Sashimi at home is the best

by TheWoodLibrary

6 Comments

  1. bigmean3434

    Side note, who is that knife from? I feel like I looked at those a while back and really liked the rain pattern they did but I forgot the blacksmith dudes name. I may be thinking of another one though.

  2. Gut_Reactions

    Nitpicky, but I kinda wished you had cut each slice a little thicker.

  3. Big_Guard5413

    Knife work is great, but goddamn that cutting board would break my brain lol

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