How To | Garlic Herb Compound Butter #butter #steak #grilling #easyrecipe #fresh #steaklovers #meat

🔥 This Garlic Herb Compound Butter Will Take Your Steak to the Next Level 🥩🧈
Quick, easy, and packed with flavor — make this ahead and thank yourself later!

Ingredients:

1 stick of butter (softened)
2 garlic cloves, minced
1 tbsp parsley (chopped)
1 tsp thyme (fresh or ½ tsp dried)
1 tsp rosemary (optional)
½ tsp kosher salt
¼ tsp black pepper
Pinch of red pepper flakes (optional)
½ tsp lemon juice or zest (optional)

Steps:

1. Chop herbs and garlic.
2. Mix everything into softened butter.
3. Roll into a log using parchment or plastic wrap.
4. Chill in the fridge for at least an hour, or if you’re pressed for time, you can place in the freezer for about 15-20 minutes.
5. Slice and serve over your favorite steak!

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making a delicious compound butter is super easy and takes just a few minutes and trust me it’ll take your steak to a whole new level now there are tons of ways to make a compound butter but here’s how I like to do mine i start by chopping up some fresh herbs mince up a couple cloves of garlic and then mix it into a stick of softened butter i like to add a pinch of salt black pepper some red pepper flakes and a touch of lemon zest to brighten it up roll this into a log with some parchment paper or some plastic wrap and toss it in the fridge until you are ready to slice and serve don’t worry I’ll drop all the exact measurements down in the description give this a shot the next time you cook a steak it is simple flavorful and seriously next level until next time guys enjoy