A Turkish Businessman’s Wife Reveals the Secret: Fried Eggplants Are Tastier Than Meat! Recipe in 60 Minutes
This collection is like a culinary journey to Istanbul. It starts with an unexpected favorite – fried eggplants, or zucchini, which tempt with their crispy crust and the aroma of spices. Who would have thought that the first dish in the book would not have even a hint of meat? But don’t worry – the compensation will be such that a nutritionist will faint.
The 10 meat recipes in this collection are a real feast for the stomach: juicy buns, fragrant cutlets, stuffed vegetables and stewed delicacies that will make even a chatbot stop (well, almost). The recipes are selected so that everything can be prepared in less than an hour, and even someone who has only seen scrambled eggs in a pan will cope.
This collection is a real treasure trove of delicious recipes with chicken, pork and minced meat. Perfect options for a light, nutritious dinner or a festive table. 🎉 Don’t have much time? No problem! Here you will find simple recipes that are prepared quickly and do not require exotic ingredients. 😎🔥🥔
👉 In the collection you will find:
• recipes with chicken, pork, minced meat 🐓🐖
• delicious dishes for the whole family 👨👩👧👦
• ideas for a “quick and easy” dinner 🍽️⏱️
• recipes for a festive table and for every day 🎄🎂
Who is this collection for?
For those who want to eat deliciously without unnecessary fuss.
Subscribe, cook with us and feel the taste of real cuisine, which is passed down from generation to generation. 📝🍴✨
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Today I’m going to show you three recipes
for very tasty and effective dishes made with simple products. Recipe 1 eggplant 1 pc (cook several at
once)! Let’s get to know each other! My name is
Emilia. I live in Germany. What country are you
from? Cut into slices (thickness 1.5 cm). I divide it into two parts. I cut the slices into strips (1.5 cm
wide). I’m not a chef, but I love cooking for my husband and kids. Who cooks in your
family? Salt to taste. I put the eggplant in boiling water. Sauté for 2-3 minutes on each side. How are you doing? What is the weather like in your city? This recipe is very simple. I’ll show you
everything in great detail. Do as I do and you will
succeed! If you have any questions, ask a question
below the video. I will definitely answer you. Eggs 2 pcs. Have you already made one of my recipes?
Did you like them? Write about your impressions. It is very important
for me to know your opinion. Flour 0.5 cups. Paprika 0.5 tsp. Dry garlic 1 tsp. Turmeric 1 tsp. Mixture of Italian Herbs 1 tsp. Subscribe to my channel! Click on the bell for new recipes! I turn eggplants in eggs and flour. Vegetable oil 50 ml. I put the eggplant in hot oil. Fry until golden brown on both sides. If you liked the recipe, click “Like” and write a comment. Share this recipe with your friends. You’ll love it too! Just look how rosy and beautiful they
have become! Sprinkle with a pinch of grated Parmesan. Very tasty with sour cream and garlic sauce! Be sure to cook! You’ll like it! Recipe 1 Chicken fillet 3 pcs. Dry the meat with paper towels. I cut the fillet lengthwise. I spread cling film. I lay out the pieces of meat. I put the pieces of meat in overlapping. I compact the meat so that there are no
holes. I sprinkle it with salt and pepper. Gently rub the spices into the meat. I cover the meat with cling film. Gently beat the meat with a kitchen
hammer. I turn the flesh. I beat the meat on the other side. I peel off the cling film. Sprinkle the other side with salt and
pepper. Cheese 250 gr. Form a meatloaf. I try to shape very tightly. I seal the meatloaf and put it in the
freezer for 1-2 hours. 2 eggs. A pinch of salt. I mix well. I pour the eggs into a long bowl. Breadcrumbs 1 cup. It’s time to get the meatloaf out of the
freezer. I cut it into 1.5-2 cm thick pieces. I use bamboo skewers. I put three pieces of meat on each
skewer. These are such beautiful skewers. I bread the skewers in the egg mixture. Then I bread the skewers in breadcrumbs. I spread it on a baking sheet lined with
baking paper. I put it in the oven preheated to 180 °C for 35-40 minutes. Everything, my skewers are ready! Mmmm! How delicious it smells! What a beauty! The skewers look very appetizing! Mmmm! Yumm! Recipe 3 Pork tenderloin 700-600 gr. I cut it in half lengthwise. I cut each half lengthwise into three
more strips. The result is six strips as long. Salt 1 tsp. Ground black pepper 0.5 tsp. I rub the spices well into the meat. I’ll take three strips. Fresh bacon 200 gr. I place slices of bacon along each strip
of meat. I tie the edges of the strips together
with kitchen twine. Note! I turn the strips so that the bacon
is on the outside. I attach the other side with kitchen twine. Vegetable oil 50 ml. Butter 1 tbsp. l. Garlic 0.5 pcs. Rosemary 2 pcs. I put the meat in the hot oil. I turn it over and fry it on the other side. It turned out very nice! And it smells very delicious! I place the meat on a baking sheet. I pour out the oil in which the oil was
fried. Tomato ketchup 1 tsp. Water 100 ml. I cover the pan with foil. I put the meat in the oven preheated to 180* C for 10 minutes. Meat is ready! What a beauty! The meat is so delicious! Share this recipe with your friends. You
will definitely love these meatballs. If you like my recipes – let me know in
the comments! This is very important to me! Thanks for the view. To you health and
joy! Pork 1 kg. I cut the meat so that there is a thin layer of meat. Let’s get to know each other! My name is Emilia. I live in Germany. Which country are you from? I make cuts where the meat is thick. I’m not a cook, but I really love cooking for my husband and kids. Who cooks in your family? Cover with plastic wrap and smash the meat with a meat mallet. Salt, 1.5 tsp. Pepper mix 1 tsp. Brown sugar 1.5 tbsp. l. Coriander 1 tsp. Dry garlic 1 tsp. Paprika 1.5 tsp. Tomato-basil mixture 1.5 tsp. I grind the spices well. I sprinkle spices on the meat. I rub spices into the meat. I do the same on the other side. How are you? What’s the weather like in your city? Roll up the meat. Cover the meat with cling film and let it rest for 2 hours. Cooked smoked bacon 200 gr. I cut the bacon. Have you cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Fry the bacon until golden brown. You can find all the ingredients for this recipe in the description under the video. Onion 1 pc. I cut the onion into small cubes. Subscribe to my channel and activate notifications so you don’t miss any new recipes. Vegetable oil. I fry the onion. This recipe is very simple. I’ll show you everything in detail. Do it like I do and everything will be fine for you! Mushrooms 300 gr. If you have any questions, ask them under the video. I will definitely answer you. I add mushrooms to the onions. Fry until golden brown. It’s time to get the meat. Mustard 2 tbsp. l. I’ll spread the bacon. The mushrooms are already ready. Salt to taste. Ground black pepper to taste. I spread the mushroom filling. I roll up the meatloaf. I secure the roll with kitchen twine. Vegetable oil 2 tbsp. l. I brown the meatloaf on all sides. If you liked the recipe, please like it and leave comments. Share this recipe with your friends. You will love it too! Cooking foil 3 sheets. Rosemary. I wrap the meatloaf tightly in foil. Put it in the oven preheated to 180 °C for 1 hour. Everything is ready! Wow! It smells so delicious! What a beauty and how delicious it smells! Just look how beautiful it is! Make sure you prepare it! You’ll love it! It’s very delicious! Pork 1 kg. I make cuts. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I don’t cut it all the way through. I’m not a cook, but I really love cooking for my husband and kids. Who cooks in your family? Salt 1 tsp. Ground black pepper 0.5 tsp. Sugar 1.5 tsp. Chili flakes 0.5 tsp. Ground ginger 0.5 tsp. Olive oil 2 tbsp. l. French mustard 1 tbsp. l. Soy sauce 2 tbsp. l. Lemon juice 1 tbsp. l. Mix well. How are you? What’s the weather like in your city? I put the meat in the marinade. Subscribe to my channel! Click on the bell to find out new recipes! This recipe is very simple. I’ll show you everything in great detail. Do it like me and everything will be fine for you! I let the meat marinate for 4-12 hours (in the fridge). Plums (2 for each piece of meat). I pour boiling water over it. I let it marinate for 10-15 minutes. Apples 2 pcs. If you have any questions, ask a question under the video. I will definitely answer you. I cut it into equal-sized pieces. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Lemon juice 1 tbsp. l. Butter 20 gr. Put the apples in hot oil. Mix well. Have you cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Brown sugar 1 tbsp. l. Cinnamon 1 tsp. Nutmeg 0.5 tsp. Salt to taste. Mix well. Apples should be al dente. Onion 1 piece I cut it into quarter rings. Vegetable oil 30 ml. Fry the onion until golden brown. Mix the apples and onions. Baking tray. Baking foil 2 sheets. I dip baking paper in water. I remove excess moisture. I take the meat out of the fridge. I put the apple filling between the pieces. I drain the plums. I place plums between pieces of pork. I wrap the meat in parchment and foil. I put the meat in the oven preheated to 180°C for 1 hour. If you liked the recipe, click “Like” and write a comment. Share this recipe with your friends. They will love it too! The meat is already completely ready! It can already be served. But I want to bake it a little until it is golden brown. I grease it with glaze (1 tbsp soy sauce, 1 tsp honey, salt, pepper, paprika). Put it in the oven at 240°C for 10 minutes. That’s it, our meat is ready!! Just look how beautiful it is! Mmmm! It smells so delicious! Be sure to prepare! You’ll love it! This is delicious! Chicken fillet 2 pcs. I cut the pieces across the grain. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I’m not a chef, but I really love cooking for my husband and children. Who cooks in your family? Cover with cling film. I beat the fillet pieces with a kitchen hammer. How are you? What’s the weather like in your city? Cheese 8 pcs. This recipe is very simple. I’ll show you everything in great detail. Do it like I do and everything will be fine for you! If you have any questions, ask a question under the video. I will definitely answer you. Salt and pepper to taste. Carrot 1 pc. I grate the carrots on a fine grater. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Cheese 200 gr. Friends, have you already decided what you will cook for the holidays? Write what new recipes you would like to get to know? I cut the pieces across the grain. Cover with cling film. I beat the fillet pieces with a kitchen hammer. Cheese 8 pcs. Salt and pepper to taste. Subscribe to my channel! Click on the bell to find out new recipes! Carrot 1 pc. I grate the carrots on a fine grater. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Cheese 200 gr. Friends, have you already decided what you will cook for the holidays? Write what new recipes you would like to get to know? Green onion. Parsley. Sour cream 150 ml. Salt and pepper to taste. Mix well. I spread the filling over the chicken. Red pepper 0.5 pcs., yellow pepper 0.5 pcs. Grease a baking dish with olive oil. Red pepper 0.5 pcs., yellow pepper 0.5 pcs. Form chicken rolls. Place the chicken rolls in a baking dish. Natural white yogurt 200 ml. Salt 0.5 tsp. Black pepper 0.5 tsp. Dijon mustard 1 tsp. Dry garlic 0.5 tsp. Mix well. I pour the sauce over the chicken rolls. Cover the baking sheet with foil. I put it in the oven preheated to 180 °C for 50 minutes. Red cabbage 200 gr. Salt 0.5 tsp. Sugar 1 tsp. Lemon 0.5 pcs. I grind the cabbage well with sugar and salt. Red pepper 0.5 pcs., yellow pepper 0.5 pcs. If you liked the recipe, click “Like” and write a comment. Avocado 1 pc. Tomato 1 piece Salad mix (optional). Parsley to taste. Hard cheese 100 gr. I grate it on a fine grater. It’s time to take the chicken rolls out of the oven. Mmmm! It smells so delicious! I sprinkle the chicken rolls with cheese. I put the baking tray in the oven preheated to 240°C for 10-15 minutes. I add olive oil to the salad. I mix it carefully. Our wonderful dinner is ready! Just look how beautiful it is! If you liked the recipe, click “Like” and write a comment. Share this recipe with your friends. They will love it too! Make sure you cook this dish! You’ll love it! It’s very tasty! Pork 1 kg. I cut the meat into small pieces across the grain. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I’m not a cook, but I really love cooking for my husband and children. Who cooks in your family? Onion 1 pc. I cut the onion into quarter rings. Vegetable oil 50 ml. Fry the onion until golden brown. How are you? What’s the weather like in your city? Bay leaf 2 pcs. Black peppercorns 5 pcs., allspice 3 pcs., mixture of dried tomatoes, basil and garlic 1.5 tsp. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. I put the meat on the onion. This recipe is very simple. I will show you everything in detail. Do as I do and everything will be fine for you! I’m stirring. If you have any questions, ask them under the video. I will definitely answer you. Tomato paste 1.5 tbsp. l. (ketchup 4 tbsp.) Water 300-400 ml. Salt 1.5 tsp. Ground black pepper 1 tsp. Sugar 1.5 tbsp. l. Mix well. Cover with a lid and simmer the meat for 1 hour over low heat. Flour 3 cups Subscribe to my channel and activate notifications so you don’t miss any new recipes. Salt 0.5 tsp. Sugar 1.5 tbsp. l. Dry yeast 1 tsp. I mix well. Yogurt 3 tbsp. l. Vegetable oil 3 tbsp. l. Water 1 cup. I knead the dough well. Cover the dough with cling film and let it rest for 20-30 minutes. Carrots 2 pcs. Potatoes 6-8 pcs. Red pepper 1 pc. Zucchini 1 pc. Green peas 1 cup. Stir and simmer covered for 15-20 minutes. Back to the test. I take half of the dough. I roll the dough out into a round layer. I go back to the meat and vegetables. Salt and pepper to taste. I put the stew in a casserole dish. Cover the dish with a layer of dough. If you liked the recipe, please like it and leave comments. Share this recipe with your friends. You will love it too! Egg 1 pc. Milk 2 tbsp. l. Instant coffee 0.5 tsp. Mix well. I grease the dough. White sesame 1 tbsp. l. Black sesame seeds 1 tbsp. l. Place in the oven preheated to 165 °C for 30 minutes. I form cakes from the second half of the dough. Everything is ready! Wow! It smells so delicious! Just look how beautiful it is! What a beauty and how delicious it smells! Be sure to prepare! You will love it! It’s very tasty! Zucchini 1 pc. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I’m not a cook, but I really love cooking for my husband and children. Who cooks in your family? I cut the zucchini into quarter rings. A pinch of salt. How are you? What’s the weather like in your city? Red onion 1 pc. You can find all the ingredients for this recipe in the description below the video. Vegetable oil 50 ml. Fry the onion over low heat for 3-4 minutes. This recipe is very simple. I’ll show you everything in detail. Do it like I do and everything will be fine for you! Mushrooms 300 gr. If you have any questions, ask them under the video. I will definitely answer you. I add mushrooms to the onions. Subscribe to my channel and activate notifications so you don’t miss any new recipes. Chicken fillet 1 pc. I cut the fillet into small cubes. Have you already cooked according to my recipes? Did you like it? Write about your impressions. It is very important for me to know your opinion. I add the fillet to the mushrooms. Mix well. Back to the zucchini. I squeeze out the water with my hands. I add zucchini. Salt 1 tsp. Ground black pepper 0.5 tsp. Dried ground garlic 1 tsp. I stir. Cover with a lid and simmer for 10 minutes over low heat. Eggs 4 pcs. Salt, pepper to taste. Turmeric 1 tsp. A mixture of basil, tomato and oregano. Milk 100 ml. Mix well. Potatoes 3 pcs. I grate the potatoes on a coarse grater. Cheese 70-100 gr. Mix well. Flour 100 gr. I return to the chicken and mushroom filling. Add the filling to the egg mixture. I stir. Grease the baking dish with vegetable oil. Place the egg mixture on a baking tray. I spread the mixture. Cover the baking tray with baking foil. I put the baking tray in the oven preheated to 180°C for 40 minutes. Wow! It smells so delicious! Cheese 50 gr. If you liked the recipe, please like it and leave comments. Share this recipe with your friends. You will love it too! I put it in the oven preheated to 240°C for 10-15 minutes. Everything is ready! Just look how beautiful it is! What a beauty and how delicious it smells! Be sure to prepare! You will love it! It’s very tasty! Subscribe to the channel! Click the bell to find out new recipes! Salt. 1 tsp. Pinch of ground pepper. Ground coriander 1 tbsp. Baking powder 1 tsp. Cornstarch 2 tbsp. I mix well. This recipe is very simple. Do as I do, and you will succeed. If you have any questions, write them under the video. I will definitely answer you. 2 tbsp. olive oil I mix thoroughly again. I take a baking dish. I line the dish with baking parchment. I grease the parchment with olive oil. I spread the broccoli and eggs. I carefully level the surface. White sesame seeds 1g. l. It is rich in calcium. There is also iron, magnesium, zinc. And it also contains sesamin and sesamolin. Black sesame seeds 1 tsp. l. It has even more antioxidants, fiber and oil. In Chinese cooking, it is loved for its “rejuvenating” properties, “nourishing the kidneys” and “restoring vital energy”. I put it in the oven, preheated to 180 ° for 20-25 minutes. Chicken liver 800 gr. 1 tsp. salt. l. Ground pepper Stir. You don’t have to chop the liver. Just wash it thoroughly. Liver is a source of iron, protein and vitamin B12 for energy and strong immunity. Contains a lot of vitamin A – for sharp vision, healthy skin and strong nerves. I take a baking dish. 1 tbsp olive oil. 1 onion. I cut it into medium pieces. Recent studies show that it can reduce the risk of cancer, support heart health, strengthen bones and help control blood sugar levels. Onions contain a high percentage of antioxidants, which helps fight infections and even protect against bacteria. I put onions in the liver. 1 large carrot. 🥕 Carrots are rich in beta-carotene, which is converted into vitamin A – for good eyesight, skin and strong immunity. I cut the carrots into thin slices so that they have time to cook at the same time as the liver. I add the carrots to the liver with onions. I cover the sheet with foil. I put it in the oven, preheated to 180° for 30-35 minutes. It’s time to take the broccoli bread out of the oven. Just look at how beautiful it is! And how delicious it smells! And how healthy it is! I’m leaving the bread to cool. The liver is ready! I chop the liver and vegetables with an immersion blender. The liver is chopped very easily and quickly. The pate comes out completely smooth, without the smallest grains. Butter|lubricant| 100 gr. I mix thoroughly. How delicious! This is the best pate you can make. You can add salt and pepper to taste. If you liked the recipe, like it and leave a comment. Share this recipe with your friends. They will love it too! Look at this beauty! Let’s eat it! My friends, it’s really delicious! You have to try it! If you like the video, give it a thumbs up – that’s the best reward for my work! Subscribe to the channel so you don’t miss new videos! Thank you for watching until the end! I’ll be waiting for you in future videos, take care of yourself! Chicken wings 1 kg. I cut at the joints. I will not cook the smallest part of the wing in this recipe. Let’s get acquainted! My name is Emilia. I live in Germany. What country are you from? I’m not a cook, but I love to cook for my husband and kids. Who cooks in your family? Salt 1.5 tsp. Ground black pepper 0.5 tsp. Cari 1 tsp. Ginger 0.5 tsp. Dried garlic 0.5 tsp. Mix well. This recipe is very simple. I show you everything in great detail. Do as I do and you will succeed! If you have any questions, ask them under the video. I will definitely answer them. Cover with cling film and leave for 30 minutes. Vegetable oil 30 ml. Garlic 1 pc. How are you? What’s the weather like in your city? Onion 1 pc. I cut the onion into small cubes. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Carrot 1 pc. Grate on a coarse grater. Add carrots to the onion. Fry the onion and carrot until golden brown. Remove the garlic. Put the onion and carrot in a baking dish. 1 cup of rice. Rinse the rice well. Add garlic cloves. Salt 1 tsp. Ground black pepper 0.5 tsp. Bay leaf 2-3 pcs. Pilaf mixture 1.5 tsp. Water 0.5 l. Tomato paste 1 tbsp. Mix well. Back to the wings. String the wings on two wooden skewers. Cover with baking foil. and put in the oven, preheated to 180*C for 50 minutes. Ground black pepper 0.5 tsp. Dried garlic 1 tsp. Paprika 1 tsp. Soy sauce 2 tbsp. Ketchup 1.5 tbsp. Honey 1 tbsp. Stir well. Smells so delicious! I brush the wings with glaze. I put them in the oven for another 10 minutes at 240°C. Mmmm! How beautiful!! If you liked the recipe, click like and write a comment. Share this recipe with your friends. They will like it too! Just look at this beauty! It smells so delicious! The meat is very juicy and tender! This is very tasty! Hello! Welcome to my kitchen. Chicken fillet 3 pcs. I cut the fillet into small cubes. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I’m not a cook, but I love cooking for my husband and children. Who cooks in your family? I put the chopped fillet in a bowl. Salt 1 tsp. Ground black pepper 0.5 tsp. Paprika 1 tsp. Dry garlic 1 tsp. A mixture of Italian herbs 0.5 tsp. How are you? What’s the weather like in your city? I leave it for 10-15 minutes. Onion 2 pcs. I cut the onion into small cubes. Subscribe to my channel! Click the bell for new recipes! Vegetable oil 30 ml. I fry the onion over low heat until golden brown. This recipe is very simple. I will show you everything in great detail. Do it like me and you will succeed! If you have any questions, ask a question under the video. I will definitely answer you. I put the onion in a bowl. Drain the oil from the onion. I add 20 ml of vegetable oil. I spread the chicken fillet in the heated oil. Have you already made one of my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Fry over medium heat until cooked. Mozzarella 150-200 gr. I grate the cheese on a coarse grater. Flour 2 tbsp. l. Dear friends! Thank you all for the nice comments you write! I love you all! Fresh puff pastry 4 pcs. (800 gr). I roll out the dough a little. I put the onion (1/4 part) in it. Chicken fillet (fourth part). Grated cheese. I join the edges of the dough with a fork. I line the baking tray with parchment. Egg 1 pc. I separate the egg yolk from the egg white. I beat the egg yolk. I sprinkle sesame seeds on top. I put it in the oven preheated to 180 °C for 20 minutes. Everything is ready! Just look how beautiful! This is very tasty! Today I’m going to show you three recipes
for very tasty and effective dishes made with simple products. Recipe 1 eggplant 1 pc (cook several at
once)! Let’s get to know each other! My name is
Emilia. I live in Germany. What country are you
from? Cut into slices (thickness 1.5 cm). I divide it into two parts. I cut the slices into strips (1.5 cm
wide). I’m not a chef, but I love cooking for my husband and kids. Who cooks in your
family? Salt to taste. I put the eggplant in boiling water. Sauté for 2-3 minutes on each side. How are you doing? What is the weather like in your city? This recipe is very simple. I’ll show you
everything in great detail. Do as I do and you will
succeed! If you have any questions, ask a question
below the video. I will definitely answer you. Eggs 2 pcs. Have you already made one of my recipes?
