tomato soup it’s not just a soup though is it it can be so much more a sauce onion garlic thme rosemary olive oil salt then I roast it roast it for 40 minutes onion carrots fry it off add your roasted garlic with some roasted tomatoes and a can of chopped tomatoes bit of Basel bring to the boil and simmer it black pepper and something to dip in the soup this is a toasty not a grill cheese man and yeah it’s time to serve it up it’s time to enjoy pathetic cheese pole but honestly that doesn’t matter cheese BS are overrated a cheese pole is something the internet made up and I’m not to saying it cuz mine was bad or maybe I am you’ll never know this sauce using pastas pizzas Alise put it over rice you can tub it up into portions and use it through the week not that hard is it

7 Comments

  1. That’s a grilled cheese, toasties have to be made in the specific toastie maker that everyone’s’ mum had and it made them into triangles.

    Soup looked decent though

  2. Also, take it a step further and boil about 60ml of white wine vinager with 2 tspn of sugar to make a "gastric" and add to taste to the soup. The sweetness helps balance out the flavours and take it to the next level! =)

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