good. If you’re going for more medium rare surface area I’d suggest lower for longer, even right up to 5 degrees off desired doneness. Then pull, keep the probe in and watch until it starts going back down. I like 5 degrees under desired doneness. Then sear it up afterward via any hot and fast method you like, then slice right away.

7. 

   Master-Quarter-3430 4 months ago

   Looks awesome

8. 

   CRMILLERtyme 4 months ago

   Looks good!

9. 

   BushyMom 4 months ago

   Great job!!!

10. 

    Whispr0utloud 4 months ago

    Fire!