Did you like them? Write about your impressions. It is very important
for me to know your opinion. Flour 0.5 cups. Paprika 0.5 tsp. Dry garlic 1 tsp. Turmeric 1 tsp. Mixture of Italian Herbs 1 tsp. Subscribe to my channel! Click on the bell for new recipes! I turn eggplants in eggs and flour. Vegetable oil 50 ml. I put the eggplant in hot oil. Fry until golden brown on both sides. If you liked the recipe, click “Like” and write a comment. Share this recipe with your friends. You’ll love it too! Just look how rosy and beautiful they
have become! Sprinkle with a pinch of grated Parmesan. Very tasty with sour cream and garlic sauce! Be sure to cook! You’ll like it! Recipe 1 Chicken fillet 3 pcs. Dry the meat with paper towels. I cut the fillet lengthwise. I spread cling film. I lay out the pieces of meat. I put the pieces of meat in overlapping. I compact the meat so that there are no
holes. I sprinkle it with salt and pepper. Gently rub the spices into the meat. I cover the meat with cling film. Gently beat the meat with a kitchen
hammer. I turn the flesh. I beat the meat on the other side. I peel off the cling film. Sprinkle the other side with salt and
pepper. Cheese 250 gr. Form a meatloaf. I try to shape very tightly. I seal the meatloaf and put it in the
freezer for 1-2 hours. 2 eggs. A pinch of salt. I mix well. I pour the eggs into a long bowl. Breadcrumbs 1 cup. It’s time to get the meatloaf out of the
freezer. I cut it into 1.5-2 cm thick pieces. I use bamboo skewers. I put three pieces of meat on each
skewer. These are such beautiful skewers. I bread the skewers in the egg mixture. Then I bread the skewers in breadcrumbs. I spread it on a baking sheet lined with
baking paper. I put it in the oven preheated to 180 °C for 35-40 minutes. Everything, my skewers are ready! Mmmm! How delicious it smells! What a beauty! The skewers look very appetizing! Mmmm! Yumm! Recipe 3 Pork tenderloin 700-600 gr. I cut it in half lengthwise. I cut each half lengthwise into three
more strips. The result is six strips as long. Salt 1 tsp. Ground black pepper 0.5 tsp. I rub the spices well into the meat. I’ll take three strips. Fresh bacon 200 gr. I place slices of bacon along each strip
of meat. I tie the edges of the strips together
with kitchen twine. Note! I turn the strips so that the bacon
is on the outside. I attach the other side with kitchen twine. Vegetable oil 50 ml. Butter 1 tbsp. l. Garlic 0.5 pcs. Rosemary 2 pcs. I put the meat in the hot oil. I turn it over and fry it on the other side. It turned out very nice! And it smells very delicious! I place the meat on a baking sheet. I pour out the oil in which the oil was
fried. Tomato ketchup 1 tsp. Water 100 ml. I cover the pan with foil. I put the meat in the oven preheated to 180* C for 10 minutes. Meat is ready! What a beauty! The meat is so delicious! Share this recipe with your friends. You
will definitely love these meatballs. If you like my recipes – let me know in
the comments! This is very important to me! Thanks for the view. To you health and
joy! Pork 1 kg. I cut the meat so that there is a thin layer of meat. Let’s get to know each other! My name is Emilia. I live in Germany. Which country are you from? I make cuts where the meat is thick. I’m not a cook, but I really love cooking for my husband and kids. Who cooks in your family? Cover with plastic wrap and smash the meat with a meat mallet. Salt, 1.5 tsp. Pepper mix 1 tsp. Brown sugar 1.5 tbsp. l. Coriander 1 tsp. Dry garlic 1 tsp. Paprika 1.5 tsp. Tomato-basil mixture 1.5 tsp. I grind the spices well. I sprinkle spices on the meat. I rub spices into the meat. I do the same on the other side. How are you? What’s the weather like in your city? Roll up the meat. Cover the meat with cling film and let it rest for 2 hours. Cooked smoked bacon 200 gr. I cut the bacon. Have you cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Fry the bacon until golden brown. You can find all the ingredients for this recipe in the description under the video. Onion 1 pc. I cut the onion into small cubes. Subscribe to my channel and activate notifications so you don’t miss any new recipes. Vegetable oil. I fry the onion. This recipe is very simple. I’ll show you everything in detail. Do it like I do and everything will be fine for you! Mushrooms 300 gr. If you have any questions, ask them under the video. I will definitely answer you. I add mushrooms to the onions. Fry until golden brown. It’s time to get the meat. Mustard 2 tbsp. l. I’ll spread the bacon. The mushrooms are already ready. Salt to taste. Ground black pepper to taste. I spread the mushroom filling. I roll up the meatloaf. I secure the roll with kitchen twine. Vegetable oil 2 tbsp. l. I brown the meatloaf on all sides. If you liked the recipe, please like it and leave comments. Share this recipe with your friends. You will love it too! Cooking foil 3 sheets. Rosemary. I wrap the meatloaf tightly in foil. Put it in the oven preheated to 180 °C for 1 hour. Everything is ready! Wow! It smells so delicious! What a beauty and how delicious it smells! Just look how beautiful it is! Make sure you prepare it! You’ll love it! It’s very delicious! Pork 1 kg. I make cuts. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I don’t cut it all the way through. I’m not a cook, but I really love cooking for my husband and kids. Who cooks in your family? Salt 1 tsp. Ground black pepper 0.5 tsp. Sugar 1.5 tsp. Chili flakes 0.5 tsp. Ground ginger 0.5 tsp. Olive oil 2 tbsp. l. French mustard 1 tbsp. l. Soy sauce 2 tbsp. l. Lemon juice 1 tbsp. l. Mix well. How are you? What’s the weather like in your city? I put the meat in the marinade. Subscribe to my channel! Click on the bell to find out new recipes! This recipe is very simple. I’ll show you everything in great detail. Do it like me and everything will be fine for you! I let the meat marinate for 4-12 hours (in the fridge). Plums (2 for each piece of meat). I pour boiling water over it. I let it marinate for 10-15 minutes. Apples 2 pcs. If you have any questions, ask a question under the video. I will definitely answer you. I cut it into equal-sized pieces. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Lemon juice 1 tbsp. l. Butter 20 gr. Put the apples in hot oil. Mix well. Have you cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Brown sugar 1 tbsp. l. Cinnamon 1 tsp. Nutmeg 0.5 tsp. Salt to taste. Mix well. Apples should be al dente. Onion 1 piece I cut it into quarter rings. Vegetable oil 30 ml. Fry the onion until golden brown. Mix the apples and onions. Baking tray. Baking foil 2 sheets. I dip baking paper in water. I remove excess moisture. I take the meat out of the fridge. I put the apple filling between the pieces. I drain the plums. I place plums between pieces of pork. I wrap the meat in parchment and foil. I put the meat in the oven preheated to 180°C for 1 hour. If you liked the recipe, click “Like” and write a comment. Share this recipe with your friends. They will love it too! The meat is already completely ready! It can already be served. But I want to bake it a little until it is golden brown. I grease it with glaze (1 tbsp soy sauce, 1 tsp honey, salt, pepper, paprika). Put it in the oven at 240°C for 10 minutes. That’s it, our meat is ready!! Just look how beautiful it is! Mmmm! It smells so delicious! Be sure to prepare! You’ll love it! This is delicious! Chicken fillet 2 pcs. I cut the pieces across the grain. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I’m not a chef, but I really love cooking for my husband and children. Who cooks in your family? Cover with cling film. I beat the fillet pieces with a kitchen hammer. How are you? What’s the weather like in your city? Cheese 8 pcs. This recipe is very simple. I’ll show you everything in great detail. Do it like I do and everything will be fine for you! If you have any questions, ask a question under the video. I will definitely answer you. Salt and pepper to taste. Carrot 1 pc. I grate the carrots on a fine grater. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Cheese 200 gr. Friends, have you already decided what you will cook for the holidays? Write what new recipes you would like to get to know? I cut the pieces across the grain. Cover with cling film. I beat the fillet pieces with a kitchen hammer. Cheese 8 pcs. Salt and pepper to taste. Subscribe to my channel! Click on the bell to find out new recipes! Carrot 1 pc. I grate the carrots on a fine grater. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Cheese 200 gr. Friends, have you already decided what you will cook for the holidays? Write what new recipes you would like to get to know? Green onion. Parsley. Sour cream 150 ml. Salt and pepper to taste. Mix well. I spread the filling over the chicken. Red pepper 0.5 pcs., yellow pepper 0.5 pcs. Grease a baking dish with olive oil. Red pepper 0.5 pcs., yellow pepper 0.5 pcs. Form chicken rolls. Place the chicken rolls in a baking dish. Natural white yogurt 200 ml. Salt 0.5 tsp. Black pepper 0.5 tsp. Dijon mustard 1 tsp. Dry garlic 0.5 tsp. Mix well. I pour the sauce over the chicken rolls. Cover the baking sheet with foil. I put it in the oven preheated to 180 °C for 50 minutes. Red cabbage 200 gr. Salt 0.5 tsp. Sugar 1 tsp. Lemon 0.5 pcs. I grind the cabbage well with sugar and salt. Red pepper 0.5 pcs., yellow pepper 0.5 pcs. If you liked the recipe, click “Like” and write a comment. Avocado 1 pc. Tomato 1 piece Salad mix (optional). Parsley to taste. Hard cheese 100 gr. I grate it on a fine grater. It’s time to take the chicken rolls out of the oven. Mmmm! It smells so delicious! I sprinkle the chicken rolls with cheese. I put the baking tray in the oven preheated to 240°C for 10-15 minutes. I add olive oil to the salad. I mix it carefully. Our wonderful dinner is ready! Just look how beautiful it is! If you liked the recipe, click “Like” and write a comment. Share this recipe with your friends. They will love it too! Make sure you cook this dish! You’ll love it! It’s very tasty! Pork 1 kg. I cut the meat into small pieces across the grain. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I’m not a cook, but I really love cooking for my husband and children. Who cooks in your family? Onion 1 pc. I cut the onion into quarter rings. Vegetable oil 50 ml. Fry the onion until golden brown. How are you? What’s the weather like in your city? Bay leaf 2 pcs. Black peppercorns 5 pcs., allspice 3 pcs., mixture of dried tomatoes, basil and garlic 1.5 tsp. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. I put the meat on the onion. This recipe is very simple. I will show you everything in detail. Do as I do and everything will be fine for you! I’m stirring. If you have any questions, ask them under the video. I will definitely answer you. Tomato paste 1.5 tbsp. l. (ketchup 4 tbsp.) Water 300-400 ml. Salt 1.5 tsp. Ground black pepper 1 tsp. Sugar 1.5 tbsp. l. Mix well. Cover with a lid and simmer the meat for 1 hour over low heat. Flour 3 cups Subscribe to my channel and activate notifications so you don’t miss any new recipes. Salt 0.5 tsp. Sugar 1.5 tbsp. l. Dry yeast 1 tsp. I mix well. Yogurt 3 tbsp. l. Vegetable oil 3 tbsp. l. Water 1 cup. I knead the dough well. Cover the dough with cling film and let it rest for 20-30 minutes. Carrots 2 pcs. Potatoes 6-8 pcs. Red pepper 1 pc. Zucchini 1 pc. Green peas 1 cup. Stir and simmer covered for 15-20 minutes. Back to the test. I take half of the dough. I roll the dough out into a round layer. I go back to the meat and vegetables. Salt and pepper to taste. I put the stew in a casserole dish. Cover the dish with a layer of dough. If you liked the recipe, please like it and leave comments. Share this recipe with your friends. You will love it too! Egg 1 pc. Milk 2 tbsp. l. Instant coffee 0.5 tsp. Mix well. I grease the dough. White sesame 1 tbsp. l. Black sesame seeds 1 tbsp. l. Place in the oven preheated to 165 °C for 30 minutes. I form cakes from the second half of the dough. Everything is ready! Wow! It smells so delicious! Just look how beautiful it is! What a beauty and how delicious it smells! Be sure to prepare! You will love it! It’s very tasty! Zucchini 1 pc. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I’m not a cook, but I really love cooking for my husband and children. Who cooks in your family? I cut the zucchini into quarter rings. A pinch of salt. How are you? What’s the weather like in your city? Red onion 1 pc. You can find all the ingredients for this recipe in the description below the video. Vegetable oil 50 ml. Fry the onion over low heat for 3-4 minutes. This recipe is very simple. I’ll show you everything in detail. Do it like I do and everything will be fine for you! Mushrooms 300 gr. If you have any questions, ask them under the video. I will definitely answer you. I add mushrooms to the onions. Subscribe to my channel and activate notifications so you don’t miss any new recipes. Chicken fillet 1 pc. I cut the fillet into small cubes. Have you already cooked according to my recipes? Did you like it? Write about your impressions. It is very important for me to know your opinion. I add the fillet to the mushrooms. Mix well. Back to the zucchini. I squeeze out the water with my hands. I add zucchini. Salt 1 tsp. Ground black pepper 0.5 tsp. Dried ground garlic 1 tsp. I stir. Cover with a lid and simmer for 10 minutes over low heat. Eggs 4 pcs. Salt, pepper to taste. Turmeric 1 tsp. A mixture of basil, tomato and oregano. Milk 100 ml. Mix well. Potatoes 3 pcs. I grate the potatoes on a coarse grater. Cheese 70-100 gr. Mix well. Flour 100 gr. I return to the chicken and mushroom filling. Add the filling to the egg mixture. I stir. Grease the baking dish with vegetable oil. Place the egg mixture on a baking tray. I spread the mixture. Cover the baking tray with baking foil. I put the baking tray in the oven preheated to 180°C for 40 minutes. Wow! It smells so delicious! Cheese 50 gr. If you liked the recipe, please like it and leave comments. Share this recipe with your friends. You will love it too! I put it in the oven preheated to 240°C for 10-15 minutes. Everything is ready! Just look how beautiful it is! What a beauty and how delicious it smells! Be sure to prepare! You will love it! It’s very tasty! Subscribe to the channel! Click the bell to find out new recipes! Salt. 1 tsp. Pinch of ground pepper. Ground coriander 1 tbsp. Baking powder 1 tsp. Cornstarch 2 tbsp. I mix well. This recipe is very simple. Do as I do, and you will succeed. If you have any questions, write them under the video. I will definitely answer you. 2 tbsp. olive oil I mix thoroughly again. I take a baking dish. I line the dish with baking parchment. I grease the parchment with olive oil. I spread the broccoli and eggs. I carefully level the surface. White sesame seeds 1g. l. It is rich in calcium. There is also iron, magnesium, zinc. And it also contains sesamin and sesamolin. Black sesame seeds 1 tsp. l. It has even more antioxidants, fiber and oil. In Chinese cooking, it is loved for its “rejuvenating” properties, “nourishing the kidneys” and “restoring vital energy”. I put it in the oven, preheated to 180 ° for 20-25 minutes. Chicken liver 800 gr. 1 tsp. salt. l. Ground pepper Stir. You don’t have to chop the liver. Just wash it thoroughly. Liver is a source of iron, protein and vitamin B12 for energy and strong immunity. Contains a lot of vitamin A – for sharp vision, healthy skin and strong nerves. I take a baking dish. 1 tbsp olive oil. 1 onion. I cut it into medium pieces. Recent studies show that it can reduce the risk of cancer, support heart health, strengthen bones and help control blood sugar levels. Onions contain a high percentage of antioxidants, which helps fight infections and even protect against bacteria. I put onions in the liver. 1 large carrot. 🥕 Carrots are rich in beta-carotene, which is converted into vitamin A – for good eyesight, skin and strong immunity. I cut the carrots into thin slices so that they have time to cook at the same time as the liver. I add the carrots to the liver with onions. I cover the sheet with foil. I put it in the oven, preheated to 180° for 30-35 minutes. It’s time to take the broccoli bread out of the oven. Just look at how beautiful it is! And how delicious it smells! And how healthy it is! I’m leaving the bread to cool. The liver is ready! I chop the liver and vegetables with an immersion blender. The liver is chopped very easily and quickly. The pate comes out completely smooth, without the smallest grains. Butter|lubricant| 100 gr. I mix thoroughly. How delicious! This is the best pate you can make. You can add salt and pepper to taste. If you liked the recipe, like it and leave a comment. Share this recipe with your friends. They will love it too! Look at this beauty! Let’s eat it! My friends, it’s really delicious! You have to try it! If you like the video, give it a thumbs up – that’s the best reward for my work! Subscribe to the channel so you don’t miss new videos! Thank you for watching until the end! I’ll be waiting for you in future videos, take care of yourself! Chicken wings 1 kg. I cut at the joints. I will not cook the smallest part of the wing in this recipe. Let’s get acquainted! My name is Emilia. I live in Germany. What country are you from? I’m not a cook, but I love to cook for my husband and kids. Who cooks in your family? Salt 1.5 tsp. Ground black pepper 0.5 tsp. Cari 1 tsp. Ginger 0.5 tsp. Dried garlic 0.5 tsp. Mix well. This recipe is very simple. I show you everything in great detail. Do as I do and you will succeed! If you have any questions, ask them under the video. I will definitely answer them. Cover with cling film and leave for 30 minutes. Vegetable oil 30 ml. Garlic 1 pc. How are you? What’s the weather like in your city? Onion 1 pc. I cut the onion into small cubes. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Carrot 1 pc. Grate on a coarse grater. Add carrots to the onion. Fry the onion and carrot until golden brown. Remove the garlic. Put the onion and carrot in a baking dish. 1 cup of rice. Rinse the rice well. Add garlic cloves. Salt 1 tsp. Ground black pepper 0.5 tsp. Bay leaf 2-3 pcs. Pilaf mixture 1.5 tsp. Water 0.5 l. Tomato paste 1 tbsp. Mix well. Back to the wings. String the wings on two wooden skewers. Cover with baking foil. and put in the oven, preheated to 180*C for 50 minutes. Ground black pepper 0.5 tsp. Dried garlic 1 tsp. Paprika 1 tsp. Soy sauce 2 tbsp. Ketchup 1.5 tbsp. Honey 1 tbsp. Stir well. Smells so delicious! I brush the wings with glaze. I put them in the oven for another 10 minutes at 240°C. Mmmm! How beautiful!! If you liked the recipe, click like and write a comment. Share this recipe with your friends. They will like it too! Just look at this beauty! It smells so delicious! The meat is very juicy and tender! This is very tasty! Hello! Welcome to my kitchen. Chicken fillet 3 pcs. I cut the fillet into small cubes. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I’m not a cook, but I love cooking for my husband and children. Who cooks in your family? I put the chopped fillet in a bowl. Salt 1 tsp. Ground black pepper 0.5 tsp. Paprika 1 tsp. Dry garlic 1 tsp. A mixture of Italian herbs 0.5 tsp. How are you? What’s the weather like in your city? I leave it for 10-15 minutes. Onion 2 pcs. I cut the onion into small cubes. Subscribe to my channel! Click the bell for new recipes! Vegetable oil 30 ml. I fry the onion over low heat until golden brown. This recipe is very simple. I will show you everything in great detail. Do it like me and you will succeed! If you have any questions, ask a question under the video. I will definitely answer you. I put the onion in a bowl. Drain the oil from the onion. I add 20 ml of vegetable oil. I spread the chicken fillet in the heated oil. Have you already made one of my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Fry over medium heat until cooked. Mozzarella 150-200 gr. I grate the cheese on a coarse grater. Flour 2 tbsp. l. Dear friends! Thank you all for the nice comments you write! I love you all! Fresh puff pastry 4 pcs. (800 gr). I roll out the dough a little. I put the onion (1/4 part) in it. Chicken fillet (fourth part). Grated cheese. I join the edges of the dough with a fork. I line the baking tray with parchment. Egg 1 pc. I separate the egg yolk from the egg white. I beat the egg yolk. I sprinkle sesame seeds on top. I put it in the oven preheated to 180 °C for 20 minutes. Everything is ready! Just look how beautiful! This is very tasty! Today I’m going to show you three recipes
for very tasty and effective dishes made with simple products. Recipe 1 eggplant 1 pc (cook several at
once)! Let’s get to know each other! My name is
Emilia. I live in Germany. What country are you
from? Cut into slices (thickness 1.5 cm). I divide it into two parts. I cut the slices into strips (1.5 cm
wide). I’m not a chef, but I love cooking for my husband and kids. Who cooks in your
family? Salt to taste. I put the eggplant in boiling water. Sauté for 2-3 minutes on each side. How are you doing? What is the weather like in your city? This recipe is very simple. I’ll show you
everything in great detail. Do as I do and you will
succeed! If you have any questions, ask a question
below the video. I will definitely answer you. Eggs 2 pcs. Have you already made one of my recipes?
