Taco Bowls with Rice and Peppers

Beef Taco Bowls with Spanish Rice and Peppers
2lbs lean ground beef cooked with 2 packets taco seasoning
1 box rice a roni Spanish edition cooked per instructions on the box
3 grilled colorful bell peppers with salt and little bit of oil
5oz spice af Carolina reaper cheese from Walmart (it's so good, please try it so they don't stop making it)

I plan on making a little guac fresh each day because I don't like it turning brown and gross. I work from home so this is not too bad with a squeeze of lime and cilantro from my garden and plenty of salt.

This was my lazy meal prep Sunday and used some frozen beef to clean out the freezer.

It's about 550 calories and 50g of protein for each of these including the guac and some sour cream.