so many ways to alter this recipe by way of volume of batter and toppings to make this more of a breakfast, I just wanted a cute little treat!

  • to a bowl add 2tbsp egg whites, 1tbsp flour (i used self rising), 1tbsp fairlife skim milk, 1tbsp truvia brown sugar
  • mix well
  • use a small pan to cook. add the batter and physically manipulate the pan such that a thin layer of batter is covering the pan. it should be thin enough that it doesn’t need to be flipped to cook.
  • for chocolate sauce, combine 1tbsp cocoa powder, 1.5 tbsp fairlife skim milk, about 2 tbsp of truvia confectionary sugar.
  • spoon chocolate sauce into crepes, roll up.
  • top with more truvia confectionary sugar

by Illustrious_Lie102

1 Comment

  1. ImNotARobotImHoh

    That ceramic plate is 64 whole calories?

Write A Comment