Did you like them? Write about your impressions. It is very important
for me to know your opinion. Flour 0.5 cups. Paprika 0.5 tsp. Dry garlic 1 tsp. Turmeric 1 tsp. Mixture of Italian Herbs 1 tsp. Subscribe to my channel! Click on the bell for new recipes! I turn eggplants in eggs and flour. Vegetable oil 50 ml. I put the eggplant in hot oil. Fry until golden brown on both sides. If you liked the recipe, click “Like” and write a comment. Share this recipe with your friends. You’ll love it too! Just look how rosy and beautiful they
have become! Sprinkle with a pinch of grated Parmesan. Very tasty with sour cream and garlic sauce! Be sure to cook! You’ll like it! Recipe 1 Chicken fillet 3 pcs. Dry the meat with paper towels. I cut the fillet lengthwise. I spread cling film. I lay out the pieces of meat. I put the pieces of meat in overlapping. I compact the meat so that there are no
holes. I sprinkle it with salt and pepper. Gently rub the spices into the meat. I cover the meat with cling film. Gently beat the meat with a kitchen
hammer. I turn the flesh. I beat the meat on the other side. I peel off the cling film. Sprinkle the other side with salt and
pepper. Cheese 250 gr. Form a meatloaf. I try to shape very tightly. I seal the meatloaf and put it in the
freezer for 1-2 hours. 2 eggs. A pinch of salt. I mix well. I pour the eggs into a long bowl. Breadcrumbs 1 cup. It’s time to get the meatloaf out of the
freezer. I cut it into 1.5-2 cm thick pieces. I use bamboo skewers. I put three pieces of meat on each
skewer. These are such beautiful skewers. I bread the skewers in the egg mixture. Then I bread the skewers in breadcrumbs. I spread it on a baking sheet lined with
baking paper. I put it in the oven preheated to 180 °C for 35-40 minutes. Everything, my skewers are ready! Mmmm! How delicious it smells! What a beauty! The skewers look very appetizing! Mmmm! Yumm! Recipe 3 Pork tenderloin 700-600 gr. I cut it in half lengthwise. I cut each half lengthwise into three
more strips. The result is six strips as long. Salt 1 tsp. Ground black pepper 0.5 tsp. I rub the spices well into the meat. I’ll take three strips. Fresh bacon 200 gr. I place slices of bacon along each strip
of meat. I tie the edges of the strips together
with kitchen twine. Note! I turn the strips so that the bacon
is on the outside. I attach the other side with kitchen twine. Vegetable oil 50 ml. Butter 1 tbsp. l. Garlic 0.5 pcs. Rosemary 2 pcs. I put the meat in the hot oil. I turn it over and fry it on the other side. It turned out very nice! And it smells very delicious! I place the meat on a baking sheet. I pour out the oil in which the oil was
fried. Tomato ketchup 1 tsp. Water 100 ml. I cover the pan with foil. I put the meat in the oven preheated to 180* C for 10 minutes. Meat is ready! What a beauty! The meat is so delicious! Share this recipe with your friends. You
will definitely love these meatballs. If you like my recipes – let me know in
the comments! This is very important to me! Thanks for the view. To you health and
joy! Pork 1 kg. I cut the meat so that there is a thin layer of meat. Let’s get to know each other! My name is Emilia. I live in Germany. Which country are you from? I make cuts where the meat is thick. I’m not a cook, but I really love cooking for my husband and kids. Who cooks in your family? Cover with plastic wrap and smash the meat with a meat mallet. Salt, 1.5 tsp. Pepper mix 1 tsp. Brown sugar 1.5 tbsp. l. Coriander 1 tsp. Dry garlic 1 tsp. Paprika 1.5 tsp. Tomato-basil mixture 1.5 tsp. I grind the spices well. I sprinkle spices on the meat. I rub spices into the meat. I do the same on the other side. How are you? What’s the weather like in your city? Roll up the meat. Cover the meat with cling film and let it rest for 2 hours. Cooked smoked bacon 200 gr. I cut the bacon. Have you cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Fry the bacon until golden brown. You can find all the ingredients for this recipe in the description under the video. Onion 1 pc. I cut the onion into small cubes. Subscribe to my channel and activate notifications so you don’t miss any new recipes. Vegetable oil. I fry the onion. This recipe is very simple. I’ll show you everything in detail. Do it like I do and everything will be fine for you! Mushrooms 300 gr. If you have any questions, ask them under the video. I will definitely answer you. I add mushrooms to the onions. Fry until golden brown. It’s time to get the meat. Mustard 2 tbsp. l. I’ll spread the bacon. The mushrooms are already ready. Salt to taste. Ground black pepper to taste. I spread the mushroom filling. I roll up the meatloaf. I secure the roll with kitchen twine. Vegetable oil 2 tbsp. l. I brown the meatloaf on all sides. If you liked the recipe, please like it and leave comments. Share this recipe with your friends. You will love it too! Cooking foil 3 sheets. Rosemary. I wrap the meatloaf tightly in foil. Put it in the oven preheated to 180 °C for 1 hour. Everything is ready! Wow! It smells so delicious! What a beauty and how delicious it smells! Just look how beautiful it is! Make sure you prepare it! You’ll love it! It’s very delicious! Pork 1 kg. I make cuts. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I don’t cut it all the way through. I’m not a cook, but I really love cooking for my husband and kids. Who cooks in your family? Salt 1 tsp. Ground black pepper 0.5 tsp. Sugar 1.5 tsp. Chili flakes 0.5 tsp. Ground ginger 0.5 tsp. Olive oil 2 tbsp. l. French mustard 1 tbsp. l. Soy sauce 2 tbsp. l. Lemon juice 1 tbsp. l. Mix well. How are you? What’s the weather like in your city? I put the meat in the marinade. Subscribe to my channel! Click on the bell to find out new recipes! This recipe is very simple. I’ll show you everything in great detail. Do it like me and everything will be fine for you! I let the meat marinate for 4-12 hours (in the fridge). Plums (2 for each piece of meat). I pour boiling water over it. I let it marinate for 10-15 minutes. Apples 2 pcs. If you have any questions, ask a question under the video. I will definitely answer you. I cut it into equal-sized pieces. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Lemon juice 1 tbsp. l. Butter 20 gr. Put the apples in hot oil. Mix well. Have you cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Brown sugar 1 tbsp. l. Cinnamon 1 tsp. Nutmeg 0.5 tsp. Salt to taste. Mix well. Apples should be al dente. Onion 1 piece I cut it into quarter rings. Vegetable oil 30 ml. Fry the onion until golden brown. Mix the apples and onions. Baking tray. Baking foil 2 sheets. I dip baking paper in water. I remove excess moisture. I take the meat out of the fridge. I put the apple filling between the pieces. I drain the plums. I place plums between pieces of pork. I wrap the meat in parchment and foil. I put the meat in the oven preheated to 180°C for 1 hour. If you liked the recipe, click “Like” and write a comment. Share this recipe with your friends. They will love it too! The meat is already completely ready! It can already be served. But I want to bake it a little until it is golden brown. I grease it with glaze (1 tbsp soy sauce, 1 tsp honey, salt, pepper, paprika). Put it in the oven at 240°C for 10 minutes. That’s it, our meat is ready!! Just look how beautiful it is! Mmmm! It smells so delicious! Be sure to prepare! You’ll love it! This is delicious! Chicken fillet 2 pcs. I cut the pieces across the grain. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I’m not a chef, but I really love cooking for my husband and children. Who cooks in your family? Cover with cling film. I beat the fillet pieces with a kitchen hammer. How are you? What’s the weather like in your city? Cheese 8 pcs. This recipe is very simple. I’ll show you everything in great detail. Do it like I do and everything will be fine for you! If you have any questions, ask a question under the video. I will definitely answer you. Salt and pepper to taste. Carrot 1 pc. I grate the carrots on a fine grater. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Cheese 200 gr. Friends, have you already decided what you will cook for the holidays? Write what new recipes you would like to get to know? I cut the pieces across the grain. Cover with cling film. I beat the fillet pieces with a kitchen hammer. Cheese 8 pcs. Salt and pepper to taste. Subscribe to my channel! Click on the bell to find out new recipes! Carrot 1 pc. I grate the carrots on a fine grater. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Cheese 200 gr. Friends, have you already decided what you will cook for the holidays? Write what new recipes you would like to get to know? Green onion. Parsley. Sour cream 150 ml. Salt and pepper to taste. Mix well. I spread the filling over the chicken. Red pepper 0.5 pcs., yellow pepper 0.5 pcs. Grease a baking dish with olive oil. Red pepper 0.5 pcs., yellow pepper 0.5 pcs. Form chicken rolls. Place the chicken rolls in a baking dish. Natural white yogurt 200 ml. Salt 0.5 tsp. Black pepper 0.5 tsp. Dijon mustard 1 tsp. Dry garlic 0.5 tsp. Mix well. I pour the sauce over the chicken rolls. Cover the baking sheet with foil. I put it in the oven preheated to 180 °C for 50 minutes. Red cabbage 200 gr. Salt 0.5 tsp. Sugar 1 tsp. Lemon 0.5 pcs. I grind the cabbage well with sugar and salt. Red pepper 0.5 pcs., yellow pepper 0.5 pcs. If you liked the recipe, click “Like” and write a comment. Avocado 1 pc. Tomato 1 piece Salad mix (optional). Parsley to taste. Hard cheese 100 gr. I grate it on a fine grater. It’s time to take the chicken rolls out of the oven. Mmmm! It smells so delicious! I sprinkle the chicken rolls with cheese. I put the baking tray in the oven preheated to 240°C for 10-15 minutes. I add olive oil to the salad. I mix it carefully. Our wonderful dinner is ready! Just look how beautiful it is! If you liked the recipe, click “Like” and write a comment. Share this recipe with your friends. They will love it too! Make sure you cook this dish! You’ll love it! It’s very tasty! Pork 1 kg. I cut the meat into small pieces across the grain. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I’m not a cook, but I really love cooking for my husband and children. Who cooks in your family? Onion 1 pc. I cut the onion into quarter rings. Vegetable oil 50 ml. Fry the onion until golden brown. How are you? What’s the weather like in your city? Bay leaf 2 pcs. Black peppercorns 5 pcs., allspice 3 pcs., mixture of dried tomatoes, basil and garlic 1.5 tsp. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. I put the meat on the onion. This recipe is very simple. I will show you everything in detail. Do as I do and everything will be fine for you! I’m stirring. If you have any questions, ask them under the video. I will definitely answer you. Tomato paste 1.5 tbsp. l. (ketchup 4 tbsp.) Water 300-400 ml. Salt 1.5 tsp. Ground black pepper 1 tsp. Sugar 1.5 tbsp. l. Mix well. Cover with a lid and simmer the meat for 1 hour over low heat. Flour 3 cups Subscribe to my channel and activate notifications so you don’t miss any new recipes. Salt 0.5 tsp. Sugar 1.5 tbsp. l. Dry yeast 1 tsp. I mix well. Yogurt 3 tbsp. l. Vegetable oil 3 tbsp. l. Water 1 cup. I knead the dough well. Cover the dough with cling film and let it rest for 20-30 minutes. Carrots 2 pcs. Potatoes 6-8 pcs. Red pepper 1 pc. Zucchini 1 pc. Green peas 1 cup. Stir and simmer covered for 15-20 minutes. Back to the test. I take half of the dough. I roll the dough out into a round layer. I go back to the meat and vegetables. Salt and pepper to taste. I put the stew in a casserole dish. Cover the dish with a layer of dough. If you liked the recipe, please like it and leave comments. Share this recipe with your friends. You will love it too! Egg 1 pc. Milk 2 tbsp. l. Instant coffee 0.5 tsp. Mix well. I grease the dough. White sesame 1 tbsp. l. Black sesame seeds 1 tbsp. l. Place in the oven preheated to 165 °C for 30 minutes. I form cakes from the second half of the dough. Everything is ready! Wow! It smells so delicious! Just look how beautiful it is! What a beauty and how delicious it smells! Be sure to prepare! You will love it! It’s very tasty! Zucchini 1 pc. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I’m not a cook, but I really love cooking for my husband and children. Who cooks in your family? I cut the zucchini into quarter rings. A pinch of salt. How are you? What’s the weather like in your city? Red onion 1 pc. You can find all the ingredients for this recipe in the description below the video. Vegetable oil 50 ml. Fry the onion over low heat for 3-4 minutes. This recipe is very simple. I’ll show you everything in detail. Do it like I do and everything will be fine for you! Mushrooms 300 gr. If you have any questions, ask them under the video. I will definitely answer you. I add mushrooms to the onions. Subscribe to my channel and activate notifications so you don’t miss any new recipes. Chicken fillet 1 pc. I cut the fillet into small cubes. Have you already cooked according to my recipes? Did you like it? Write about your impressions. It is very important for me to know your opinion. I add the fillet to the mushrooms. Mix well. Back to the zucchini. I squeeze out the water with my hands. I add zucchini. Salt 1 tsp. Ground black pepper 0.5 tsp. Dried ground garlic 1 tsp. I stir. Cover with a lid and simmer for 10 minutes over low heat. Eggs 4 pcs. Salt, pepper to taste. Turmeric 1 tsp. A mixture of basil, tomato and oregano. Milk 100 ml. Mix well. Potatoes 3 pcs. I grate the potatoes on a coarse grater. Cheese 70-100 gr. Mix well. Flour 100 gr. I return to the chicken and mushroom filling. Add the filling to the egg mixture. I stir. Grease the baking dish with vegetable oil. Place the egg mixture on a baking tray. I spread the mixture. Cover the baking tray with baking foil. I put the baking tray in the oven preheated to 180°C for 40 minutes. Wow! It smells so delicious! Cheese 50 gr. If you liked the recipe, please like it and leave comments. Share this recipe with your friends. You will love it too! I put it in the oven preheated to 240°C for 10-15 minutes. Everything is ready! Just look how beautiful it is! What a beauty and how delicious it smells! Be sure to prepare! You will love it! It’s very tasty! Subscribe to the channel! Click the bell to find out new recipes! Salt. 1 tsp. Pinch of ground pepper. Ground coriander 1 tbsp. Baking powder 1 tsp. Cornstarch 2 tbsp. I mix well. This recipe is very simple. Do as I do, and you will succeed. If you have any questions, write them under the video. I will definitely answer you. 2 tbsp. olive oil I mix thoroughly again. I take a baking dish. I line the dish with baking parchment. I grease the parchment with olive oil. I spread the broccoli and eggs. I carefully level the surface. White sesame seeds 1g. l. It is rich in calcium. There is also iron, magnesium, zinc. And it also contains sesamin and sesamolin. Black sesame seeds 1 tsp. l. It has even more antioxidants, fiber and oil. In Chinese cooking, it is loved for its “rejuvenating” properties, “nourishing the kidneys” and “restoring vital energy”. I put it in the oven, preheated to 180 ° for 20-25 minutes. Chicken liver 800 gr. 1 tsp. salt. l. Ground pepper Stir. You don’t have to chop the liver. Just wash it thoroughly. Liver is a source of iron, protein and vitamin B12 for energy and strong immunity. Contains a lot of vitamin A – for sharp vision, healthy skin and strong nerves. I take a baking dish. 1 tbsp olive oil. 1 onion. I cut it into medium pieces. Recent studies show that it can reduce the risk of cancer, support heart health, strengthen bones and help control blood sugar levels. Onions contain a high percentage of antioxidants, which helps fight infections and even protect against bacteria. I put onions in the liver. 1 large carrot. 🥕 Carrots are rich in beta-carotene, which is converted into vitamin A – for good eyesight, skin and strong immunity. I cut the carrots into thin slices so that they have time to cook at the same time as the liver. I add the carrots to the liver with onions. I cover the sheet with foil. I put it in the oven, preheated to 180° for 30-35 minutes. It’s time to take the broccoli bread out of the oven. Just look at how beautiful it is! And how delicious it smells! And how healthy it is! I’m leaving the bread to cool. The liver is ready! I chop the liver and vegetables with an immersion blender. The liver is chopped very easily and quickly. The pate comes out completely smooth, without the smallest grains. Butter|lubricant| 100 gr. I mix thoroughly. How delicious! This is the best pate you can make. You can add salt and pepper to taste. If you liked the recipe, like it and leave a comment. Share this recipe with your friends. They will love it too! Look at this beauty! Let’s eat it! My friends, it’s really delicious! You have to try it! If you like the video, give it a thumbs up – that’s the best reward for my work! Subscribe to the channel so you don’t miss new videos! Thank you for watching until the end! I’ll be waiting for you in future videos, take care of yourself! Chicken wings 1 kg. I cut at the joints. I will not cook the smallest part of the wing in this recipe. Let’s get acquainted! My name is Emilia. I live in Germany. What country are you from? I’m not a cook, but I love to cook for my husband and kids. Who cooks in your family? Salt 1.5 tsp. Ground black pepper 0.5 tsp. Cari 1 tsp. Ginger 0.5 tsp. Dried garlic 0.5 tsp. Mix well. This recipe is very simple. I show you everything in great detail. Do as I do and you will succeed! If you have any questions, ask them under the video. I will definitely answer them. Cover with cling film and leave for 30 minutes. Vegetable oil 30 ml. Garlic 1 pc. How are you? What’s the weather like in your city? Onion 1 pc. I cut the onion into small cubes. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Carrot 1 pc. Grate on a coarse grater. Add carrots to the onion. Fry the onion and carrot until golden brown. Remove the garlic. Put the onion and carrot in a baking dish. 1 cup of rice. Rinse the rice well. Add garlic cloves. Salt 1 tsp. Ground black pepper 0.5 tsp. Bay leaf 2-3 pcs. Pilaf mixture 1.5 tsp. Water 0.5 l. Tomato paste 1 tbsp. Mix well. Back to the wings. String the wings on two wooden skewers. Cover with baking foil. and put in the oven, preheated to 180*C for 50 minutes. Ground black pepper 0.5 tsp. Dried garlic 1 tsp. Paprika 1 tsp. Soy sauce 2 tbsp. Ketchup 1.5 tbsp. Honey 1 tbsp. Stir well. Smells so delicious! I brush the wings with glaze. I put them in the oven for another 10 minutes at 240°C. Mmmm! How beautiful!! If you liked the recipe, click like and write a comment. Share this recipe with your friends. They will like it too! Just look at this beauty! It smells so delicious! The meat is very juicy and tender! This is very tasty! Hello! Welcome to my kitchen. Chicken fillet 3 pcs. I cut the fillet into small cubes. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I’m not a cook, but I love cooking for my husband and children. Who cooks in your family? I put the chopped fillet in a bowl. Salt 1 tsp. Ground black pepper 0.5 tsp. Paprika 1 tsp. Dry garlic 1 tsp. A mixture of Italian herbs 0.5 tsp. How are you? What’s the weather like in your city? I leave it for 10-15 minutes. Onion 2 pcs. I cut the onion into small cubes. Subscribe to my channel! Click the bell for new recipes! Vegetable oil 30 ml. I fry the onion over low heat until golden brown. This recipe is very simple. I will show you everything in great detail. Do it like me and you will succeed! If you have any questions, ask a question under the video. I will definitely answer you. I put the onion in a bowl. Drain the oil from the onion. I add 20 ml of vegetable oil. I spread the chicken fillet in the heated oil. Have you already made one of my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Fry over medium heat until cooked. Mozzarella 150-200 gr. I grate the cheese on a coarse grater. Flour 2 tbsp. l. Dear friends! Thank you all for the nice comments you write! I love you all! Fresh puff pastry 4 pcs. (800 gr). I roll out the dough a little. I put the onion (1/4 part) in it. Chicken fillet (fourth part). Grated cheese. I join the edges of the dough with a fork. I line the baking tray with parchment. Egg 1 pc. I separate the egg yolk from the egg white. I beat the egg yolk. I sprinkle sesame seeds on top. I put it in the oven preheated to 180 °C for 20 minutes. Everything is ready! Just look how beautiful! This is very tasty! Today I’m going to show you three recipes
