THANKSGIVING DAY Pepperidge Farm’s Classic CORNBREAD STUFFING from the back of the bag :) So Easy

FAMOUS Pepperidge Farm’s CORNBREAD STUFFING…that you’re gonna just love!! Deronda demonstrates how to make this Thanksgiving Day side dish that families have been serving for decades!! Simple, fast yet easy to make with only 5 ingredients!! START PREPARING…

Pepperidge Farm CORNBREAD STUFFING CLASSIC STUFFING
Preheat oven to 350 degrees F.

1 (12-ounce) package Pepperidge Farm Cornbread Stuffing Mix
1/4 cup butter, cubed
1 cup onion, finely chopped
1 cup celery, finely chopped
2 cups chicken broth

1. Lightly grease a 2-quart baking dish. Set aside.

2. In a 4-quart sauce pan, over medium-heat, add butter. Add onions and celery. Cook for 3-4 minutes or until onions are translucent. Continuing to stir. Add chicken broth. Turn off heat. Add Pepperidge Farm CORNBREAD STUFFING mix. Stir until well blend and bread crumbles have absorbed liquid.

3. Spoon into prepared baking dish. Cover. Bake for 35 minutes. Remove cover and serve.

TIPS: To make the day before…cover stuffing (without baking) and refrigerate overnight. Bake an additional 10 minutes. Serve.

~~~ENJOY your CORNBREAD CLASSIC STUFFING~~~

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Music by…Kevin MacLeon (http://incompetech.com)

[Music] hey guys Deronda here today I’m going to show 
you how to make this pppd Farm cornbread classic stuffing don’t let it intimidate you very simple 
and easy to do you’ll find the recipe right here on the back of the bag Thanksgiving Day and 
Christmas Day are coming up so I’m giving you heads up the ingredient you’re going to need is 
this 12 oz package of cornbread classic stuffing mix two cups of chicken broth one cup of chopped 
onions I like to chop mine finely but if you want to leave them a little chunkier you may one cup 
of chopped celery again I like mine finely chopped but chop it the way you like and 1/4 cup of butter 
it can be salted or unsalted over here on the stove top and a 3 to four4 saucepan over medium 
heat I’m adding all our butter along with our chopped celery and our chopped onions we’re 
going to cook this on medium for about the next 3 to four minutes or until we have 
a translucent color here on our onions you want to continue stirring gradually I’ve 
been cooking my onions and celery over medium heat for the last 4 minutes I’ve turned 
off my timer as you can see a lot of the liquid has absorbed and that’s what we’re 
looking for ADD all of your chicken broth we don’t have to worry about this coming to 
a boil add your cornbread stuffing mix all at once now I’m using 2 and 1/2 quart saucepan 
it tells you to use for so I’m going to be real careful so I won’t lose any over the 
edge we’re going to toss this until it’s well blended with that celery and our onions 
and our chicken broth okay you don’t want any dry crumbs of your cornbread stuffing mix 
when it’s looking like this it’s ready for its 2q baking dish so over here I’m using my butter 
wrapper to give my 2q baking dish a light little greasing you can use allpurpose vegetable 
shortening or you can use olive oil I’ll leave it up to you spoon in our dressing and 
at this point you want your oven pre heated to 325° F oh and look at that celery and 
onions in there and oh it smells so so delicious M this will sure get you in 
the mood for Thanksgiving and then we’re just going to go ahead and add a little 
texture here to the top not necessary for this I just cover with tin foil and this 
is off to that 350° preheated oven on the middle rack for the next 35 minutes 
use your timer and no peeking let’s see what our baked cornbread dressing 
looks like it’s going to be a little steamy that looks Grump let’s see what it looks 
like on the inside I like the texture and the design I made here on the top oh wow mhm looky 
there how fabulous is that M and look on the inside I’m thinking gravy turkey cranberry sauce 
let’s give it a try that is absolutely perfect the freshness of the onions and celery just takes this 
to another delicious level of flavor and if you want to add some fresh thyme or Sage I’m not going 
to tell this will be perfect for your Thanksgiving or Christmas Day meal I’m Deronda with Foods 
101 leave me a comment give me Thumbs Up Hit That notification Bell to be the first to get 
my new YouTube food videos and by the way if you’re looking for more recipes to go with your 
Thanksgiving Day meal check out my Thanksgiving Day playlist thanks ailia for watching and 
I’ll catch you lovely people later [Music]