Working on my crust game



by Eddiegrills

27 Comments

  1. KingFly420

    Not to shabby 😉 I will take a double , bacon & lettuce 😆

  2. Wait, how come when they were turned over the meat is red? Am I missing something?

  3. Boy0Nacho

    You have no more work to do. You’ve mastered it 🤝

  4. The rack above made me think you were grilling these in an oven 😂

  5. Odafishinsea

    If you say you have white American cheese from the deli I might

    ![gif](giphy|l46CA1409msuktEs0)

  6. LoudSilence16

    No need to work on it anymore, it’s perfect!

  7. How much time are you leaving them? They look bad ass.

  8. dirtstirrer

    As a grill master of many years at Culver’s, I approve.

  9. do you have any tips? I struggle to get an even uniform crust like this. do you use a specific cut, coarseness of grind, or a specific fat ratio?

  10. daredeviloper

    It’s beautiful :’) got any videos of them all dolled up?

  11. Rott3nApple718

    That’s on point baby boy. I need 2, with bacon.

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