for very tasty and effective dishes made with simple products. Recipe 1 eggplant 1 pc (cook several at
once)! Let’s get to know each other! My name is
Emilia. I live in Germany. What country are you
from? Cut into slices (thickness 1.5 cm). I divide it into two parts. I cut the slices into strips (1.5 cm
wide). I’m not a chef, but I love cooking for my husband and kids. Who cooks in your
family? Salt to taste. I put the eggplant in boiling water. Sauté for 2-3 minutes on each side. How are you doing? What is the weather like in your city? This recipe is very simple. I’ll show you
everything in great detail. Do as I do and you will
succeed! If you have any questions, ask a question
below the video. I will definitely answer you. Eggs 2 pcs. Have you already made one of my recipes?
Did you like them? Write about your impressions. It is very important
for me to know your opinion. Flour 0.5 cups. Paprika 0.5 tsp. Dry garlic 1 tsp. Turmeric 1 tsp. Mixture of Italian Herbs 1 tsp. Subscribe to my channel! Click on the bell for new recipes! I turn eggplants in eggs and flour. Vegetable oil 50 ml. I put the eggplant in hot oil. Fry until golden brown on both sides. If you liked the recipe, click “Like” and write a comment. Share this recipe with your friends. You’ll love it too! Just look how rosy and beautiful they
have become! Sprinkle with a pinch of grated Parmesan. Very tasty with sour cream and garlic sauce! Be sure to cook! You’ll like it! Recipe 1 Chicken fillet 3 pcs. Dry the meat with paper towels. I cut the fillet lengthwise. I spread cling film. I lay out the pieces of meat. I put the pieces of meat in overlapping. I compact the meat so that there are no
holes. I sprinkle it with salt and pepper. Gently rub the spices into the meat. I cover the meat with cling film. Gently beat the meat with a kitchen
hammer. I turn the flesh. I beat the meat on the other side. I peel off the cling film. Sprinkle the other side with salt and
pepper. Cheese 250 gr. Form a meatloaf. I try to shape very tightly. I seal the meatloaf and put it in the
freezer for 1-2 hours. 2 eggs. A pinch of salt. I mix well. I pour the eggs into a long bowl. Breadcrumbs 1 cup. It’s time to get the meatloaf out of the
freezer. I cut it into 1.5-2 cm thick pieces. I use bamboo skewers. I put three pieces of meat on each
skewer. These are such beautiful skewers. I bread the skewers in the egg mixture. Then I bread the skewers in breadcrumbs. I spread it on a baking sheet lined with
baking paper. I put it in the oven preheated to 180 °C for 35-40 minutes. Everything, my skewers are ready! Mmmm! How delicious it smells! What a beauty! The skewers look very appetizing! Mmmm! Yumm! Recipe 3 Pork tenderloin 700-600 gr. I cut it in half lengthwise. I cut each half lengthwise into three
more strips. The result is six strips as long. Salt 1 tsp. Ground black pepper 0.5 tsp. I rub the spices well into the meat. I’ll take three strips. Fresh bacon 200 gr. I place slices of bacon along each strip
of meat. I tie the edges of the strips together
with kitchen twine. Note! I turn the strips so that the bacon
is on the outside. I attach the other side with kitchen twine. Vegetable oil 50 ml. Butter 1 tbsp. l. Garlic 0.5 pcs. Rosemary 2 pcs. I put the meat in the hot oil. I turn it over and fry it on the other side. It turned out very nice! And it smells very delicious! I place the meat on a baking sheet. I pour out the oil in which the oil was
fried. Tomato ketchup 1 tsp. Water 100 ml. I cover the pan with foil. I put the meat in the oven preheated to 180* C for 10 minutes. Meat is ready! What a beauty! The meat is so delicious! Share this recipe with your friends. You
will definitely love these meatballs. If you like my recipes – let me know in
the comments! This is very important to me! Thanks for the view. To you health and
joy! Pork 1 kg. I cut the meat so that there is a thin layer of meat. Let’s get to know each other! My name is Emilia. I live in Germany. Which country are you from? I make cuts where the meat is thick. I’m not a cook, but I really love cooking for my husband and kids. Who cooks in your family? Cover with plastic wrap and smash the meat with a meat mallet. Salt, 1.5 tsp. Pepper mix 1 tsp. Brown sugar 1.5 tbsp. l. Coriander 1 tsp. Dry garlic 1 tsp. Paprika 1.5 tsp. Tomato-basil mixture 1.5 tsp. I grind the spices well. I sprinkle spices on the meat. I rub spices into the meat. I do the same on the other side. How are you? What’s the weather like in your city? Roll up the meat. Cover the meat with cling film and let it rest for 2 hours. Cooked smoked bacon 200 gr. I cut the bacon. Have you cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Fry the bacon until golden brown. You can find all the ingredients for this recipe in the description under the video. Onion 1 pc. I cut the onion into small cubes. Subscribe to my channel and activate notifications so you don’t miss any new recipes. Vegetable oil. I fry the onion. This recipe is very simple. I’ll show you everything in detail. Do it like I do and everything will be fine for you! Mushrooms 300 gr. If you have any questions, ask them under the video. I will definitely answer you. I add mushrooms to the onions. Fry until golden brown. It’s time to get the meat. Mustard 2 tbsp. l. I’ll spread the bacon. The mushrooms are already ready. Salt to taste. Ground black pepper to taste. I spread the mushroom filling. I roll up the meatloaf. I secure the roll with kitchen twine. Vegetable oil 2 tbsp. l. I brown the meatloaf on all sides. If you liked the recipe, please like it and leave comments. Share this recipe with your friends. You will love it too! Cooking foil 3 sheets. Rosemary. I wrap the meatloaf tightly in foil. Put it in the oven preheated to 180 °C for 1 hour. Everything is ready! Wow! It smells so delicious! What a beauty and how delicious it smells! Just look how beautiful it is! Make sure you prepare it! You’ll love it! It’s very delicious! Pork 1 kg. I make cuts. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I don’t cut it all the way through. I’m not a cook, but I really love cooking for my husband and kids. Who cooks in your family? Salt 1 tsp. Ground black pepper 0.5 tsp. Sugar 1.5 tsp. Chili flakes 0.5 tsp. Ground ginger 0.5 tsp. Olive oil 2 tbsp. l. French mustard 1 tbsp. l. Soy sauce 2 tbsp. l. Lemon juice 1 tbsp. l. Mix well. How are you? What’s the weather like in your city? I put the meat in the marinade. Subscribe to my channel! Click on the bell to find out new recipes! This recipe is very simple. I’ll show you everything in great detail. Do it like me and everything will be fine for you! I let the meat marinate for 4-12 hours (in the fridge). Plums (2 for each piece of meat). I pour boiling water over it. I let it marinate for 10-15 minutes. Apples 2 pcs. If you have any questions, ask a question under the video. I will definitely answer you. I cut it into equal-sized pieces. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Lemon juice 1 tbsp. l. Butter 20 gr. Put the apples in hot oil. Mix well. Have you cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Brown sugar 1 tbsp. l. Cinnamon 1 tsp. Nutmeg 0.5 tsp. Salt to taste. Mix well. Apples should be al dente. Onion 1 piece I cut it into quarter rings. Vegetable oil 30 ml. Fry the onion until golden brown. Mix the apples and onions. Baking tray. Baking foil 2 sheets. I dip baking paper in water. I remove excess moisture. I take the meat out of the fridge. I put the apple filling between the pieces. I drain the plums. I place plums between pieces of pork. I wrap the meat in parchment and foil. I put the meat in the oven preheated to 180°C for 1 hour. If you liked the recipe, click “Like” and write a comment. Share this recipe with your friends. They will love it too! The meat is already completely ready! It can already be served. But I want to bake it a little until it is golden brown. I grease it with glaze (1 tbsp soy sauce, 1 tsp honey, salt, pepper, paprika). Put it in the oven at 240°C for 10 minutes. That’s it, our meat is ready!! Just look how beautiful it is! Mmmm! It smells so delicious! Be sure to prepare! You’ll love it! This is delicious! Chicken fillet 2 pcs. I cut the pieces across the grain. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I’m not a chef, but I really love cooking for my husband and children. Who cooks in your family? Cover with cling film. I beat the fillet pieces with a kitchen hammer. How are you? What’s the weather like in your city? Cheese 8 pcs. This recipe is very simple. I’ll show you everything in great detail. Do it like I do and everything will be fine for you! If you have any questions, ask a question under the video. I will definitely answer you. Salt and pepper to taste. Carrot 1 pc. I grate the carrots on a fine grater. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Cheese 200 gr. Friends, have you already decided what you will cook for the holidays? Write what new recipes you would like to get to know? I cut the pieces across the grain. Cover with cling film. I beat the fillet pieces with a kitchen hammer. Cheese 8 pcs. Salt and pepper to taste. Subscribe to my channel! Click on the bell to find out new recipes! Carrot 1 pc. I grate the carrots on a fine grater. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Cheese 200 gr. Friends, have you already decided what you will cook for the holidays? Write what new recipes you would like to get to know? Green onion. Parsley. Sour cream 150 ml. Salt and pepper to taste. Mix well. I spread the filling over the chicken. Red pepper 0.5 pcs., yellow pepper 0.5 pcs. Grease a baking dish with olive oil. Red pepper 0.5 pcs., yellow pepper 0.5 pcs. Form chicken rolls. Place the chicken rolls in a baking dish. Natural white yogurt 200 ml. Salt 0.5 tsp. Black pepper 0.5 tsp. Dijon mustard 1 tsp. Dry garlic 0.5 tsp. Mix well. I pour the sauce over the chicken rolls. Cover the baking sheet with foil. I put it in the oven preheated to 180 °C for 50 minutes. Red cabbage 200 gr. Salt 0.5 tsp. Sugar 1 tsp. Lemon 0.5 pcs. I grind the cabbage well with sugar and salt. Red pepper 0.5 pcs., yellow pepper 0.5 pcs. If you liked the recipe, click “Like” and write a comment. Avocado 1 pc. Tomato 1 piece Salad mix (optional). Parsley to taste. Hard cheese 100 gr. I grate it on a fine grater. It’s time to take the chicken rolls out of the oven. Mmmm! It smells so delicious! I sprinkle the chicken rolls with cheese. I put the baking tray in the oven preheated to 240°C for 10-15 minutes. I add olive oil to the salad. I mix it carefully. Our wonderful dinner is ready! Just look how beautiful it is! If you liked the recipe, click “Like” and write a comment. Share this recipe with your friends. They will love it too! Make sure you cook this dish! You’ll love it! It’s very tasty! Pork 1 kg. I cut the meat into small pieces across the grain. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I’m not a cook, but I really love cooking for my husband and children. Who cooks in your family? Onion 1 pc. I cut the onion into quarter rings. Vegetable oil 50 ml. Fry the onion until golden brown. How are you? What’s the weather like in your city? Bay leaf 2 pcs. Black peppercorns 5 pcs., allspice 3 pcs., mixture of dried tomatoes, basil and garlic 1.5 tsp. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. I put the meat on the onion. This recipe is very simple. I will show you everything in detail. Do as I do and everything will be fine for you! I’m stirring. If you have any questions, ask them under the video. I will definitely answer you. Tomato paste 1.5 tbsp. l. (ketchup 4 tbsp.) Water 300-400 ml. Salt 1.5 tsp. Ground black pepper 1 tsp. Sugar 1.5 tbsp. l. Mix well. Cover with a lid and simmer the meat for 1 hour over low heat. Flour 3 cups Subscribe to my channel and activate notifications so you don’t miss any new recipes. Salt 0.5 tsp. Sugar 1.5 tbsp. l. Dry yeast 1 tsp. I mix well. Yogurt 3 tbsp. l. Vegetable oil 3 tbsp. l. Water 1 cup. I knead the dough well. Cover the dough with cling film and let it rest for 20-30 minutes. Carrots 2 pcs. Potatoes 6-8 pcs. Red pepper 1 pc. Zucchini 1 pc. Green peas 1 cup. Stir and simmer covered for 15-20 minutes. Back to the test. I take half of the dough. I roll the dough out into a round layer. I go back to the meat and vegetables. Salt and pepper to taste. I put the stew in a casserole dish. Cover the dish with a layer of dough. If you liked the recipe, please like it and leave comments. Share this recipe with your friends. You will love it too! Egg 1 pc. Milk 2 tbsp. l. Instant coffee 0.5 tsp. Mix well. I grease the dough. White sesame 1 tbsp. l. Black sesame seeds 1 tbsp. l. Place in the oven preheated to 165 °C for 30 minutes. I form cakes from the second half of the dough. Everything is ready! Wow! It smells so delicious! Just look how beautiful it is! What a beauty and how delicious it smells! Be sure to prepare! You will love it! It’s very tasty! Zucchini 1 pc. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I’m not a cook, but I really love cooking for my husband and children. Who cooks in your family? I cut the zucchini into quarter rings. A pinch of salt. How are you? What’s the weather like in your city? Red onion 1 pc. You can find all the ingredients for this recipe in the description below the video. Vegetable oil 50 ml. Fry the onion over low heat for 3-4 minutes. This recipe is very simple. I’ll show you everything in detail. Do it like I do and everything will be fine for you! Mushrooms 300 gr. If you have any questions, ask them under the video. I will definitely answer you. I add mushrooms to the onions. Subscribe to my channel and activate notifications so you don’t miss any new recipes. Chicken fillet 1 pc. I cut the fillet into small cubes. Have you already cooked according to my recipes? Did you like it? Write about your impressions. It is very important for me to know your opinion. I add the fillet to the mushrooms. Mix well. Back to the zucchini. I squeeze out the water with my hands. I add zucchini. Salt 1 tsp. Ground black pepper 0.5 tsp. Dried ground garlic 1 tsp. I stir. Cover with a lid and simmer for 10 minutes over low heat. Eggs 4 pcs. Salt, pepper to taste. Turmeric 1 tsp. A mixture of basil, tomato and oregano. Milk 100 ml. Mix well. Potatoes 3 pcs. I grate the potatoes on a coarse grater. Cheese 70-100 gr. Mix well. Flour 100 gr. I return to the chicken and mushroom filling. Add the filling to the egg mixture. I stir. Grease the baking dish with vegetable oil. Place the egg mixture on a baking tray. I spread the mixture. Cover the baking tray with baking foil. I put the baking tray in the oven preheated to 180°C for 40 minutes. Wow! It smells so delicious! Cheese 50 gr. If you liked the recipe, please like it and leave comments. Share this recipe with your friends. You will love it too! I put it in the oven preheated to 240°C for 10-15 minutes. Everything is ready! Just look how beautiful it is! What a beauty and how delicious it smells! Be sure to prepare! You will love it! It’s very tasty! Subscribe to the channel! Click the bell to find out new recipes! Salt. 1 tsp. Pinch of ground pepper. Ground coriander 1 tbsp. Baking powder 1 tsp. Cornstarch 2 tbsp. I mix well. This recipe is very simple. Do as I do, and you will succeed. If you have any questions, write them under the video. I will definitely answer you. 2 tbsp. olive oil I mix thoroughly again. I take a baking dish. I line the dish with baking parchment. I grease the parchment with olive oil. I spread the broccoli and eggs. I carefully level the surface. White sesame seeds 1g. l. It is rich in calcium. There is also iron, magnesium, zinc. And it also contains sesamin and sesamolin. Black sesame seeds 1 tsp. l. It has even more antioxidants, fiber and oil. In Chinese cooking, it is loved for its “rejuvenating” properties, “nourishing the kidneys” and “restoring vital energy”. I put it in the oven, preheated to 180 ° for 20-25 minutes. Chicken liver 800 gr. 1 tsp. salt. l. Ground pepper Stir. You don’t have to chop the liver. Just wash it thoroughly. Liver is a source of iron, protein and vitamin B12 for energy and strong immunity. Contains a lot of vitamin A – for sharp vision, healthy skin and strong nerves. I take a baking dish. 1 tbsp olive oil. 1 onion. I cut it into medium pieces. Recent studies show that it can reduce the risk of cancer, support heart health, strengthen bones and help control blood sugar levels. Onions contain a high percentage of antioxidants, which helps fight infections and even protect against bacteria. I put onions in the liver. 1 large carrot. 