Craving a quick and delicious pasta recipe? Try this Vegetable Aglio e Olio Pasta — a healthy twist on the classic Italian dish! Made with garlic, olive oil, penne pasta, and colorful sautéed vegetables, this recipe is perfect for a weeknight dinner or lunch.
📌 Ingredients Used:
• Penne pasta or any pasta of choice
• Garlic
• Olive oil
• Mixed vegetables (bell peppers, carrot, broccoli, beans, mhroom etc.)
• Chili flakes
• Salt
. Parmesan Cheese
• Fresh herbs (cilantro, parsley, basil)
. Lemon juice
💡 Perfect for vegetarians and anyone looking for a clean, wholesome meal with minimal ingredients.
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