I LOVED the glaze for the salmon! I’m pretty sure it would be easy to recreate cause the sweet soy glaze packet was from Kikkoman with Dijon and lime juice.
Super easy to make too since I put both the salmon and carrots in the oven together (instead of cooking the salmon on the stove) and the rice cooked for about the same time.
I am bummed that I went into auto mode and cut my carrots like I normally do instead of strips. Oh well…anyways, if you love salmon definitely check this out next time you see it. I will definitely get it again!
by aGirlySloth