🥕 Carrots are rich in beta-carotene, which is converted into vitamin A – for good eyesight, skin and strong immunity. I cut the carrots into thin slices so that they have time to cook at the same time as the liver. I add the carrots to the liver with onions. I cover the sheet with foil. I put it in the oven, preheated to 180° for 30-35 minutes. It’s time to take the broccoli bread out of the oven. Just look at how beautiful it is! And how delicious it smells! And how healthy it is! I’m leaving the bread to cool. The liver is ready! I chop the liver and vegetables with an immersion blender. The liver is chopped very easily and quickly. The pate comes out completely smooth, without the smallest grains. Butter|lubricant| 100 gr. I mix thoroughly. How delicious! This is the best pate you can make. You can add salt and pepper to taste. If you liked the recipe, like it and leave a comment. Share this recipe with your friends. They will love it too! Look at this beauty! Let’s eat it! My friends, it’s really delicious! You have to try it! If you like the video, give it a thumbs up – that’s the best reward for my work! Subscribe to the channel so you don’t miss new videos! Thank you for watching until the end! I’ll be waiting for you in future videos, take care of yourself! Chicken wings 1 kg. I cut at the joints. I will not cook the smallest part of the wing in this recipe. Let’s get acquainted! My name is Emilia. I live in Germany. What country are you from? I’m not a cook, but I love to cook for my husband and kids. Who cooks in your family? Salt 1.5 tsp. Ground black pepper 0.5 tsp. Cari 1 tsp. Ginger 0.5 tsp. Dried garlic 0.5 tsp. Mix well. This recipe is very simple. I show you everything in great detail. Do as I do and you will succeed! If you have any questions, ask them under the video. I will definitely answer them. Cover with cling film and leave for 30 minutes. Vegetable oil 30 ml. Garlic 1 pc. How are you? What’s the weather like in your city? Onion 1 pc. I cut the onion into small cubes. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Carrot 1 pc. Grate on a coarse grater. Add carrots to the onion. Fry the onion and carrot until golden brown. Remove the garlic. Put the onion and carrot in a baking dish. 1 cup of rice. Rinse the rice well. Add garlic cloves. Salt 1 tsp. Ground black pepper 0.5 tsp. Bay leaf 2-3 pcs. Pilaf mixture 1.5 tsp. Water 0.5 l. Tomato paste 1 tbsp. Mix well. Back to the wings. String the wings on two wooden skewers. Cover with baking foil. and put in the oven, preheated to 180*C for 50 minutes. Ground black pepper 0.5 tsp. Dried garlic 1 tsp. Paprika 1 tsp. Soy sauce 2 tbsp. Ketchup 1.5 tbsp. Honey 1 tbsp. Stir well. Smells so delicious! I brush the wings with glaze. I put them in the oven for another 10 minutes at 240°C. Mmmm! How beautiful!! If you liked the recipe, click like and write a comment. Share this recipe with your friends. They will like it too! Just look at this beauty! It smells so delicious! The meat is very juicy and tender! This is very tasty! Hello! Welcome to my kitchen. Chicken fillet 3 pcs. I cut the fillet into small cubes. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I’m not a cook, but I love cooking for my husband and children. Who cooks in your family? I put the chopped fillet in a bowl. Salt 1 tsp. Ground black pepper 0.5 tsp. Paprika 1 tsp. Dry garlic 1 tsp. A mixture of Italian herbs 0.5 tsp. How are you? What’s the weather like in your city? I leave it for 10-15 minutes. Onion 2 pcs. I cut the onion into small cubes. Subscribe to my channel! Click the bell for new recipes! Vegetable oil 30 ml. I fry the onion over low heat until golden brown. This recipe is very simple. I will show you everything in great detail. Do it like me and you will succeed! If you have any questions, ask a question under the video. I will definitely answer you. I put the onion in a bowl. Drain the oil from the onion. I add 20 ml of vegetable oil. I spread the chicken fillet in the heated oil. Have you already made one of my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Fry over medium heat until cooked. Mozzarella 150-200 gr. I grate the cheese on a coarse grater. Flour 2 tbsp. l. Dear friends! Thank you all for the nice comments you write! I love you all! Fresh puff pastry 4 pcs. (800 gr). I roll out the dough a little. I put the onion (1/4 part) in it. Chicken fillet (fourth part). Grated cheese. I join the edges of the dough with a fork. I line the baking tray with parchment. Egg 1 pc. I separate the egg yolk from the egg white. I beat the egg yolk. I sprinkle sesame seeds on top. I put it in the oven preheated to 180 °C for 20 minutes. Everything is ready! Just look how beautiful! This is very tasty! Today I’m going to show you three recipes
for very tasty and effective dishes made with simple products. Recipe 1 eggplant 1 pc (cook several at
once)! Let’s get to know each other! My name is
Emilia. I live in Germany. What country are you
from? Cut into slices (thickness 1.5 cm). I divide it into two parts. I cut the slices into strips (1.5 cm
wide). I’m not a chef, but I love cooking for my husband and kids. Who cooks in your
family? Salt to taste. I put the eggplant in boiling water. Sauté for 2-3 minutes on each side. How are you doing? What is the weather like in your city? This recipe is very simple. I’ll show you
everything in great detail. Do as I do and you will
succeed! If you have any questions, ask a question
below the video. I will definitely answer you. Eggs 2 pcs. Have you already made one of my recipes?
Did you like them? Write about your impressions. It is very important
for me to know your opinion. Flour 0.5 cups. Paprika 0.5 tsp. Dry garlic 1 tsp. Turmeric 1 tsp. Mixture of Italian Herbs 1 tsp. Subscribe to my channel! Click on the bell for new recipes! I turn eggplants in eggs and flour. Vegetable oil 50 ml. I put the eggplant in hot oil. Fry until golden brown on both sides. If you liked the recipe, click “Like” and write a comment. Share this recipe with your friends. You’ll love it too! Just look how rosy and beautiful they
have become! Sprinkle with a pinch of grated Parmesan. Very tasty with sour cream and garlic sauce! Be sure to cook! You’ll like it! Recipe 1 Chicken fillet 3 pcs. Dry the meat with paper towels. I cut the fillet lengthwise. I spread cling film. I lay out the pieces of meat. I put the pieces of meat in overlapping. I compact the meat so that there are no
holes. I sprinkle it with salt and pepper. Gently rub the spices into the meat. I cover the meat with cling film. Gently beat the meat with a kitchen
hammer. I turn the flesh. I beat the meat on the other side. I peel off the cling film. Sprinkle the other side with salt and
pepper. Cheese 250 gr. Form a meatloaf. I try to shape very tightly. I seal the meatloaf and put it in the
freezer for 1-2 hours. 2 eggs. A pinch of salt. I mix well. I pour the eggs into a long bowl. Breadcrumbs 1 cup. It’s time to get the meatloaf out of the
freezer. I cut it into 1.5-2 cm thick pieces. I use bamboo skewers. I put three pieces of meat on each
skewer. These are such beautiful skewers. I bread the skewers in the egg mixture. Then I bread the skewers in breadcrumbs. I spread it on a baking sheet lined with
baking paper. I put it in the oven preheated to 180 °C for 35-40 minutes. Everything, my skewers are ready! Mmmm! How delicious it smells! What a beauty! The skewers look very appetizing! Mmmm! Yumm! Recipe 3 Pork tenderloin 700-600 gr. I cut it in half lengthwise. I cut each half lengthwise into three
more strips. The result is six strips as long. Salt 1 tsp. Ground black pepper 0.5 tsp. I rub the spices well into the meat. I’ll take three strips. Fresh bacon 200 gr. I place slices of bacon along each strip
of meat. I tie the edges of the strips together
with kitchen twine. Note! I turn the strips so that the bacon
is on the outside. I attach the other side with kitchen twine. Vegetable oil 50 ml. Butter 1 tbsp. l. Garlic 0.5 pcs. Rosemary 2 pcs. I put the meat in the hot oil. I turn it over and fry it on the other side. It turned out very nice! And it smells very delicious! I place the meat on a baking sheet. I pour out the oil in which the oil was
fried. Tomato ketchup 1 tsp. Water 100 ml. I cover the pan with foil. I put the meat in the oven preheated to 180* C for 10 minutes. Meat is ready! What a beauty! The meat is so delicious! Share this recipe with your friends. You
will definitely love these meatballs. If you like my recipes – let me know in
the comments! This is very important to me! Thanks for the view. To you health and
joy! Pork 1 kg. I cut the meat so that there is a thin layer of meat. Let’s get to know each other! My name is Emilia. I live in Germany. Which country are you from? I make cuts where the meat is thick. I’m not a cook, but I really love cooking for my husband and kids. Who cooks in your family? Cover with plastic wrap and smash the meat with a meat mallet. Salt, 1.5 tsp. Pepper mix 1 tsp. Brown sugar 1.5 tbsp. l. Coriander 1 tsp. Dry garlic 1 tsp. Paprika 1.5 tsp. Tomato-basil mixture 1.5 tsp. I grind the spices well. I sprinkle spices on the meat. I rub spices into the meat. I do the same on the other side. How are you? What’s the weather like in your city? Roll up the meat. Cover the meat with cling film and let it rest for 2 hours. Cooked smoked bacon 200 gr. I cut the bacon. Have you cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Fry the bacon until golden brown. You can find all the ingredients for this recipe in the description under the video. Onion 1 pc. I cut the onion into small cubes. Subscribe to my channel and activate notifications so you don’t miss any new recipes. Vegetable oil. I fry the onion. This recipe is very simple. I’ll show you everything in detail. Do it like I do and everything will be fine for you! Mushrooms 300 gr. If you have any questions, ask them under the video. I will definitely answer you. I add mushrooms to the onions. Fry until golden brown. It’s time to get the meat. Mustard 2 tbsp. l. I’ll spread the bacon. The mushrooms are already ready. Salt to taste. Ground black pepper to taste. I spread the mushroom filling. I roll up the meatloaf. I secure the roll with kitchen twine. Vegetable oil 2 tbsp. l. I brown the meatloaf on all sides. If you liked the recipe, please like it and leave comments. Share this recipe with your friends. You will love it too! Cooking foil 3 sheets. Rosemary. I wrap the meatloaf tightly in foil. Put it in the oven preheated to 180 °C for 1 hour. Everything is ready! Wow! It smells so delicious! What a beauty and how delicious it smells! Just look how beautiful it is! Make sure you prepare it! You’ll love it! It’s very delicious! Pork 1 kg. I make cuts. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I don’t cut it all the way through. I’m not a cook, but I really love cooking for my husband and kids. Who cooks in your family? Salt 1 tsp. Ground black pepper 0.5 tsp. Sugar 1.5 tsp. Chili flakes 0.5 tsp. Ground ginger 0.5 tsp. Olive oil 2 tbsp. l. French mustard 1 tbsp. l. Soy sauce 2 tbsp. l. Lemon juice 1 tbsp. l. Mix well. How are you? What’s the weather like in your city? I put the meat in the marinade. Subscribe to my channel! Click on the bell to find out new recipes! This recipe is very simple. I’ll show you everything in great detail. Do it like me and everything will be fine for you! I let the meat marinate for 4-12 hours (in the fridge). Plums (2 for each piece of meat). I pour boiling water over it. I let it marinate for 10-15 minutes. Apples 2 pcs. If you have any questions, ask a question under the video. I will definitely answer you. I cut it into equal-sized pieces. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Lemon juice 1 tbsp. l. Butter 20 gr. Put the apples in hot oil. Mix well. Have you cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Brown sugar 1 tbsp. l. Cinnamon 1 tsp. Nutmeg 0.5 tsp. Salt to taste. Mix well. Apples should be al dente. Onion 1 piece I cut it into quarter rings. Vegetable oil 30 ml. Fry the onion until golden brown. Mix the apples and onions. Baking tray. Baking foil 2 sheets. I dip baking paper in water. I remove excess moisture. I take the meat out of the fridge. I put the apple filling between the pieces. I drain the plums. I place plums between pieces of pork. I wrap the meat in parchment and foil. I put the meat in the oven preheated to 180°C for 1 hour. If you liked the recipe, click “Like” and write a comment. Share this recipe with your friends. They will love it too! The meat is already completely ready! It can already be served. But I want to bake it a little until it is golden brown. I grease it with glaze (1 tbsp soy sauce, 1 tsp honey, salt, pepper, paprika). Put it in the oven at 240°C for 10 minutes. That’s it, our meat is ready!! Just look how beautiful it is! Mmmm! It smells so delicious! Be sure to prepare! You’ll love it! This is delicious! Chicken fillet 2 pcs. I cut the pieces across the grain. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I’m not a chef, but I really love cooking for my husband and children. Who cooks in your family? Cover with cling film. I beat the fillet pieces with a kitchen hammer. How are you? What’s the weather like in your city? Cheese 8 pcs. This recipe is very simple. I’ll show you everything in great detail. Do it like I do and everything will be fine for you! If you have any questions, ask a question under the video. I will definitely answer you. Salt and pepper to taste. Carrot 1 pc. I grate the carrots on a fine grater. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Cheese 200 gr. Friends, have you already decided what you will cook for the holidays? Write what new recipes you would like to get to know? I cut the pieces across the grain. Cover with cling film. I beat the fillet pieces with a kitchen hammer. Cheese 8 pcs. Salt and pepper to taste. Subscribe to my channel! Click on the bell to find out new recipes! Carrot 1 pc. I grate the carrots on a fine grater. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Cheese 200 gr. Friends, have you already decided what you will cook for the holidays? Write what new recipes you would like to get to know? Green onion. Parsley. Sour cream 150 ml. Salt and pepper to taste. Mix well. I spread the filling over the chicken. Red pepper 0.5 pcs., yellow pepper 0.5 pcs. Grease a baking dish with olive oil. Red pepper 0.5 pcs., yellow pepper 0.5 pcs. Form chicken rolls. Place the chicken rolls in a baking dish. Natural white yogurt 200 ml. Salt 0.5 tsp. Black pepper 0.5 tsp. Dijon mustard 1 tsp. Dry garlic 0.5 tsp. Mix well. I pour the sauce over the chicken rolls. Cover the baking sheet with foil. I put it in the oven preheated to 180 °C for 50 minutes. Red cabbage 200 gr. Salt 0.5 tsp. Sugar 1 tsp. Lemon 0.5 pcs. I grind the cabbage well with sugar and salt. Red pepper 0.5 pcs., yellow pepper 0.5 pcs. If you liked the recipe, click “Like” and write a comment. Avocado 1 pc. Tomato 1 piece Salad mix (optional). Parsley to taste. Hard cheese 100 gr. I grate it on a fine grater. It’s time to take the chicken rolls out of the oven. Mmmm! It smells so delicious! I sprinkle the chicken rolls with cheese. I put the baking tray in the oven preheated to 240°C for 10-15 minutes. I add olive oil to the salad. I mix it carefully. Our wonderful dinner is ready! Just look how beautiful it is! If you liked the recipe, click “Like” and write a comment. Share this recipe with your friends. They will love it too! Make sure you cook this dish! You’ll love it! It’s very tasty! Pork 1 kg. I cut the meat into small pieces across the grain. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I’m not a cook, but I really love cooking for my husband and children. Who cooks in your family? Onion 1 pc. I cut the onion into quarter rings. Vegetable oil 50 ml. Fry the onion until golden brown. How are you? What’s the weather like in your city? Bay leaf 2 pcs. Black peppercorns 5 pcs., allspice 3 pcs., mixture of dried tomatoes, basil and garlic 1.5 tsp. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. I put the meat on the onion. This recipe is very simple. I will show you everything in detail. Do as I do and everything will be fine for you! I’m stirring. If you have any questions, ask them under the video. I will definitely answer you. Tomato paste 1.5 tbsp. l. (ketchup 4 tbsp.) Water 300-400 ml. Salt 1.5 tsp. Ground black pepper 1 tsp. Sugar 1.5 tbsp. l. Mix well. Cover with a lid and simmer the meat for 1 hour over low heat. Flour 3 cups Subscribe to my channel and activate notifications so you don’t miss any new recipes. Salt 0.5 tsp. Sugar 1.5 tbsp. l. Dry yeast 1 tsp. I mix well. Yogurt 3 tbsp. l. Vegetable oil 3 tbsp. l. Water 1 cup. I knead the dough well. Cover the dough with cling film and let it rest for 20-30 minutes. Carrots 2 pcs. Potatoes 6-8 pcs. Red pepper 1 pc. Zucchini 1 pc. Green peas 1 cup. Stir and simmer covered for 15-20 minutes. Back to the test. I take half of the dough. I roll the dough out into a round layer. I go back to the meat and vegetables. Salt and pepper to taste. I put the stew in a casserole dish. Cover the dish with a layer of dough. If you liked the recipe, please like it and leave comments. Share this recipe with your friends. You will love it too! Egg 1 pc. Milk 2 tbsp. l. Instant coffee 0.5 tsp. Mix well. I grease the dough. White sesame 1 tbsp. l. Black sesame seeds 1 tbsp. l. Place in the oven preheated to 165 °C for 30 minutes. I form cakes from the second half of the dough. Everything is ready! Wow! It smells so delicious! Just look how beautiful it is! What a beauty and how delicious it smells! Be sure to prepare! You will love it! It’s very tasty! Zucchini 1 pc. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I’m not a cook, but I really love cooking for my husband and children. Who cooks in your family? I cut the zucchini into quarter rings. A pinch of salt. How are you? What’s the weather like in your city? Red onion 1 pc. You can find all the ingredients for this recipe in the description below the video. Vegetable oil 50 ml. Fry the onion over low heat for 3-4 minutes. This recipe is very simple. I’ll show you everything in detail. Do it like I do and everything will be fine for you! Mushrooms 300 gr. If you have any questions, ask them under the video. I will definitely answer you. I add mushrooms to the onions. Subscribe to my channel and activate notifications so you don’t miss any new recipes. Chicken fillet 1 pc. I cut the fillet into small cubes. Have you already cooked according to my recipes? Did you like it? Write about your impressions. It is very important for me to know your opinion. I add the fillet to the mushrooms. Mix well. Back to the zucchini. I squeeze out the water with my hands. I add zucchini. Salt 1 tsp. Ground black pepper 0.5 tsp. Dried ground garlic 1 tsp. I stir. Cover with a lid and simmer for 10 minutes over low heat. Eggs 4 pcs. Salt, pepper to taste. Turmeric 1 tsp. A mixture of basil, tomato and oregano. Milk 100 ml. Mix well. Potatoes 3 pcs. I grate the potatoes on a coarse grater. Cheese 70-100 gr. Mix well. Flour 100 gr. I return to the chicken and mushroom filling. Add the filling to the egg mixture. I stir. Grease the baking dish with vegetable oil. Place the egg mixture on a baking tray. I spread the mixture. Cover the baking tray with baking foil. I put the baking tray in the oven preheated to 180°C for 40 minutes. Wow! It smells so delicious! Cheese 50 gr. If you liked the recipe, please like it and leave comments. Share this recipe with your friends. You will love it too! I put it in the oven preheated to 240°C for 10-15 minutes. Everything is ready! Just look how beautiful it is! What a beauty and how delicious it smells! Be sure to prepare! You will love it! It’s very tasty! Subscribe to the channel! Click the bell to find out new recipes! Salt. 1 tsp. Pinch of ground pepper. Ground coriander 1 tbsp. Baking powder 1 tsp. Cornstarch 2 tbsp. I mix well. This recipe is very simple. Do as I do, and you will succeed. If you have any questions, write them under the video. I will definitely answer you. 2 tbsp. olive oil I mix thoroughly again. I take a baking dish. I line the dish with baking parchment. I grease the parchment with olive oil. I spread the broccoli and eggs. I carefully level the surface. White sesame seeds 1g. l. It is rich in calcium. There is also iron, magnesium, zinc. And it also contains sesamin and sesamolin. Black sesame seeds 1 tsp. l. It has even more antioxidants, fiber and oil. In Chinese cooking, it is loved for its “rejuvenating” properties, “nourishing the kidneys” and “restoring vital energy”. I put it in the oven, preheated to 180 ° for 20-25 minutes. Chicken liver 800 gr. 1 tsp. salt. l. Ground pepper Stir. You don’t have to chop the liver. Just wash it thoroughly. Liver is a source of iron, protein and vitamin B12 for energy and strong immunity. Contains a lot of vitamin A – for sharp vision, healthy skin and strong nerves. I take a baking dish. 1 tbsp olive oil. 1 onion. I cut it into medium pieces. Recent studies show that it can reduce the risk of cancer, support heart health, strengthen bones and help control blood sugar levels. Onions contain a high percentage of antioxidants, which helps fight infections and even protect against bacteria. I put onions in the liver. 