“If it’s this king, it’s a dahong skirt,” and it’s better to be prettier and nicer. The colorful colors, eye-catching bowls, and neatly raised sensational plating make us excited even before eating. Now, let me introduce three restaurants that I want to taste with my eyes first.
Kongji POTji #Anguk Station Restaurant #Hanokview Italian Restaurant
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The combination of pasta, a glass of wine, a picture-like Bukchon view and Italian food overlooking the roof of the hanok provides a special experience. This place, where the taste and style of the East and the West coexist, is a restaurant in a complex cultural space that combines collaboration with brands and private dining rooms, called “Kongji POT.” The sensuous feeling of the glass facade building on the first and second floors is another gift here.
Alanorma pasta with grilled vegetables and ricotta cheese is a popular menu. The savory and spicy cheese tastes superb. Italian dishes such as seafood risotto, which can enjoy the sweet and deep taste of seafood as a biscuit sauce, and carbonara, which has a walnut flavor, are combined with a tranquil sky view. The taste of hands made of fresh seasonal ingredients is a place where 100% of the people are willing to revisit every season thanks to the window view they want to enjoy all four seasons together. I recommend a restaurant that is good to visit on a special day that you want to celebrate.
Obu-use #Geumho-dong Restaurant #Michelin Restaurant
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I fall in love with the comfortable and cute restaurant atmosphere first, as if I were invited to a skillful French house. And the food that comes out beautifully makes you exclaim as soon as it is served. As a restaurant selected by the 2025 Michelin Guide, Obu Yong is a French home-style restaurant that makes baguettes, desserts, and Jambong.
From the gratin onion soup with two cheeses, the salad for Obu-yong with handmade Jambong-ham, and lamb chops steak without any smell, it is eaten with the eyes and savored with the mouth. Even the endless homemade desserts Saint-Donore and crème broule are perfect. Dinner is operated as a dinner course and you can choose and order for 60,000 to 80,000 won.
Rabbit & Monkey #Brunch Restaurant #A place where I want to know only
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The coffee scent stimulates the tip of the nose as you enter the door. The minimal harmony between the brown main color and exposed concrete also shows sophistication. Rabbit & Monkey, which opens from 9 o’clock and is good for a light meal in the early morning, is also famous as a French toast restaurant.
Guacamole, carrot lattes, healthy rabbit brunch plates with handmade ham and eggs, rucola sandwiches with a great flavor of havati cheese, and rosé ragu lasagna are popular. Or, if you have a cup of coffee in a thick buttery scone or a cup of coffee in a fenangsi, the happiness of the day is full charge.
[Writing and photographing Choi Yujin]
[This article is Mail Business City Life Article 982]