First time I've ever grown Thai peppers and wanted to know if this would be considered ready.

by Alarming_Tax_6531

11 Comments

  1. ExtraweakSaucey

    I’m so jealous. I planted only one “Thai Super Chili,” but now it’s fruiting, and I realize that it is almost certainly some type of jalapeno, which I already have several of. 😪

  2. zigaliciousone

    Yes and don’t leave it for too long, they like to dry out on the tips

  3. Sploridge

    Stick it in your ass and if it burns, it’s ready!

  4. greyDiamondTurtle

    Definitely. You can also pick them green and they’re still quite hot and functional (in case a big storm is coming or you’re running up against winter in your zone), but red is ideal.

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