1 large carrot. 🥕 Carrots are rich in beta-carotene, which is converted into vitamin A – for good eyesight, skin and strong immunity. I cut the carrots into thin slices so that they have time to cook at the same time as the liver. I add the carrots to the liver with onions. I cover the sheet with foil. I put it in the oven, preheated to 180° for 30-35 minutes. It’s time to take the broccoli bread out of the oven. Just look at how beautiful it is! And how delicious it smells! And how healthy it is! I’m leaving the bread to cool. The liver is ready! I chop the liver and vegetables with an immersion blender. The liver is chopped very easily and quickly. The pate comes out completely smooth, without the smallest grains. Butter|lubricant| 100 gr. I mix thoroughly. How delicious! This is the best pate you can make. You can add salt and pepper to taste. If you liked the recipe, like it and leave a comment. Share this recipe with your friends. They will love it too! Look at this beauty! Let’s eat it! My friends, it’s really delicious! You have to try it! If you like the video, give it a thumbs up – that’s the best reward for my work! Subscribe to the channel so you don’t miss new videos! Thank you for watching until the end! I’ll be waiting for you in future videos, take care of yourself! Chicken wings 1 kg. I cut at the joints. I will not cook the smallest part of the wing in this recipe. Let’s get acquainted! My name is Emilia. I live in Germany. What country are you from? I’m not a cook, but I love to cook for my husband and kids. Who cooks in your family? Salt 1.5 tsp. Ground black pepper 0.5 tsp. Cari 1 tsp. Ginger 0.5 tsp. Dried garlic 0.5 tsp. Mix well. This recipe is very simple. I show you everything in great detail. Do as I do and you will succeed! If you have any questions, ask them under the video. I will definitely answer them. Cover with cling film and leave for 30 minutes. Vegetable oil 30 ml. Garlic 1 pc. How are you? What’s the weather like in your city? Onion 1 pc. I cut the onion into small cubes. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Carrot 1 pc. Grate on a coarse grater. Add carrots to the onion. Fry the onion and carrot until golden brown. Remove the garlic. Put the onion and carrot in a baking dish. 1 cup of rice. Rinse the rice well. Add garlic cloves. Salt 1 tsp. Ground black pepper 0.5 tsp. Bay leaf 2-3 pcs. Pilaf mixture 1.5 tsp. Water 0.5 l. Tomato paste 1 tbsp. Mix well. Back to the wings. String the wings on two wooden skewers. Cover with baking foil. and put in the oven, preheated to 180*C for 50 minutes. Ground black pepper 0.5 tsp. Dried garlic 1 tsp. Paprika 1 tsp. Soy sauce 2 tbsp. Ketchup 1.5 tbsp. Honey 1 tbsp. Stir well. Smells so delicious! I brush the wings with glaze. I put them in the oven for another 10 minutes at 240°C. Mmmm! How beautiful!! If you liked the recipe, click like and write a comment. Share this recipe with your friends. They will like it too! Just look at this beauty! It smells so delicious! The meat is very juicy and tender! This is very tasty! Hello! Welcome to my kitchen. Chicken fillet 3 pcs. I cut the fillet into small cubes. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I’m not a cook, but I love cooking for my husband and children. Who cooks in your family? I put the chopped fillet in a bowl. Salt 1 tsp. Ground black pepper 0.5 tsp. Paprika 1 tsp. Dry garlic 1 tsp. A mixture of Italian herbs 0.5 tsp. How are you? What’s the weather like in your city? I leave it for 10-15 minutes. Onion 2 pcs. I cut the onion into small cubes. Subscribe to my channel! Click the bell for new recipes! Vegetable oil 30 ml. I fry the onion over low heat until golden brown. This recipe is very simple. I will show you everything in great detail. Do it like me and you will succeed! If you have any questions, ask a question under the video. I will definitely answer you. I put the onion in a bowl. Drain the oil from the onion. I add 20 ml of vegetable oil. I spread the chicken fillet in the heated oil. Have you already made one of my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Fry over medium heat until cooked. Mozzarella 150-200 gr. I grate the cheese on a coarse grater. Flour 2 tbsp. l. Dear friends! Thank you all for the nice comments you write! I love you all! Fresh puff pastry 4 pcs. (800 gr). I roll out the dough a little. I put the onion (1/4 part) in it. Chicken fillet (fourth part). Grated cheese. I join the edges of the dough with a fork. I line the baking tray with parchment. Egg 1 pc. I separate the egg yolk from the egg white. I beat the egg yolk. I sprinkle sesame seeds on top. I put it in the oven preheated to 180 °C for 20 minutes. Everything is ready! Just look how beautiful! This is very tasty! Today I’m going to show you three recipes
for very tasty and effective dishes made with simple products. Recipe 1 eggplant 1 pc (cook several at
once)! Let’s get to know each other! My name is
Emilia. I live in Germany. What country are you
from? Cut into slices (thickness 1.5 cm). I divide it into two parts. I cut the slices into strips (1.5 cm
wide). I’m not a chef, but I love cooking for my husband and kids. Who cooks in your
family? Salt to taste. I put the eggplant in boiling water. Sauté for 2-3 minutes on each side. How are you doing? What is the weather like in your city? This recipe is very simple. I’ll show you
everything in great detail. Do as I do and you will
succeed! If you have any questions, ask a question
below the video. I will definitely answer you. Eggs 2 pcs. Have you already made one of my recipes?
Did you like them? Write about your impressions. It is very important
for me to know your opinion. Flour 0.5 cups. Paprika 0.5 tsp. Dry garlic 1 tsp. Turmeric 1 tsp. Mixture of Italian Herbs 1 tsp. Subscribe to my channel! Click on the bell for new recipes! I turn eggplants in eggs and flour. Vegetable oil 50 ml. I put the eggplant in hot oil. Fry until golden brown on both sides. If you liked the recipe, click “Like” and write a comment. Share this recipe with your friends. You’ll love it too! Just look how rosy and beautiful they
have become! Sprinkle with a pinch of grated Parmesan. Very tasty with sour cream and garlic sauce! Be sure to cook! You’ll like it! Recipe 1 Chicken fillet 3 pcs. Dry the meat with paper towels. I cut the fillet lengthwise. I spread cling film. I lay out the pieces of meat. I put the pieces of meat in overlapping. I compact the meat so that there are no
holes. I sprinkle it with salt and pepper. Gently rub the spices into the meat. I cover the meat with cling film. Gently beat the meat with a kitchen
hammer. I turn the flesh. I beat the meat on the other side. I peel off the cling film. Sprinkle the other side with salt and
pepper. Cheese 250 gr. Form a meatloaf. I try to shape very tightly. I seal the meatloaf and put it in the
freezer for 1-2 hours. 2 eggs. A pinch of salt. I mix well. I pour the eggs into a long bowl. Breadcrumbs 1 cup. It’s time to get the meatloaf out of the
freezer. I cut it into 1.5-2 cm thick pieces. I use bamboo skewers. I put three pieces of meat on each
skewer. These are such beautiful skewers. I bread the skewers in the egg mixture. Then I bread the skewers in breadcrumbs. I spread it on a baking sheet lined with
baking paper. I put it in the oven preheated to 180 °C for 35-40 minutes. Everything, my skewers are ready! Mmmm! How delicious it smells! What a beauty! The skewers look very appetizing! Mmmm! Yumm! Recipe 3 Pork tenderloin 700-600 gr. I cut it in half lengthwise. I cut each half lengthwise into three
more strips. The result is six strips as long. Salt 1 tsp. Ground black pepper 0.5 tsp. I rub the spices well into the meat. I’ll take three strips. Fresh bacon 200 gr. I place slices of bacon along each strip
of meat. I tie the edges of the strips together
with kitchen twine. Note! I turn the strips so that the bacon
is on the outside. I attach the other side with kitchen twine. Vegetable oil 50 ml. Butter 1 tbsp. l. Garlic 0.5 pcs. Rosemary 2 pcs. I put the meat in the hot oil. I turn it over and fry it on the other side. It turned out very nice! And it smells very delicious! I place the meat on a baking sheet. I pour out the oil in which the oil was
fried. Tomato ketchup 1 tsp. Water 100 ml. I cover the pan with foil. I put the meat in the oven preheated to 180* C for 10 minutes. Meat is ready! What a beauty! The meat is so delicious! Share this recipe with your friends. You
will definitely love these meatballs. If you like my recipes – let me know in
the comments! This is very important to me! Thanks for the view. To you health and
joy! Pork 1 kg. I cut the meat so that there is a thin layer of meat. Let’s get to know each other! My name is Emilia. I live in Germany. Which country are you from? I make cuts where the meat is thick. I’m not a cook, but I really love cooking for my husband and kids. Who cooks in your family? Cover with plastic wrap and smash the meat with a meat mallet. Salt, 1.5 tsp. Pepper mix 1 tsp. Brown sugar 1.5 tbsp. l. Coriander 1 tsp. Dry garlic 1 tsp. Paprika 1.5 tsp. Tomato-basil mixture 1.5 tsp. I grind the spices well. I sprinkle spices on the meat. I rub spices into the meat. I do the same on the other side. How are you? What’s the weather like in your city? Roll up the meat. Cover the meat with cling film and let it rest for 2 hours. Cooked smoked bacon 200 gr. I cut the bacon. Have you cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Fry the bacon until golden brown. You can find all the ingredients for this recipe in the description under the video. Onion 1 pc. I cut the onion into small cubes. Subscribe to my channel and activate notifications so you don’t miss any new recipes. Vegetable oil. I fry the onion. This recipe is very simple. I’ll show you everything in detail. Do it like I do and everything will be fine for you! Mushrooms 300 gr. If you have any questions, ask them under the video. I will definitely answer you. I add mushrooms to the onions. Fry until golden brown. It’s time to get the meat. Mustard 2 tbsp. l. I’ll spread the bacon. The mushrooms are already ready. Salt to taste. Ground black pepper to taste. I spread the mushroom filling. I roll up the meatloaf. I secure the roll with kitchen twine. Vegetable oil 2 tbsp. l. I brown the meatloaf on all sides. If you liked the recipe, please like it and leave comments. Share this recipe with your friends. You will love it too! Cooking foil 3 sheets. Rosemary. I wrap the meatloaf tightly in foil. Put it in the oven preheated to 180 °C for 1 hour. Everything is ready! Wow! It smells so delicious! What a beauty and how delicious it smells! Just look how beautiful it is! Make sure you prepare it! You’ll love it! It’s very delicious! Pork 1 kg. I make cuts. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I don’t cut it all the way through. I’m not a cook, but I really love cooking for my husband and kids. Who cooks in your family? Salt 1 tsp. Ground black pepper 0.5 tsp. Sugar 1.5 tsp. Chili flakes 0.5 tsp. Ground ginger 0.5 tsp. Olive oil 2 tbsp. l. French mustard 1 tbsp. l. Soy sauce 2 tbsp. l. Lemon juice 1 tbsp. l. Mix well. How are you? What’s the weather like in your city? I put the meat in the marinade. Subscribe to my channel! Click on the bell to find out new recipes! This recipe is very simple. I’ll show you everything in great detail. Do it like me and everything will be fine for you! I let the meat marinate for 4-12 hours (in the fridge). Plums (2 for each piece of meat). I pour boiling water over it. I let it marinate for 10-15 minutes. Apples 2 pcs. If you have any questions, ask a question under the video. I will definitely answer you. I cut it into equal-sized pieces. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Lemon juice 1 tbsp. l. Butter 20 gr. Put the apples in hot oil. Mix well. Have you cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Brown sugar 1 tbsp. l. Cinnamon 1 tsp. Nutmeg 0.5 tsp. Salt to taste. Mix well. Apples should be al dente. Onion 1 piece I cut it into quarter rings. Vegetable oil 30 ml. Fry the onion until golden brown. Mix the apples and onions. Baking tray. Baking foil 2 sheets. I dip baking paper in water. I remove excess moisture. I take the meat out of the fridge. I put the apple filling between the pieces. I drain the plums. I place plums between pieces of pork. I wrap the meat in parchment and foil. I put the meat in the oven preheated to 180°C for 1 hour. If you liked the recipe, click “Like” and write a comment. Share this recipe with your friends. They will love it too! The meat is already completely ready! It can already be served. But I want to bake it a little until it is golden brown. I grease it with glaze (1 tbsp soy sauce, 1 tsp honey, salt, pepper, paprika). Put it in the oven at 240°C for 10 minutes. That’s it, our meat is ready!! Just look how beautiful it is! Mmmm! It smells so delicious! Be sure to prepare! You’ll love it! This is delicious! Chicken fillet 2 pcs. I cut the pieces across the grain. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I’m not a chef, but I really love cooking for my husband and children. Who cooks in your family? Cover with cling film. I beat the fillet pieces with a kitchen hammer. How are you? What’s the weather like in your city? Cheese 8 pcs. This recipe is very simple. I’ll show you everything in great detail. Do it like I do and everything will be fine for you! If you have any questions, ask a question under the video. I will definitely answer you. Salt and pepper to taste. Carrot 1 pc. I grate the carrots on a fine grater. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Cheese 200 gr. Friends, have you already decided what you will cook for the holidays? Write what new recipes you would like to get to know? I cut the pieces across the grain. Cover with cling film. I beat the fillet pieces with a kitchen hammer. Cheese 8 pcs. Salt and pepper to taste. Subscribe to my channel! Click on the bell to find out new recipes! Carrot 1 pc. I grate the carrots on a fine grater. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Cheese 200 gr. Friends, have you already decided what you will cook for the holidays? Write what new recipes you would like to get to know? Green onion. Parsley. Sour cream 150 ml. Salt and pepper to taste. Mix well. I spread the filling over the chicken. Red pepper 0.5 pcs., yellow pepper 0.5 pcs. Grease a baking dish with olive oil. Red pepper 0.5 pcs., yellow pepper 0.5 pcs. Form chicken rolls. Place the chicken rolls in a baking dish. Natural white yogurt 200 ml. Salt 0.5 tsp. Black pepper 0.5 tsp. Dijon mustard 1 tsp. Dry garlic 0.5 tsp. Mix well. I pour the sauce over the chicken rolls. Cover the baking sheet with foil. I put it in the oven preheated to 180 °C for 50 minutes. Red cabbage 200 gr. Salt 0.5 tsp. Sugar 1 tsp. Lemon 0.5 pcs. I grind the cabbage well with sugar and salt. Red pepper 0.5 pcs., yellow pepper 0.5 pcs. If you liked the recipe, click “Like” and write a comment. Avocado 1 pc. Tomato 1 piece Salad mix (optional). Parsley to taste. Hard cheese 100 gr. I grate it on a fine grater. It’s time to take the chicken rolls out of the oven. Mmmm! It smells so delicious! I sprinkle the chicken rolls with cheese. I put the baking tray in the oven preheated to 240°C for 10-15 minutes. I add olive oil to the salad. I mix it carefully. Our wonderful dinner is ready! Just look how beautiful it is! If you liked the recipe, click “Like” and write a comment. Share this recipe with your friends. They will love it too! Make sure you cook this dish! You’ll love it! It’s very tasty! Pork 1 kg. I cut the meat into small pieces across the grain. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I’m not a cook, but I really love cooking for my husband and children. Who cooks in your family? Onion 1 pc. I cut the onion into quarter rings. Vegetable oil 50 ml. Fry the onion until golden brown. How are you? What’s the weather like in your city? Bay leaf 2 pcs. Black peppercorns 5 pcs., allspice 3 pcs., mixture of dried tomatoes, basil and garlic 1.5 tsp. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. I put the meat on the onion. This recipe is very simple. I will show you everything in detail. Do as I do and everything will be fine for you! I’m stirring. If you have any questions, ask them under the video. I will definitely answer you. Tomato paste 1.5 tbsp. l. (ketchup 4 tbsp.) Water 300-400 ml. Salt 1.5 tsp. Ground black pepper 1 tsp. Sugar 1.5 tbsp. l. Mix well. Cover with a lid and simmer the meat for 1 hour over low heat. Flour 3 cups Subscribe to my channel and activate notifications so you don’t miss any new recipes. Salt 0.5 tsp. Sugar 1.5 tbsp. l. Dry yeast 1 tsp. I mix well. Yogurt 3 tbsp. l. Vegetable oil 3 tbsp. l. Water 1 cup. I knead the dough well. Cover the dough with cling film and let it rest for 20-30 minutes. Carrots 2 pcs. Potatoes 6-8 pcs. Red pepper 1 pc. Zucchini 1 pc. Green peas 1 cup. Stir and simmer covered for 15-20 minutes. Back to the test. I take half of the dough. I roll the dough out into a round layer. I go back to the meat and vegetables. Salt and pepper to taste. I put the stew in a casserole dish. Cover the dish with a layer of dough. If you liked the recipe, please like it and leave comments. Share this recipe with your friends. You will love it too! Egg 1 pc. Milk 2 tbsp. l. Instant coffee 0.5 tsp. Mix well. I grease the dough. White sesame 1 tbsp. l. Black sesame seeds 1 tbsp. l. Place in the oven preheated to 165 °C for 30 minutes. I form cakes from the second half of the dough. Everything is ready! Wow! It smells so delicious! Just look how beautiful it is! What a beauty and how delicious it smells! Be sure to prepare! You will love it! It’s very tasty! Zucchini 1 pc. