decided to splurge and try dry aged steak. it was really good, although i didn’t notice what dry aging added. yes, i did try a piece before i added the peppers. I do love me a spicy steak
by MVanderloo
5 Comments
01v3
Incredible
thepunisher18166
Love ribeye and very spicy food. Never tried dry aged. Not attracted to the idea or the price. The look of dry aged meat in general looks rotten(not your photo) so it s not appetizing
Valhalla81
Oh there’s the habanero….
Agent_Forty-One
Are you Jeff Winger?
Great choice of scotch. Nothing better than Macallan.
5 Comments
Incredible
Love ribeye and very spicy food. Never tried dry aged. Not attracted to the idea or the price. The look of dry aged meat in general looks rotten(not your photo) so it s not appetizing
Oh there’s the habanero….
Are you Jeff Winger?
Great choice of scotch. Nothing better than Macallan.
Fuuucckk. I’m making this tomorrow