First time at the Avenue Rd location – crust wasn't my fave, a tad bit overdone but still a delicious pizza (vodka verde add pepp).
Arugula salad is simple but the vinaigrette is so so delicious, perfect side to cut the grease.

by tangojuliet_

12 Comments

  1. heycaniaskyou

    Sheesh that crust looks dry. Not sure that’s even overdone, there’s minimal blisters

  2. Lower_Cantaloupe1970

    That pepperoni placement…is crazy

  3. Post_Post_Boom

    Man every subreddit just get more and more negative as it goes on. If you are posting something negative please ask yourself if it’s truly adding to the conversation.

    I have had North of Brooklyn man times and while I do think they struggle a little with consistency, if you value a flavourful pizza sauce I think they do a great job. Their vodka sauce pizza is one of my favourites in the city.

  4. Inevitable_Pay6766

    That’s a sad looking crust which is weird as I’ve always had great blistered crust at that location.

  5. Love North of Brooklyn, it was the first β€œreally good” pizza I had in Toronto. But the honey burrata pizza from Superpoint and everything from Badialis are just a cut above.

    Also, had Grams Pizza with some friends. I got the Vodka pizza and thought it was for sure worse than Badialis Vodka pizza, but all my friends who got the pepperoni said it was better fwiw.

  6. HashtagCanadianDude

    Avenue Rd location isn’t very consistent, last time my pizzas were underdone. Church St still slaps

  7. massivecoiler

    is it just me, or has NoB crust gotten thinner in recent months

  8. idfknk123

    surprised no one mentioned North of Brooklyn’s Killer Bee pizza. definitely one of my favourite pizzas Ive had in the city, their honey and pickled red onions are such a good touch

  9. Possible_Street1660

    Get a side of Donair sauce to dip your pizza crusted in. Reminds me of Nova Scotia just better pizza.

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