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I’m not a cook, but I really love cooking for my husband and children. Who cooks in your family? I cut the zucchini into quarter rings. A pinch of salt. How are you? What’s the weather like in your city? Red onion 1 pc. You can find all the ingredients for this recipe in the description below the video. Vegetable oil 50 ml. Fry the onion over low heat for 3-4 minutes. This recipe is very simple. I’ll show you everything in detail. Do it like I do and everything will be fine for you! Mushrooms 300 gr. If you have any questions, ask them under the video. I will definitely answer you. I add mushrooms to the onions. Subscribe to my channel and activate notifications so you don’t miss any new recipes. Chicken fillet 1 pc. I cut the fillet into small cubes. Have you already cooked according to my recipes? Did you like it? Write about your impressions. It is very important for me to know your opinion. I add the fillet to the mushrooms. Mix well. Back to the zucchini. I squeeze out the water with my hands. I add zucchini. Salt 1 tsp. Ground black pepper 0.5 tsp. Dried ground garlic 1 tsp. I stir. Cover with a lid and simmer for 10 minutes over low heat. Eggs 4 pcs. Salt, pepper to taste. Turmeric 1 tsp. A mixture of basil, tomato and oregano. Milk 100 ml. Mix well. Potatoes 3 pcs. I grate the potatoes on a coarse grater. Cheese 70-100 gr. Mix well. Flour 100 gr. I return to the chicken and mushroom filling. Add the filling to the egg mixture. I stir. Grease the baking dish with vegetable oil. Place the egg mixture on a baking tray. I spread the mixture. Cover the baking tray with baking foil. I put the baking tray in the oven preheated to 180°C for 40 minutes. Wow! It smells so delicious! Cheese 50 gr. If you liked the recipe, please like it and leave comments. Share this recipe with your friends. You will love it too! I put it in the oven preheated to 240°C for 10-15 minutes. Everything is ready! Just look how beautiful it is! What a beauty and how delicious it smells! Be sure to prepare! You will love it! It’s very tasty! Subscribe to the channel! Click the bell to find out new recipes! Salt. 1 tsp. Pinch of ground pepper. Ground coriander 1 tbsp. Baking powder 1 tsp. Cornstarch 2 tbsp. I mix well. This recipe is very simple. Do as I do, and you will succeed. If you have any questions, write them under the video. I will definitely answer you. 2 tbsp. olive oil I mix thoroughly again. I take a baking dish. I line the dish with baking parchment. I grease the parchment with olive oil. I spread the broccoli and eggs. I carefully level the surface. White sesame seeds 1g. l. It is rich in calcium. There is also iron, magnesium, zinc. And it also contains sesamin and sesamolin. Black sesame seeds 1 tsp. l. It has even more antioxidants, fiber and oil. In Chinese cooking, it is loved for its “rejuvenating” properties, “nourishing the kidneys” and “restoring vital energy”. I put it in the oven, preheated to 180 ° for 20-25 minutes. Chicken liver 800 gr. 1 tsp. salt. l. Ground pepper Stir. You don’t have to chop the liver. Just wash it thoroughly. Liver is a source of iron, protein and vitamin B12 for energy and strong immunity. Contains a lot of vitamin A – for sharp vision, healthy skin and strong nerves. I take a baking dish. 1 tbsp olive oil. 1 onion. I cut it into medium pieces. Recent studies show that it can reduce the risk of cancer, support heart health, strengthen bones and help control blood sugar levels. Onions contain a high percentage of antioxidants, which helps fight infections and even protect against bacteria. I put onions in the liver. 1 large carrot. 🥕 Carrots are rich in beta-carotene, which is converted into vitamin A – for good eyesight, skin and strong immunity. I cut the carrots into thin slices so that they have time to cook at the same time as the liver. I add the carrots to the liver with onions. I cover the sheet with foil. I put it in the oven, preheated to 180° for 30-35 minutes. It’s time to take the broccoli bread out of the oven. Just look at how beautiful it is! And how delicious it smells! And how healthy it is! I’m leaving the bread to cool. The liver is ready! I chop the liver and vegetables with an immersion blender. The liver is chopped very easily and quickly. The pate comes out completely smooth, without the smallest grains. Butter|lubricant| 100 gr. I mix thoroughly. How delicious! This is the best pate you can make. You can add salt and pepper to taste. If you liked the recipe, like it and leave a comment. Share this recipe with your friends. They will love it too! Look at this beauty! Let’s eat it! My friends, it’s really delicious! You have to try it! If you like the video, give it a thumbs up – that’s the best reward for my work! Subscribe to the channel so you don’t miss new videos! Thank you for watching until the end! I’ll be waiting for you in future videos, take care of yourself! Chicken wings 1 kg. I cut at the joints. I will not cook the smallest part of the wing in this recipe. Let’s get acquainted! My name is Emilia. I live in Germany. What country are you from? I’m not a cook, but I love to cook for my husband and kids. Who cooks in your family? Salt 1.5 tsp. Ground black pepper 0.5 tsp. Cari 1 tsp. Ginger 0.5 tsp. Dried garlic 0.5 tsp. Mix well. This recipe is very simple. I show you everything in great detail. Do as I do and you will succeed! If you have any questions, ask them under the video. I will definitely answer them. Cover with cling film and leave for 30 minutes. Vegetable oil 30 ml. Garlic 1 pc. How are you? What’s the weather like in your city? Onion 1 pc. I cut the onion into small cubes. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Carrot 1 pc. Grate on a coarse grater. Add carrots to the onion. Fry the onion and carrot until golden brown. Remove the garlic. Put the onion and carrot in a baking dish. 1 cup of rice. Rinse the rice well. Add garlic cloves. Salt 1 tsp. Ground black pepper 0.5 tsp. Bay leaf 2-3 pcs. Pilaf mixture 1.5 tsp. Water 0.5 l. Tomato paste 1 tbsp. Mix well. Back to the wings. String the wings on two wooden skewers. Cover with baking foil. and put in the oven, preheated to 180*C for 50 minutes. Ground black pepper 0.5 tsp. Dried garlic 1 tsp. Paprika 1 tsp. Soy sauce 2 tbsp. Ketchup 1.5 tbsp. Honey 1 tbsp. Stir well. Smells so delicious! I brush the wings with glaze. I put them in the oven for another 10 minutes at 240°C. Mmmm! How beautiful!! If you liked the recipe, click like and write a comment. Share this recipe with your friends. They will like it too! Just look at this beauty! It smells so delicious! The meat is very juicy and tender! This is very tasty! Hello! Welcome to my kitchen. Chicken fillet 3 pcs. I cut the fillet into small cubes. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I’m not a cook, but I love cooking for my husband and children. Who cooks in your family? I put the chopped fillet in a bowl. Salt 1 tsp. Ground black pepper 0.5 tsp. Paprika 1 tsp. Dry garlic 1 tsp. A mixture of Italian herbs 0.5 tsp. How are you? What’s the weather like in your city? I leave it for 10-15 minutes. Onion 2 pcs. I cut the onion into small cubes. Subscribe to my channel! Click the bell for new recipes! Vegetable oil 30 ml. I fry the onion over low heat until golden brown. This recipe is very simple. I will show you everything in great detail. Do it like me and you will succeed! If you have any questions, ask a question under the video. I will definitely answer you. I put the onion in a bowl. Drain the oil from the onion. I add 20 ml of vegetable oil. I spread the chicken fillet in the heated oil. Have you already made one of my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Fry over medium heat until cooked. Mozzarella 150-200 gr. I grate the cheese on a coarse grater. Flour 2 tbsp. l. Dear friends! Thank you all for the nice comments you write! I love you all! Fresh puff pastry 4 pcs. (800 gr). I roll out the dough a little. I put the onion (1/4 part) in it. Chicken fillet (fourth part). Grated cheese. I join the edges of the dough with a fork. I line the baking tray with parchment. Egg 1 pc. I separate the egg yolk from the egg white. I beat the egg yolk. I sprinkle sesame seeds on top. I put it in the oven preheated to 180 °C for 20 minutes. Everything is ready! Just look how beautiful! This is very tasty! Today I’m going to show you three recipes
for very tasty and effective dishes made with simple products. Recipe 1 eggplant 1 pc (cook several at
once)! Let’s get to know each other! My name is
Emilia. I live in Germany. What country are you
from? Cut into slices (thickness 1.5 cm). I divide it into two parts. I cut the slices into strips (1.5 cm
wide). I’m not a chef, but I love cooking for my husband and kids. Who cooks in your
family? Salt to taste. I put the eggplant in boiling water. Sauté for 2-3 minutes on each side. How are you doing? What is the weather like in your city? This recipe is very simple. I’ll show you
everything in great detail. Do as I do and you will
succeed! If you have any questions, ask a question
below the video. I will definitely answer you. Eggs 2 pcs. Have you already made one of my recipes?
Did you like them? Write about your impressions. It is very important
for me to know your opinion. Flour 0.5 cups. Paprika 0.5 tsp. Dry garlic 1 tsp. Turmeric 1 tsp. Mixture of Italian Herbs 1 tsp. Subscribe to my channel! Click on the bell for new recipes! I turn eggplants in eggs and flour. Vegetable oil 50 ml. I put the eggplant in hot oil. Fry until golden brown on both sides. If you liked the recipe, click “Like” and write a comment. Share this recipe with your friends. You’ll love it too! Just look how rosy and beautiful they
have become! Sprinkle with a pinch of grated Parmesan. Very tasty with sour cream and garlic sauce! Be sure to cook! You’ll like it! Recipe 1 Chicken fillet 3 pcs. Dry the meat with paper towels. I cut the fillet lengthwise. I spread cling film. I lay out the pieces of meat. I put the pieces of meat in overlapping. I compact the meat so that there are no
holes. I sprinkle it with salt and pepper. Gently rub the spices into the meat. I cover the meat with cling film. Gently beat the meat with a kitchen
hammer. I turn the flesh. I beat the meat on the other side. I peel off the cling film. Sprinkle the other side with salt and
pepper. Cheese 250 gr. Form a meatloaf. I try to shape very tightly. I seal the meatloaf and put it in the
freezer for 1-2 hours. 2 eggs. A pinch of salt. I mix well. I pour the eggs into a long bowl. Breadcrumbs 1 cup. It’s time to get the meatloaf out of the
freezer. I cut it into 1.5-2 cm thick pieces. I use bamboo skewers. I put three pieces of meat on each
skewer. These are such beautiful skewers. I bread the skewers in the egg mixture. Then I bread the skewers in breadcrumbs. I spread it on a baking sheet lined with
baking paper. I put it in the oven preheated to 180 °C for 35-40 minutes. Everything, my skewers are ready! Mmmm! How delicious it smells! What a beauty! The skewers look very appetizing! Mmmm! Yumm! Recipe 3 Pork tenderloin 700-600 gr. I cut it in half lengthwise. I cut each half lengthwise into three
more strips. The result is six strips as long. Salt 1 tsp. Ground black pepper 0.5 tsp. I rub the spices well into the meat. I’ll take three strips. Fresh bacon 200 gr. I place slices of bacon along each strip
of meat. I tie the edges of the strips together
with kitchen twine. Note! I turn the strips so that the bacon
is on the outside. I attach the other side with kitchen twine. Vegetable oil 50 ml. Butter 1 tbsp. l. Garlic 0.5 pcs. Rosemary 2 pcs. I put the meat in the hot oil. I turn it over and fry it on the other side. It turned out very nice! And it smells very delicious! I place the meat on a baking sheet. I pour out the oil in which the oil was
fried. Tomato ketchup 1 tsp. Water 100 ml. I cover the pan with foil. I put the meat in the oven preheated to 180* C for 10 minutes. Meat is ready! What a beauty! The meat is so delicious! Share this recipe with your friends. You
will definitely love these meatballs. If you like my recipes – let me know in
the comments! This is very important to me! Thanks for the view. To you health and
joy! Pork 1 kg. I cut the meat so that there is a thin layer of meat. Let’s get to know each other! My name is Emilia. I live in Germany. Which country are you from? I make cuts where the meat is thick. I’m not a cook, but I really love cooking for my husband and kids. Who cooks in your family? Cover with plastic wrap and smash the meat with a meat mallet. Salt, 1.5 tsp. Pepper mix 1 tsp. Brown sugar 1.5 tbsp. l. Coriander 1 tsp. Dry garlic 1 tsp. Paprika 1.5 tsp. Tomato-basil mixture 1.5 tsp. I grind the spices well. I sprinkle spices on the meat. I rub spices into the meat. I do the same on the other side. How are you? What’s the weather like in your city? Roll up the meat. Cover the meat with cling film and let it rest for 2 hours. Cooked smoked bacon 200 gr. I cut the bacon. Have you cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Fry the bacon until golden brown. You can find all the ingredients for this recipe in the description under the video. Onion 1 pc. I cut the onion into small cubes. Subscribe to my channel and activate notifications so you don’t miss any new recipes. Vegetable oil. I fry the onion. This recipe is very simple. I’ll show you everything in detail. Do it like I do and everything will be fine for you! Mushrooms 300 gr. If you have any questions, ask them under the video. I will definitely answer you. I add mushrooms to the onions. Fry until golden brown. It’s time to get the meat. Mustard 2 tbsp. l. I’ll spread the bacon. The mushrooms are already ready. Salt to taste. Ground black pepper to taste. I spread the mushroom filling. I roll up the meatloaf. I secure the roll with kitchen twine. Vegetable oil 2 tbsp. l. I brown the meatloaf on all sides. If you liked the recipe, please like it and leave comments. Share this recipe with your friends. You will love it too! Cooking foil 3 sheets. Rosemary. I wrap the meatloaf tightly in foil. Put it in the oven preheated to 180 °C for 1 hour. Everything is ready! Wow! It smells so delicious! What a beauty and how delicious it smells! Just look how beautiful it is! Make sure you prepare it! You’ll love it! It’s very delicious! Pork 1 kg. I make cuts. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I don’t cut it all the way through. I’m not a cook, but I really love cooking for my husband and kids. Who cooks in your family? Salt 1 tsp. Ground black pepper 0.5 tsp. Sugar 1.5 tsp. Chili flakes 0.5 tsp. Ground ginger 0.5 tsp. Olive oil 2 tbsp. l. French mustard 1 tbsp. l. Soy sauce 2 tbsp. l. Lemon juice 1 tbsp. l. Mix well. How are you? What’s the weather like in your city? I put the meat in the marinade. Subscribe to my channel! Click on the bell to find out new recipes! This recipe is very simple. I’ll show you everything in great detail. Do it like me and everything will be fine for you! I let the meat marinate for 4-12 hours (in the fridge). Plums (2 for each piece of meat). I pour boiling water over it. I let it marinate for 10-15 minutes. Apples 2 pcs. If you have any questions, ask a question under the video. I will definitely answer you. I cut it into equal-sized pieces. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Lemon juice 1 tbsp. l. Butter 20 gr. Put the apples in hot oil. Mix well. Have you cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Brown sugar 1 tbsp. l. Cinnamon 1 tsp. Nutmeg 0.5 tsp. Salt to taste. Mix well. Apples should be al dente. Onion 1 piece I cut it into quarter rings. Vegetable oil 30 ml. Fry the onion until golden brown. Mix the apples and onions. Baking tray. Baking foil 2 sheets. I dip baking paper in water. I remove excess moisture. I take the meat out of the fridge. I put the apple filling between the pieces. I drain the plums. I place plums between pieces of pork. I wrap the meat in parchment and foil. I put the meat in the oven preheated to 180°C for 1 hour. If you liked the recipe, click “Like” and write a comment. Share this recipe with your friends. They will love it too! The meat is already completely ready! It can already be served. But I want to bake it a little until it is golden brown. I grease it with glaze (1 tbsp soy sauce, 1 tsp honey, salt, pepper, paprika). Put it in the oven at 240°C for 10 minutes. That’s it, our meat is ready!! Just look how beautiful it is! Mmmm! It smells so delicious! Be sure to prepare! You’ll love it! This is delicious! Chicken fillet 2 pcs. I cut the pieces across the grain. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I’m not a chef, but I really love cooking for my husband and children. Who cooks in your family? Cover with cling film. I beat the fillet pieces with a kitchen hammer. How are you? What’s the weather like in your city? Cheese 8 pcs. This recipe is very simple. I’ll show you everything in great detail. Do it like I do and everything will be fine for you! If you have any questions, ask a question under the video. I will definitely answer you. Salt and pepper to taste. Carrot 1 pc. I grate the carrots on a fine grater. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Cheese 200 gr. Friends, have you already decided what you will cook for the holidays? Write what new recipes you would like to get to know? I cut the pieces across the grain. Cover with cling film. I beat the fillet pieces with a kitchen hammer. Cheese 8 pcs. Salt and pepper to taste. Subscribe to my channel! Click on the bell to find out new recipes! Carrot 1 pc. I grate the carrots on a fine grater. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Cheese 200 gr. Friends, have you already decided what you will cook for the holidays? Write what new recipes you would like to get to know? Green onion. Parsley. Sour cream 150 ml. Salt and pepper to taste. Mix well. I spread the filling over the chicken. Red pepper 0.5 pcs., yellow pepper 0.5 pcs. Grease a baking dish with olive oil. Red pepper 0.5 pcs., yellow pepper 0.5 pcs. Form chicken rolls. Place the chicken rolls in a baking dish. Natural white yogurt 200 ml. Salt 0.5 tsp. Black pepper 0.5 tsp. Dijon mustard 1 tsp. Dry garlic 0.5 tsp. Mix well. I pour the sauce over the chicken rolls. Cover the baking sheet with foil. I put it in the oven preheated to 180 °C for 50 minutes. Red cabbage 200 gr. Salt 0.5 tsp. Sugar 1 tsp. Lemon 0.5 pcs. I grind the cabbage well with sugar and salt. Red pepper 0.5 pcs., yellow pepper 0.5 pcs. If you liked the recipe, click “Like” and write a comment. Avocado 1 pc. Tomato 1 piece Salad mix (optional). Parsley to taste. Hard cheese 100 gr. I grate it on a fine grater. It’s time to take the chicken rolls out of the oven. Mmmm! It smells so delicious! I sprinkle the chicken rolls with cheese. I put the baking tray in the oven preheated to 240°C for 10-15 minutes. I add olive oil to the salad. I mix it carefully. Our wonderful dinner is ready! Just look how beautiful it is! If you liked the recipe, click “Like” and write a comment. Share this recipe with your friends. They will love it too! Make sure you cook this dish! You’ll love it! It’s very tasty! Pork 1 kg. I cut the meat into small pieces across the grain. