Antonino Cannavacciuolo is now a well-known face not only in the culinary world but also on TV. For years, he has been a judge on Masterchef Italia and the host of Cucine da Incubo. The chef from Vico Equense is a symbol of Italian cuisine on the small screen and worldwide.
In the recent Forbes 2025 ranking of the 25 most influential chefs in Italian cuisine, Antonino Cannavacciuolo secured the top spot, recognized as one of the chefs most capable of rewriting the standards of national cuisine.
The list compiled by Forbes Italia features the biggest names in Italian cuisine, such as Alessandro Borghese, Antonia Klugmann, Massimo Bottura, etc. The aim is to highlight the personalities who have most influenced Italian gastronomy, managing to change or adapt it to modernity by preserving raw materials and enhancing flavors.
The ceremony, held yesterday, saw the delivery of awards to all those who received this great recognition. On his Instagram profile, Cannavacciuolo expressed gratitude for the heartfelt and important achievement.
“Yesterday, during the wonderful evening spent with friends and colleagues, I was reminded that there is always something to learn and discover. I would like to dedicate this award to all those who wake up every morning thinking positively about our work, with good food resulting from the skillful hands of farmers and our wonderful Italy,” wrote the chef.
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