Sardinia, zone 9b

These are cherry tomatoes grown from seed. I picked one, ate it and it tasted amazing! Never going back to store bought! I want to thank this sub and everyone in it — it’s been such a precious resource for learning how to grow tomatoes. I wish I could share some of the harvest with y’all!!! THANK YOU!

by kd1m

12 Comments

  1. stickman07738

    Now venture into heirlooms and your mind and taste buds will be blown away by the variety in taste, texture and odor.

  2. kicking-chickens-jk

    In the beginning of my cherry tomato’s ripening, they seldom ever make it inside the home. I eat them as I pick them and on my way back. I’m so thrilled and tickled for you!!! The fruits of your own labor are the best, happy growing 🧑🏻‍🌾👨🏽‍🌾👩🏻‍🌾🍅
    Edit to ask what type did you grow?

  3. SnooRadishes1376

    They look wonderful and I bet they taste even better! Way to go!

  4. dollivarden

    They are beauuuutiful! Congratulations on a job well done ❤️

  5. Beautiful! Italian soil grows the best tomatoes!

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