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I’m not a cook, but I really love cooking for my husband and children. Who cooks in your family? Onion 1 pc. I cut the onion into quarter rings. Vegetable oil 50 ml. Fry the onion until golden brown. How are you? What’s the weather like in your city? Bay leaf 2 pcs. Black peppercorns 5 pcs., allspice 3 pcs., mixture of dried tomatoes, basil and garlic 1.5 tsp. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. I put the meat on the onion. This recipe is very simple. I will show you everything in detail. Do as I do and everything will be fine for you! I’m stirring. If you have any questions, ask them under the video. I will definitely answer you. Tomato paste 1.5 tbsp. l. (ketchup 4 tbsp.) Water 300-400 ml. Salt 1.5 tsp. Ground black pepper 1 tsp. Sugar 1.5 tbsp. l. Mix well. Cover with a lid and simmer the meat for 1 hour over low heat. Flour 3 cups Subscribe to my channel and activate notifications so you don’t miss any new recipes. Salt 0.5 tsp. Sugar 1.5 tbsp. l. Dry yeast 1 tsp. I mix well. Yogurt 3 tbsp. l. Vegetable oil 3 tbsp. l. Water 1 cup. I knead the dough well. Cover the dough with cling film and let it rest for 20-30 minutes. Carrots 2 pcs. Potatoes 6-8 pcs. Red pepper 1 pc. Zucchini 1 pc. Green peas 1 cup. Stir and simmer covered for 15-20 minutes. Back to the test. I take half of the dough. I roll the dough out into a round layer. I go back to the meat and vegetables. Salt and pepper to taste. I put the stew in a casserole dish. Cover the dish with a layer of dough. If you liked the recipe, please like it and leave comments. Share this recipe with your friends. You will love it too! Egg 1 pc. Milk 2 tbsp. l. Instant coffee 0.5 tsp. Mix well. I grease the dough. White sesame 1 tbsp. l. Black sesame seeds 1 tbsp. l. Place in the oven preheated to 165 °C for 30 minutes. I form cakes from the second half of the dough. Everything is ready! Wow! It smells so delicious! Just look how beautiful it is! What a beauty and how delicious it smells! Be sure to prepare! You will love it! It’s very tasty! Zucchini 1 pc. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I’m not a cook, but I really love cooking for my husband and children. Who cooks in your family? I cut the zucchini into quarter rings. A pinch of salt. How are you? What’s the weather like in your city? Red onion 1 pc. You can find all the ingredients for this recipe in the description below the video. Vegetable oil 50 ml. Fry the onion over low heat for 3-4 minutes. This recipe is very simple. I’ll show you everything in detail. Do it like I do and everything will be fine for you! Mushrooms 300 gr. If you have any questions, ask them under the video. I will definitely answer you. I add mushrooms to the onions. Subscribe to my channel and activate notifications so you don’t miss any new recipes. Chicken fillet 1 pc. I cut the fillet into small cubes. Have you already cooked according to my recipes? Did you like it? Write about your impressions. It is very important for me to know your opinion. I add the fillet to the mushrooms. Mix well. Back to the zucchini. I squeeze out the water with my hands. I add zucchini. Salt 1 tsp. Ground black pepper 0.5 tsp. Dried ground garlic 1 tsp. I stir. Cover with a lid and simmer for 10 minutes over low heat. Eggs 4 pcs. Salt, pepper to taste. Turmeric 1 tsp. A mixture of basil, tomato and oregano. Milk 100 ml. Mix well. Potatoes 3 pcs. I grate the potatoes on a coarse grater. Cheese 70-100 gr. Mix well. Flour 100 gr. I return to the chicken and mushroom filling. Add the filling to the egg mixture. I stir. Grease the baking dish with vegetable oil. Place the egg mixture on a baking tray. I spread the mixture. Cover the baking tray with baking foil. I put the baking tray in the oven preheated to 180°C for 40 minutes. Wow! It smells so delicious! Cheese 50 gr. If you liked the recipe, please like it and leave comments. Share this recipe with your friends. You will love it too! I put it in the oven preheated to 240°C for 10-15 minutes. Everything is ready! Just look how beautiful it is! What a beauty and how delicious it smells! Be sure to prepare! You will love it! It’s very tasty! Subscribe to the channel! Click the bell to find out new recipes! Salt. 1 tsp. Pinch of ground pepper. Ground coriander 1 tbsp. Baking powder 1 tsp. Cornstarch 2 tbsp. I mix well. This recipe is very simple. Do as I do, and you will succeed. If you have any questions, write them under the video. I will definitely answer you. 2 tbsp. olive oil I mix thoroughly again. I take a baking dish. I line the dish with baking parchment. I grease the parchment with olive oil. I spread the broccoli and eggs. I carefully level the surface. White sesame seeds 1g. l. It is rich in calcium. There is also iron, magnesium, zinc. And it also contains sesamin and sesamolin. Black sesame seeds 1 tsp. l. It has even more antioxidants, fiber and oil. In Chinese cooking, it is loved for its “rejuvenating” properties, “nourishing the kidneys” and “restoring vital energy”. I put it in the oven, preheated to 180 ° for 20-25 minutes. Chicken liver 800 gr. 1 tsp. salt. l. Ground pepper Stir. You don’t have to chop the liver. Just wash it thoroughly. Liver is a source of iron, protein and vitamin B12 for energy and strong immunity. Contains a lot of vitamin A – for sharp vision, healthy skin and strong nerves. I take a baking dish. 1 tbsp olive oil. 1 onion. I cut it into medium pieces. Recent studies show that it can reduce the risk of cancer, support heart health, strengthen bones and help control blood sugar levels. Onions contain a high percentage of antioxidants, which helps fight infections and even protect against bacteria. I put onions in the liver. 1 large carrot. 🥕 Carrots are rich in beta-carotene, which is converted into vitamin A – for good eyesight, skin and strong immunity. I cut the carrots into thin slices so that they have time to cook at the same time as the liver. I add the carrots to the liver with onions. I cover the sheet with foil. I put it in the oven, preheated to 180° for 30-35 minutes. It’s time to take the broccoli bread out of the oven. Just look at how beautiful it is! And how delicious it smells! And how healthy it is! I’m leaving the bread to cool. The liver is ready! I chop the liver and vegetables with an immersion blender. The liver is chopped very easily and quickly. The pate comes out completely smooth, without the smallest grains. Butter|lubricant| 100 gr. I mix thoroughly. How delicious! This is the best pate you can make. You can add salt and pepper to taste. If you liked the recipe, like it and leave a comment. Share this recipe with your friends. They will love it too! Look at this beauty! Let’s eat it! My friends, it’s really delicious! You have to try it! If you like the video, give it a thumbs up – that’s the best reward for my work! Subscribe to the channel so you don’t miss new videos! Thank you for watching until the end! I’ll be waiting for you in future videos, take care of yourself! Chicken wings 1 kg. I cut at the joints. I will not cook the smallest part of the wing in this recipe. Let’s get acquainted! My name is Emilia. I live in Germany. What country are you from? I’m not a cook, but I love to cook for my husband and kids. Who cooks in your family? Salt 1.5 tsp. Ground black pepper 0.5 tsp. Cari 1 tsp. Ginger 0.5 tsp. Dried garlic 0.5 tsp. Mix well. This recipe is very simple. I show you everything in great detail. Do as I do and you will succeed! If you have any questions, ask them under the video. I will definitely answer them. Cover with cling film and leave for 30 minutes. Vegetable oil 30 ml. Garlic 1 pc. How are you? What’s the weather like in your city? Onion 1 pc. I cut the onion into small cubes. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Carrot 1 pc. Grate on a coarse grater. Add carrots to the onion. Fry the onion and carrot until golden brown. Remove the garlic. Put the onion and carrot in a baking dish. 1 cup of rice. Rinse the rice well. Add garlic cloves. Salt 1 tsp. Ground black pepper 0.5 tsp. Bay leaf 2-3 pcs. Pilaf mixture 1.5 tsp. Water 0.5 l. Tomato paste 1 tbsp. Mix well. Back to the wings. String the wings on two wooden skewers. Cover with baking foil. and put in the oven, preheated to 180*C for 50 minutes. Ground black pepper 0.5 tsp. Dried garlic 1 tsp. Paprika 1 tsp. Soy sauce 2 tbsp. Ketchup 1.5 tbsp. Honey 1 tbsp. Stir well. Smells so delicious! I brush the wings with glaze. I put them in the oven for another 10 minutes at 240°C. Mmmm! How beautiful!! If you liked the recipe, click like and write a comment. Share this recipe with your friends. They will like it too! Just look at this beauty! It smells so delicious! The meat is very juicy and tender! This is very tasty! Hello! Welcome to my kitchen. Chicken fillet 3 pcs. I cut the fillet into small cubes. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I’m not a cook, but I love cooking for my husband and children. Who cooks in your family? I put the chopped fillet in a bowl. Salt 1 tsp. Ground black pepper 0.5 tsp. Paprika 1 tsp. Dry garlic 1 tsp. A mixture of Italian herbs 0.5 tsp. How are you? What’s the weather like in your city? I leave it for 10-15 minutes. Onion 2 pcs. I cut the onion into small cubes. Subscribe to my channel! Click the bell for new recipes! Vegetable oil 30 ml. I fry the onion over low heat until golden brown. This recipe is very simple. I will show you everything in great detail. Do it like me and you will succeed! If you have any questions, ask a question under the video. I will definitely answer you. I put the onion in a bowl. Drain the oil from the onion. I add 20 ml of vegetable oil. I spread the chicken fillet in the heated oil. Have you already made one of my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Fry over medium heat until cooked. Mozzarella 150-200 gr. I grate the cheese on a coarse grater. Flour 2 tbsp. l. Dear friends! Thank you all for the nice comments you write! I love you all! Fresh puff pastry 4 pcs. (800 gr). I roll out the dough a little. I put the onion (1/4 part) in it. Chicken fillet (fourth part). Grated cheese. I join the edges of the dough with a fork. I line the baking tray with parchment. Egg 1 pc. I separate the egg yolk from the egg white. I beat the egg yolk. I sprinkle sesame seeds on top. I put it in the oven preheated to 180 °C for 20 minutes. Everything is ready! Just look how beautiful! This is very tasty! Today I’m going to show you three recipes
for very tasty and effective dishes made with simple products. Recipe 1 eggplant 1 pc (cook several at
once)! Let’s get to know each other! My name is
Emilia. I live in Germany. What country are you
from? Cut into slices (thickness 1.5 cm). I divide it into two parts. I cut the slices into strips (1.5 cm
wide). I’m not a chef, but I love cooking for my husband and kids. Who cooks in your
family? Salt to taste. I put the eggplant in boiling water. Sauté for 2-3 minutes on each side. How are you doing? What is the weather like in your city? This recipe is very simple. I’ll show you
everything in great detail. Do as I do and you will
succeed! If you have any questions, ask a question
below the video. I will definitely answer you. Eggs 2 pcs. Have you already made one of my recipes?
Did you like them? Write about your impressions. It is very important
for me to know your opinion. Flour 0.5 cups. Paprika 0.5 tsp. Dry garlic 1 tsp. Turmeric 1 tsp. Mixture of Italian Herbs 1 tsp. Subscribe to my channel! Click on the bell for new recipes! I turn eggplants in eggs and flour. Vegetable oil 50 ml. I put the eggplant in hot oil. Fry until golden brown on both sides. If you liked the recipe, click “Like” and write a comment. Share this recipe with your friends. You’ll love it too! Just look how rosy and beautiful they
have become! Sprinkle with a pinch of grated Parmesan. Very tasty with sour cream and garlic sauce! Be sure to cook! You’ll like it! Recipe 1 Chicken fillet 3 pcs. Dry the meat with paper towels. I cut the fillet lengthwise. I spread cling film. I lay out the pieces of meat. I put the pieces of meat in overlapping. I compact the meat so that there are no
holes. I sprinkle it with salt and pepper. Gently rub the spices into the meat. I cover the meat with cling film. Gently beat the meat with a kitchen
hammer. I turn the flesh. I beat the meat on the other side. I peel off the cling film. Sprinkle the other side with salt and
pepper. Cheese 250 gr. Form a meatloaf. I try to shape very tightly. I seal the meatloaf and put it in the
freezer for 1-2 hours. 2 eggs. A pinch of salt. I mix well. I pour the eggs into a long bowl. Breadcrumbs 1 cup. It’s time to get the meatloaf out of the
freezer. I cut it into 1.5-2 cm thick pieces. I use bamboo skewers. I put three pieces of meat on each
skewer. These are such beautiful skewers. I bread the skewers in the egg mixture. Then I bread the skewers in breadcrumbs. I spread it on a baking sheet lined with
baking paper. I put it in the oven preheated to 180 °C for 35-40 minutes. Everything, my skewers are ready! Mmmm! How delicious it smells! What a beauty! The skewers look very appetizing! Mmmm! Yumm! Recipe 3 Pork tenderloin 700-600 gr. I cut it in half lengthwise. I cut each half lengthwise into three
more strips. The result is six strips as long. Salt 1 tsp. Ground black pepper 0.5 tsp. I rub the spices well into the meat. I’ll take three strips. Fresh bacon 200 gr. I place slices of bacon along each strip
of meat. I tie the edges of the strips together
with kitchen twine. Note! I turn the strips so that the bacon
is on the outside. I attach the other side with kitchen twine. Vegetable oil 50 ml. Butter 1 tbsp. l. Garlic 0.5 pcs. Rosemary 2 pcs. I put the meat in the hot oil. I turn it over and fry it on the other side. It turned out very nice! And it smells very delicious! I place the meat on a baking sheet. I pour out the oil in which the oil was
fried. Tomato ketchup 1 tsp. Water 100 ml. I cover the pan with foil. I put the meat in the oven preheated to 180* C for 10 minutes. Meat is ready! What a beauty! The meat is so delicious! Share this recipe with your friends. You
will definitely love these meatballs. If you like my recipes – let me know in
the comments! This is very important to me! Thanks for the view. To you health and
joy! Pork 1 kg. I cut the meat so that there is a thin layer of meat. Let’s get to know each other! My name is Emilia. I live in Germany. Which country are you from? I make cuts where the meat is thick. I’m not a cook, but I really love cooking for my husband and kids. Who cooks in your family? Cover with plastic wrap and smash the meat with a meat mallet. Salt, 1.5 tsp. Pepper mix 1 tsp. Brown sugar 1.5 tbsp. l. Coriander 1 tsp. Dry garlic 1 tsp. Paprika 1.5 tsp. Tomato-basil mixture 1.5 tsp. I grind the spices well. I sprinkle spices on the meat. I rub spices into the meat. I do the same on the other side. How are you? What’s the weather like in your city? Roll up the meat. Cover the meat with cling film and let it rest for 2 hours. Cooked smoked bacon 200 gr. I cut the bacon. Have you cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Fry the bacon until golden brown. You can find all the ingredients for this recipe in the description under the video. Onion 1 pc. I cut the onion into small cubes. Subscribe to my channel and activate notifications so you don’t miss any new recipes. Vegetable oil. I fry the onion. This recipe is very simple. I’ll show you everything in detail. Do it like I do and everything will be fine for you! Mushrooms 300 gr. If you have any questions, ask them under the video. I will definitely answer you. I add mushrooms to the onions. Fry until golden brown. It’s time to get the meat. Mustard 2 tbsp. l. I’ll spread the bacon. The mushrooms are already ready. Salt to taste. Ground black pepper to taste. I spread the mushroom filling. I roll up the meatloaf. I secure the roll with kitchen twine. Vegetable oil 2 tbsp. l. I brown the meatloaf on all sides. If you liked the recipe, please like it and leave comments. Share this recipe with your friends. You will love it too! Cooking foil 3 sheets. Rosemary. I wrap the meatloaf tightly in foil. Put it in the oven preheated to 180 °C for 1 hour. Everything is ready! Wow! It smells so delicious! What a beauty and how delicious it smells! Just look how beautiful it is! Make sure you prepare it! You’ll love it! It’s very delicious! Pork 1 kg. I make cuts. Let’s get to know each other! My name is Emilia. I live in Germany. What country are you from? I don’t cut it all the way through. I’m not a cook, but I really love cooking for my husband and kids. Who cooks in your family? Salt 1 tsp. Ground black pepper 0.5 tsp. Sugar 1.5 tsp. Chili flakes 0.5 tsp. Ground ginger 0.5 tsp. Olive oil 2 tbsp. l. French mustard 1 tbsp. l. Soy sauce 2 tbsp. l. Lemon juice 1 tbsp. l. Mix well. How are you? What’s the weather like in your city? I put the meat in the marinade. Subscribe to my channel! Click on the bell to find out new recipes! This recipe is very simple. I’ll show you everything in great detail. Do it like me and everything will be fine for you! I let the meat marinate for 4-12 hours (in the fridge). Plums (2 for each piece of meat). I pour boiling water over it. I let it marinate for 10-15 minutes. Apples 2 pcs. If you have any questions, ask a question under the video. I will definitely answer you. I cut it into equal-sized pieces. Have you already cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Lemon juice 1 tbsp. l. Butter 20 gr. Put the apples in hot oil. Mix well. Have you cooked according to my recipes? Did you like them? Write about your impressions. It is very important for me to know your opinion. Brown sugar 1 tbsp. l. Cinnamon 1 tsp. Nutmeg 0.5 tsp. Salt to taste. Mix well. Apples should be al dente. Onion 1 piece I cut it into quarter rings. Vegetable oil 30 ml. Fry the onion until golden brown. Mix the apples and onions. Baking tray. Baking foil 2 sheets. I dip baking paper in water. I remove excess moisture. I take the meat out of the fridge. I put the apple filling between the pieces. I drain the plums. I place plums between pieces of pork. I wrap the meat in parchment and foil. I put the meat in the oven preheated to 180°C for 1 hour. If you liked the recipe, click “Like” and write a comment. Share this recipe with your friends. They will love it too! The meat is already completely ready! It can already be served. But I want to bake it a little until it is golden brown. I grease it with glaze (1 tbsp soy sauce, 1 tsp honey, salt, pepper, paprika). Put it in the oven at 240°C for 10 minutes. That’s it, our meat is ready!! Just look how beautiful it is! Mmmm! It smells so delicious! Be sure to prepare! You’ll love it!
2 Comments
Mein Freund hat versucht, den Trick aus diesem Video zu wiederholen, und jetzt haben wir einen neuen Plan, es nicht noch einmal zu versuchen💋
Турция готовит свинину?!