I smoked my first bone in rib roast for a couple buddies today. It came out pretty good. The second picture is the end piece. The middle came out medium rare. Totally one of my best beef smoke session.
Nothing better than cooking some good food for people!
codec3
Outstanding! I buy them boneless and slice into steaks for the skillet.
RepresentativeSide65
You’ll never go back to buying one again, unless it’s spur of the moment and you have to have it. Looks great!
Efficient-Front3035
A thing of beauty is a joy to behold
Ok_Tumbleweed_6452
Yes please!
Whats-that-flyer
What’s the instructions/ how did you cook it?
ObligationProper5531
Looks fire! Is that a sear you are adding on the end of the cook?
Actuarial_type
I’m torn between wanting the medium rare vs that end piece that’s more well done but has all that extra crust.
lscraig1968
Prime rib looking yummy.
Dead_Henchman
YES! I will be smoking one this weekend also!
TophatSerpant
Oh. My.
worm30478
For my liking this is way over cooked. The cap is as close to well done as you can get.
rasmuseriksen
Gat dayum that looks good!
barspoonbill
93c15
How much did that bad boy cost?
barbaq24
Oh, Mr.Mcfakins. That’s one fine looking piece of beef.
hawkeyegrad96
Very nice
MaddGerman
You got it! Are you using a thermometer?
FishBrain208
I’m just curious what you used for seasoning
Heavy_Resolution_765
What was the smoke on it? I tried one with hickory and found the smoke a taste a little overwhelming for the meat. Will do apple or something next time
26 Comments
Very nice indeed
Fuck yeah you did, looks great
Looks amazing!
https://preview.redd.it/pckjpqkli69f1.jpeg?width=800&format=pjpg&auto=webp&s=3523bd1f2f1ea264c87519c497e14ee75183672e
That looks fantastic
That looks great!
Nothing better than cooking some good food for people!
Outstanding! I buy them boneless and slice into steaks for the skillet.
You’ll never go back to buying one again, unless it’s spur of the moment and you have to have it. Looks great!
A thing of beauty is a joy to behold
Yes please!
What’s the instructions/ how did you cook it?
Looks fire! Is that a sear you are adding on the end of the cook?
I’m torn between wanting the medium rare vs that end piece that’s more well done but has all that extra crust.
Prime rib looking yummy.
YES! I will be smoking one this weekend also!
Oh. My.
For my liking this is way over cooked. The cap is as close to well done as you can get.
Gat dayum that looks good!
How much did that bad boy cost?
Oh, Mr.Mcfakins. That’s one fine looking piece of beef.
Very nice
You got it! Are you using a thermometer?
I’m just curious what you used for seasoning
What was the smoke on it? I tried one with hickory and found the smoke a taste a little overwhelming for the meat. Will do apple or something next time